03/06/2026
Delighted to have Kripal Amanna sir at Sandhyas House Restaurant, enjoying our authentic banana leaf meals! 🌿🍛
Every dish you relished is prepared with the rich flavors of our signature Saroja Masala, a traditional South Indian spice blend that has been the heart of our recipes for generations.
We are truly honoured and delighted to have you welcomed sir.
Kripal Amanna has played a remarkable role in showcasing India’s rich culinary heritage through his passion for authentic food, untold food stories, and the people behind them. Through his work, he has not only highlighted great food but has also celebrated traditions, culture, and the dedication of countless restaurateurs and home chefs across the country.
Having someone of his stature visit Sandhyas House is both encouraging and inspiring for our entire team. His appreciation for authentic flavours and traditional cooking resonates deeply with our vision of preserving and serving wholesome, home-style South Indian cuisine.
A heartfelt thank you to Kripal Amanna and his wonderful team for taking the time to visit us, experience our food, and support our journey. Your contribution to the food industry continues to inspire food lovers and entrepreneurs alike.
We look forward to welcoming you again and sharing many more traditional culinary experiences with you.
With gratitude,
Team Sandhya’s House 🙏
