Madam Chow At The Oberoi, Gurgaon

Madam Chow At The Oberoi, Gurgaon Welcome to the World of Madam Chow.

๐๐Ž๐– ๐Ž๐๐„๐.

Some dishes know exactly how to make an entrance.My ๐ˆ๐ฆ๐ฉ๐ž๐ซ๐ข๐š๐ฅ ๐‘๐จ๐š๐ฌ๐ญ ๐‚๐ก๐ข๐œ๐ค๐ž๐ง arrives golden and crisp, dressed with fried ...
18/09/2026

Some dishes know exactly how to make an entrance.

My ๐ˆ๐ฆ๐ฉ๐ž๐ซ๐ข๐š๐ฅ ๐‘๐จ๐š๐ฌ๐ญ ๐‚๐ก๐ข๐œ๐ค๐ž๐ง arrives golden and crisp, dressed with fried onion and Mala sauce for that unmistakable kick.

And yes, you will probably want another serving.

Your table is set,
Madam Chow

In my world, flavours are celebrated with a story of their own.๐Œ๐š๐๐š๐ฆโ€™๐ฌ ๐…๐š๐ฏ๐จ๐ฎ๐ซ๐ข๐ญ๐ž brings the charm of cherries to my cock...
13/09/2026

In my world, flavours are celebrated with a story of their own.

๐Œ๐š๐๐š๐ฆโ€™๐ฌ ๐…๐š๐ฏ๐จ๐ฎ๐ซ๐ข๐ญ๐ž brings the charm of cherries to my cocktail menu.

A little flavour, a little fortune and a favourite I would gladly share with you.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

๐‘ซ๐’“๐’Š๐’๐’Œ ๐’“๐’†๐’”๐’‘๐’๐’๐’”๐’Š๐’ƒ๐’๐’š.

In my world, the weekend unfolds over a table adorned with the flavours of China, each one inspired by the culinary trad...
11/09/2026

In my world, the weekend unfolds over a table adorned with the flavours of China, each one inspired by the culinary traditions I hold close.

Step into my world and let me introduce you to my favourites.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

Itโ€™s been a year since I opened my doors.A year of welcoming you into my world.A year of celebrating the flavours of Chi...
02/09/2026

Itโ€™s been a year since I opened my doors.

A year of welcoming you into my world.

A year of celebrating the flavours of Chinese cuisine.

And my story is only beginning.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

19/08/2026

In my world, it is more than just a meal.

It is a dining experience that stays with you long after your meal.

Step into my world of Chinese flavours, crafted for you.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

13/08/2026

In my world, Chinese cuisine is a celebration of flavours.

Step in to experience flavours handpicked by me.

๐‘ถ๐’‘๐’†๐’“๐’‚๐’•๐’Š๐’๐’๐’‚๐’ ๐’‡๐’๐’“ ๐’๐’–๐’๐’„๐’‰ ๐’‚๐’๐’… ๐’…๐’Š๐’๐’๐’†๐’“, ๐’…๐’‚๐’Š๐’๐’š.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

The ๐๐ฅ๐š๐œ๐ค ๐“๐ซ๐ฎ๐Ÿ๐Ÿ๐ฅ๐ž ๐‘๐จ๐ฅ๐ฅ๐ฌ crafted with wild mushrooms, dried seaweed and creamy chilli sauce is an elegant balance of eart...
11/08/2026

The ๐๐ฅ๐š๐œ๐ค ๐“๐ซ๐ฎ๐Ÿ๐Ÿ๐ฅ๐ž ๐‘๐จ๐ฅ๐ฅ๐ฌ crafted with wild mushrooms, dried seaweed and creamy chilli sauce is an elegant balance of earthy depth and indulgence.

Come discover this and more in my world.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

Among the signatures from my kitchen are baos crafted to tell stories of flavour and discovery.The ๐•๐จ๐ฅ๐œ๐š๐ง๐จ ๐๐š๐จ celebrate...
29/07/2026

Among the signatures from my kitchen are baos crafted to tell stories of flavour and discovery.

The ๐•๐จ๐ฅ๐œ๐š๐ง๐จ ๐๐š๐จ celebrates smoky barbecue chicken, wrapped in an ash bao and delicately finished with gold leaf, creating a bold expression of flavour and artistry.

Come discover a celebration of Chinese flavours.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

19/07/2026

Every fold is a celebration in my kitchen.

From my dim sum menu, discover ๐๐š๐ฉ๐š ๐•๐š๐ฅ๐ฅ๐ž๐ฒ, crafted with a filling of asparagus, babycorn, water chestnut and delicately finished with a birdโ€™s eye chilli โ€” perfect for the palate that balances subtlety and bold flavours.

Come discover my dim sum lunches, served all through the week.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

16/07/2026

Crafted to complement my menu of Chinese flavours handpicked from the Sichuan and Guangdong cuisine, the ๐‰๐š๐๐ž ๐‡๐ฎ๐ž is a refreshing harmony of fresh green juice, zesty lime and warm honey crafted with sesame-infused vodka.

Come discover my menu of signature cocktails.

๐‘ซ๐’“๐’Š๐’๐’Œ ๐’“๐’†๐’”๐’‘๐’๐’๐’”๐’Š๐’ƒ๐’๐’š.

๐‘พ๐’Š๐’•๐’‰ ๐‘ท๐’๐’Š๐’”๐’†๐’… ๐‘ท๐’†๐’“๐’‡๐’†๐’„๐’•๐’Š๐’๐’,
๐‘ด๐’‚๐’…๐’‚๐’Ž ๐‘ช๐’‰๐’๐’˜

Address

443, Shankar Chowk Road, Opposite Metro Station, Phase V, Udyog Vihar, Sector 19
Gurugram
122016

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