Sanofe

Sanofe Official page of Sanofé Goa. Cakes, deli & café.

04/03/2026

✨ new ✨ new ✨ new ✨

Watermelon & Feta Salad 🥗
Boiled egg & avocado croissant 🥐

Flaky croissants & fresh greens 🥬

Strawberry milkshake ❤️Fresh fruit, no artificial syrups, or flavour, now available 🍓
28/02/2026

Strawberry milkshake ❤️
Fresh fruit, no artificial syrups, or flavour, now available 🍓

Good food & even better company is all that matters ✨
20/02/2026

Good food & even better company is all that matters ✨

Valentines 2026 💕
19/02/2026

Valentines 2026 💕

Love food? Love people? Join Our Team & be a part of something delicious 😋 We’re seeking dedicated professionals to deli...
14/09/2025

Love food? Love people?
Join Our Team & be a part of something delicious 😋
We’re seeking dedicated professionals to deliver exceptional dining experiences.

Call us on +91 8698933137

Love food? Love people? Join Our Team & be a part of something delicious 😋 We’re seeking dedicated professionals to deli...
14/09/2025

Love food? Love people?
Join Our Team & be a part of something delicious 😋
We’re seeking dedicated professionals to deliver exceptional dining experiences.

Monsoons and Latte ☕️ 💕
17/08/2025

Monsoons and Latte ☕️ 💕

I'm slowly quitting ALOT of fondant as a baker.Why?Do you eat it? Do u enjoy it if you do? I believe that fondant makes...
06/08/2025

I'm slowly quitting ALOT of fondant as a baker.

Why?
Do you eat it? Do u enjoy it if you do?

I believe that fondant makes a cake stand out and really pretty but...

My main reason for giving up on fondant eventually was because I developed spondylitis with time and I cannot work on delicate stuff anymore.. but.. I also realised and watched people take off fondant articles and bin it.. only realising it was so temporary. Hours of labor just giving temporary satisfaction. It didnt make sense to me and as a baker who has been baking for 9 years.. Ive nearly stopped and I'm happier when cakes are more edible and less wasted. I dont discourage or mean anything negative to fondant artists or bakers but this is my take on it and Id like you to know why I say no to fondant cakes & requests.

Im a very minimalist fondant cake decorator and I enjoy my work more when its classic, simple and elegant. Its my type of cakes and I appreciate all of you who support my work the way I enjoy making it for you ❤️

Love,
Shania

Pasteis de Nata ✨ Limited available ☺️
25/06/2025

Pasteis de Nata ✨

Limited available ☺️

We serve some delicious steak 🥩 Only at Sanofé 😋
16/06/2025

We serve some delicious steak 🥩

Only at Sanofé 😋

Address

Bambolim Road, Alto Santacruz, Tiswadi
Panjim
403202

Telephone

+918698933137

Website

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