Frosting

Frosting Frosting café is a gourmet Italian café and bakeshop. With its romantic ambiance and superb food, Fro
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With its romantic ambiance and superb food, Frosting Café invites you to savor the best of Italy in Mysuru. Our range of fresh green salads, delicious pasta and pizza, specially selected lean meats are an offering that Mysuru hasn’t experienced before. Our indoor and outdoor café located in the heart Mysuru – Vonitkoppal, is a must visit for everyone! Our highly regarded bakeshop specializes in cr

eating completely personalized cakes for your most important occasions - birthdays, weddings, baby showers, corporate events or any other event that needs celebrating. We believe that if you can imagine your dream cake, it is our responsibility to make it a reality. Come try our selection of homemade breads that include multigrain, rye and ciabatta OR our banana walnut and carrot cake.

12/08/2026

Breakfast was gone for a little while… and honestly, we missed it. ☕️🍳

But guess what? It wasn’t just a dream.

After two long months, breakfast is officially BACK at Frosting! ❤️

Come wake up to your favourites, fresh coffee, and a breakfast worth getting out of bed for. 😉

Breakfast is back from 14-08-2026

27/07/2026

We just met… but I already know where your next meal should be.
Save our number, make a reservation, and we’ll take care of the rest.

Reservation number - 70223 30059

20/07/2026

The tiles are shuffled, the laughter has begun… and this is just the beginning! 🀄️

Our very first Mahjong Workshop at Frosting was a wonderful success! It was so special to see complete beginners leave with smiles, new skills, and a love for the game.

A heartfelt thank you to .tile.club for bringing Mahjong to our city and creating such an amazing learning experience.

A special mention to for championing Indian-made Mahjong sets and helping grow this beautiful game. Wishing you many more tables full of tiles! 🀄

The first workshop may be over, but the tables are always open. Join us at Frosting for great food, great conversations, and plenty of Mahjong. 🀄

See you at the next game! 🥢☕🀄

17/07/2026

Sometimes reality is funnier than fiction. 😂

So yes… we do serve coffee. And now it’s even better.

We’ve partnered with to bring freshly roasted, specialty coffee beans to —because great coffee deserves great beans.

Drop by for your favourite brew (we promise we’re not serving masala dosa at the coffee counter ☕).

07/07/2026

Just me directing a cheesecake photoshoot like there’s an Oscar on the line

And then making everyone eat it for… research purposes, obviously.

A very normal day at Frosting

Our Basque Cheesecake is the newest addition to the dessert menu 🤎 Come try it and tell us if our very serious taste testers got it right.

18/06/2026

Not every idea makes it onto the menu.

Some dishes needed more flavour.
Some surprised us.
Some started debates.
And a few made it straight onto the shortlist.

Here’s a little behind-the-scenes of us tasting our way through the Jamun Festival menu and deciding what deserves a place on your table. 💜

The Jamun Festival begins on 19th June.

See you at Frosting.

17/06/2026

It started with a handful of jamuns.

One bite took me straight back to childhood summers, my mother’s kitchen, and the special jamun drink she’d make every season.

What began as a conversation about a mocktail quickly turned into something much bigger.

A call to Amma.
A trip to the fruit vendor.
Countless conversations with our chefs.

And just like that, the Jamun Festival was born.

For the next two weeks, we’re celebrating one of our favourite seasonal fruits with special drinks, desserts and recipes inspired by family traditions.

The Jamun Festival begins on June 19th

See you at Frosting. 💜

11/06/2026

Dear universe,

Can someone please order the first cake I ever made?

It’s been 12 years, and I’d love to recreate this Bottega Veneta clutch cake and compare it to the original.

Manifesting a customer with excellent taste.

10/06/2026

12 years ago, Frosting was just a basement, a dream, and this oven.

Before the restaurant, before the team, before the thousands of cakes and countless celebrations, there was just one oven quietly working away.

Today, we’re saying goodbye to the oven that baked the very first Frosting cakes and welcoming a new one.

It’s funny how a piece of equipment can hold so many memories.

Thank you for every late night, every festive rush, every birthday cake, and every little milestone along the way.

Here’s to where we started, and everything that’s still to come. 🤍

Address

2649, 2nd Main, VV Mohalla
Mysore
570002

Opening Hours

Monday 7:30am - 10pm
Tuesday 7:30am - 10pm
Wednesday 7:30am - 10pm
Thursday 7:30am - 10pm
Friday 7:30am - 10pm
Saturday 7:30am - 10:30pm
Sunday 7:30am - 10:30pm

Telephone

+919980730303

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