We also have a children’s menu catered particularly to kids under 12 years old. "The Nosh" is divided into three parts : The Upper Deck , The Lower Deck and The Takeaway Counter. The Lower Deck welcomes you to enjoy modern classy interiors and calm music with a subtle ambience. The Lower Deck serves up to 36 persons at the same time. Working hours are from 12:30 PM to 12:00 AM. On the Upper Deck
of “The Nosh” you will find a cosy restaurant with trendy interior, dominant with neon and warm colour lights. The Upper Deck serves up to 30 persons at the same time. Working hours are from 12.:00 NOON to 12:30 AM. The Takeaway Counter has been well placed outside the premises of the restaurant. For people on the run who want to grab a quick bite of Shawarmas, Sandwiches, Pastas, Appetisers, Wraps, Roasts and Traditional dinners etc. Mission Statement
To ensure that each guest receives prompt, professional, friendly and courteous service. To maintain a clean, comfortable and well maintained premises for our guests and staff. To provide at a fair price – nutritional, well-prepared meals – using only quality ingredients. To ensure that all guests and staff are treated with the respect and dignity they deserve. To thank each guest for the opportunity to serve them. By maintaining these objectives we shall be assured of a fair profit that will allow us to contribute to the community we serve.
