Parat

Parat Award - winning Layers of Indian Flavours. Gurugram - Sushant Lok | Sector 85

Our Kalmi Kebab brings the heat straight from the tandoor — juicy chicken drumettes marinated in rich spices, slow-roast...
06/03/2026

Our Kalmi Kebab brings the heat straight from the tandoor — juicy chicken drumettes marinated in rich spices, slow-roasted to smoky perfection, and finished with a creamy drizzle and fresh herbs.

Charred on the outside, tender on the inside, and loaded with bold flavour in every bite — this is the kind of kebab that turns hunger into a full-blown craving.

Hot off the grill and ready to be devoured.

📍 From the Kitchen of Parat
Layer of Indian Flavours




Holi is a celebration of vibrant colours, joyful chaos, and unforgettable flavours shared with the people who matter mos...
04/03/2026

Holi is a celebration of vibrant colours, joyful chaos, and unforgettable flavours shared with the people who matter most. As the skies fill with gulal and laughter echoes everywhere, let your plates be just as festive with bold Indian flavours from the Kitchen of Parat.

Gather, celebrate, and indulge in the colours of togetherness and the taste of tradition.

Wishing you a bright, joyful and flavourful Holi! 🌈

📍 From the Kitchen of Parat
Layer of Indian Flavours




When soft paneer meets a fiery achari stuffing, things get serious. Our Bharwa Aachari Paneer Tikka is marinated in robu...
02/03/2026

When soft paneer meets a fiery achari stuffing, things get serious. Our Bharwa Aachari Paneer Tikka is marinated in robust spices, generously filled with tangy pickle-infused goodness, and roasted in the tandoor till the edges char just right.

Smoky outside. Spicy inside.
Every bite delivers a punch of flavour that doesn’t hold back.

Served hot, layered with attitude, and built for real cravings — this isn’t just paneer, it’s a power move on a plate.

📍 From the Kitchen of Parat
Layer of Indian Flavours




Makai + Matter = serious snacking business. 🌽🔥Golden-crisp on the outside, soft and flavour-packed on the inside — our M...
27/02/2026

Makai + Matter = serious snacking business. 🌽🔥

Golden-crisp on the outside, soft and flavour-packed on the inside — our Makai Matter Ki Tikki brings together sweet corn, green peas, aromatic spices and that perfect pan-seared crunch. Served with fresh mint chutney and a squeeze of lemon for that extra zing, every bite hits the right balance of comfort and kick.

Light enough to start with.
Addictive enough to order again.

📍 From the Kitchen of Parat
Layer of Indian Flavours




⚠️ Warning: May cause sudden silence at the table.Our Mushroom Galouti Kebab is crafted for serious cravings — delicatel...
24/02/2026

⚠️ Warning: May cause sudden silence at the table.

Our Mushroom Galouti Kebab is crafted for serious cravings — delicately spiced, slow-cooked, and blended to that signature melt-in-the-mouth perfection. Inspired by royal Awadhi flavours and elevated the Parat way, each bite is soft, rich, and dangerously addictive.

No loud reviews.
No small talk.
Just pure focus on flavour.

Served hot, paired perfectly, and made to disappear faster than you expect.

📍 From the Kitchen of Parat
Layer of Indian Flavours



HungryModeOn FoodThatMelts AwadhiFlavours

Full masala. Full drama. Full plate. 🔥🍗Our Tawa Murg Pulao is what happens when juicy, spice-loaded chicken meets perfec...
23/02/2026

Full masala. Full drama. Full plate. 🔥🍗

Our Tawa Murg Pulao is what happens when juicy, spice-loaded chicken meets perfectly tossed basmati on a sizzling tawa. Each grain is coated in Parat’s signature masala, slow-stirred to seal in smokiness, heat and that irresistible street-style richness.

Served hot with tangy pickled onions and zero room for hesitation — this isn’t just pulao, it’s a proper hunger solution.

Cravings getting louder? We’ve got the answer ready on the tawa.

📍 From the Kitchen of Parat


ChickenLovers

Smoky. Spicy. Slightly addictive. 🔥🐟Our Tandoori Pomfret is marinated in bold coastal spices, fresh ginger-garlic heat, ...
17/02/2026

Smoky. Spicy. Slightly addictive. 🔥🐟

Our Tandoori Pomfret is marinated in bold coastal spices, fresh ginger-garlic heat, and a splash of citrus before being slow-roasted in the tandoor till the edges char beautifully and the inside stays flaky and juicy. Finished with Parat’s signature spice blend and served hot with fresh onion salad and lemon slices — every bite is fire, finesse, and full-blown flavour.

Proceed with appetite. 😌

📍 From the Kitchen of Parat
Layer of Indian Flavours

Love is in the air… but the real magic? It’s on the plate. ❤️✨This Valentine’s Day, skip the ordinary and say it with so...
14/02/2026

Love is in the air… but the real magic? It’s on the plate. ❤️✨

This Valentine’s Day, skip the ordinary and say it with something soft enough to propose and rich enough to commit.

Our Mushroom Galawati Kebab melts in your mouth just like the perfect “yes.”
Delicately spiced, luxuriously smooth, and crafted to win hearts at first bite — because some love stories begin with food.

Whether you’re planning a proposal, a date night, or just celebrating your forever foodie partner… let Parat set the mood.

💍 Soft bites.
❤️ Bold flavours.
🔥 A love worth repeating.

Happy Valentine’s Day from the Kitchen of Parat.
Where every dish is made with a little extra love.

LoveAtFirstBite

Strike a match… it’s Jamun O’Clock! 🔥🍯Soft, syrup-soaked Gulab Jamuns, gently warm and finished with a nutty sprinkle — ...
10/02/2026

Strike a match… it’s Jamun O’Clock! 🔥🍯
Soft, syrup-soaked Gulab Jamuns, gently warm and finished with a nutty sprinkle — because some cravings don’t wait for dessert time.
At Parat, we believe sweet moments should spark instantly… one bite, and you’re already hooked.
Go ahead, light up your mood — the sweetest way possible. ✨
📍 From the Kitchen of Parat
🍽️ Best enjoyed warm | Best shared (or not 😉)


SweetCravings DesiMithai FoodThatSparksJoy

Desi Dal, Full Tadka Mode On! 💛🔥When comfort meets crackle, magic happens.Our Yellow Dal Tadka is slow-simmered to perfe...
07/02/2026

Desi Dal, Full Tadka Mode On! 💛🔥

When comfort meets crackle, magic happens.
Our Yellow Dal Tadka is slow-simmered to perfection and finished with a sizzling tadka of ghee, garlic, cumin and whole red chillies—because everyday dal deserves a little drama.

Simple at heart, bold by design, and made to pair perfectly with hot rotis or steamed rice.
One spoon in and you’ll know—some classics don’t need fixing, just flawless tadka timing.

From the Kitchen of Parat—where comfort food always shows up dressed its best.

DalLove SoulFood

Proof That Subz Can Do Dum Too! 🌿🔥Who said biryani needs meat to mean business?Our Subz Dum Biryani is slow-cooked under...
06/02/2026

Proof That Subz Can Do Dum Too! 🌿🔥
Who said biryani needs meat to mean business?
Our Subz Dum Biryani is slow-cooked under dum, layered with fragrant basmati, garden-fresh vegetables and Parat’s signature spice blend. Every spoon seals in aroma, comfort and that unmistakable dum magic.
No shortcuts. No compromises. Just steam, spice and soul. ✨

📍 Sushant Lok, Gurgaon – 📞 7401740128
📍 Sector 85, Gurgaon – 📞 7401740182


LayerOfIndianFlavours
VegThatHitsHard
ComfortInAHandi BiryaniMood GurgaonFoodies FoodThatFeels

Juicy enough to cancel your diet plans.And honestly… we’re not even sorry. 😌🔥Meet our Peshawari Murg Tikka — slow-marina...
04/02/2026

Juicy enough to cancel your diet plans.
And honestly… we’re not even sorry. 😌🔥

Meet our Peshawari Murg Tikka — slow-marinated, charcoal-grilled, and dripping with smoky goodness.
Tender bites, subtle spices, and that unmistakable Peshawari charm that hits harder than cheat day cravings.

Because some flavours aren’t meant to be resisted —
they’re meant to be devoured.

📍 Straight from the Kitchen of Parat
🔥 Served hot. Loved instantly. Remembered forever..
Peshawari Murg Tikka, smoky chicken tikka, charcoal grilled chicken, juicy chicken starters, North West Frontier flavours, Indian grill, Parat kitchen, premium Indian food

Address

D/003, LGF, Sushant Shopping Arcade, Sushant Lok, 1, Block B
Gurugram
HARYANA122009

Opening Hours

Monday 12pm - 12am
Tuesday 12pm - 12am
Wednesday 12pm - 12am
Thursday 12pm - 12am
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 12am

Telephone

+917401740128

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