Though made from the same ingredients as frozen dessert, a taste of this Italian marvel will reveal that Gelato & frozen dessert are distinctively different. Gelato is made from natural ingredients with no synthetic flavors or essences. Gelato has a lower fat content of 4% compared to frozen dessert which is higher at 10% or more. A scoop contains protein, calcium, carbohydrates, minerals, Vitamin
A and almost all the B group vitamins. Gelato is 100% vegetarain & is more nutritious & lighter than industrial frozen dessert as it does not compromise on the taste & texture.
'Gelato Vinto'(formerly Gelato Vittorio) Delhi's first Gelateria or Gelato Parlor was operational at M-Block GK 1 Market in New Delhi. The Brain behind Gelato Vinto is Vijay Arora who is a name to be reckoned with in the Fashion Industry. Having done extensive research on this subject, Vijay has participated in specialized gelato fairs in Italy & has even taken gelato making courses at the Gelato University in Bologna, Italy. Gelato Vinto has 19 outlets across India in locations as below :-
- Select City Walk (Ground Floor), Saket, New Delhi
- Pacific Mall, Subhash Nagar, New Delhi
- Ambience Mall (Ground Floor), Gurgaon
- Ambience Mall (Foodcourt), Gurgaon
- Epicuria Mall, Nehru Place, New Delhi
- Mall Of India, Noida
- City Center Mall, Guwahati
- Zoo Road, Guwahati
- Phoenix Marketcity, Kurla, Mumbai
- Inorbit Mall, Malad, Mumbai
- Viviana Mall, Thane, Mumbai
- Aizawal, Mizoram
- Acropolis Mall, Kolkata
- Select City Walk (1st Floor), Saket, New Delhi - Si Si Gelato
- Ambience Mall (Food court), Vasant Kunj, New Delhi - Si Si Gelato
In Short, Gelato Vinto has succeeded in redefining the way people eat frozen dessert in Delhi & now other cities in India.
