07/06/2026
Before maida took over, there was millet. πΎ
For over 3,000 years, this little grain fed generations of Indians β naturally gluten-free, naturally low-glycemic, packed with fibre and minerals. No processing. No stripping. Just the grain, exactly as nature made it.
Somewhere along the way, we forgot about it.
Kodo & Co. is bringing it back β baked into brownies, cookies, breads, and cakes that taste like indulgence but feel like nourishment.
Lucknow, we open on 22nd June. Follow us to be first in line.