Lookacteast

18/01/2024

A street food vendor in Kolkata introduced a new dish, Biryani Momo, which has chicken biryani stuffed inside a momo. However, the dish received severe backlash from social media users.

15/01/2024

Happy New Year

29/01/2023

We are proud to mark another milestone in the LAEKITCHEN Journey at the ongoing annual Bharat Parv Celebration at the Red Fort and the grand success it was🙌
Representing Manipur has always been a matter of pride.
Through our food stall, we served the various dishes of the Manipuri Cuisine,
with utmost hygiene, delicacy and most importantly, care.
Cuisines from the Northeast must be explored and to fulfill that, a food demonstration on how to make spicy Manipuri side dish, Singju 🍽️
On the 27th of January, our founder, Jeena Sorokhaibam demonstrated a food demo in collaboration with the Institute of Hotel Management, Catering and Nutrition, Pusa New Delhi.
Using
•Lotus stem (Thambou in Meitei)

• Stink Bean (Yongchaak)

• Cabbage (Kobiful)

• Cauliflower (Kobi-Lei)

• Hawai Debi or Tebi

• Hawai Maton

• Unripe Papaya (Awaa Thabi)

• Banana Flower (Laphu Tharo)

• Rice Bean (Chakhawai)

and many additional ingredients, the delicious dish was made in front of an audience.
We are very grateful to everyone who visited us and our dedicated staff who have worked towards helping us grow and upholding our motto 🤍
"A delicious journey to the east"
foo

24/10/2022

May this Diwali brings you loads of luck and happiness!!

11/06/2022

https://so.city/delhi/article/9-lesser-known-but-awesome-north-eastern-restaurants-in-delhi-to-check-out

Check out these amazing but lesser-known northeastern restaurants serving authentic delicacies right here in the capital.

18/03/2022

Happy Holi

18/12/2021

A glimpse of the bespoke 'Restaurant India Summit, 2021', at Pullman, Aerocity, New Delhi....

18/12/2021

RESTAURANT NDIA SUMMIT 2021, Pullman, Aerocity, New Delhi. Proud to attend as a delegate after almost 18 months of challenging times of the Pandemic. Thanks to Franchise India, Restaurant India.in, NRAI and special thanks to Ms Ritu Marya, Editor In Chief for progressive Business Media Entrepreneur APAC and IndianRetailer, India ,Restaurantindia ,IReCwire, Franchise India Media for making us worthy to invite as a delegate in the event. Sessions included 'Building Restaurants of tomorrow', 'Food-tech', 'Thinking Global', 'AI enhancing CX...', 'Evolving Digital Landscape in F&B Space', 'Moving beyond Covid' etc. to name a few.

17/12/2021

Building Restaurants of Tomorrow !

28/11/2021

A glimpse of Dilli-Haat, INA, New Delhi, during the launch of 'KIWI- Farm Fresh from the Arunachal State....

27/11/2021

'LookActEast Hospitalty Services', New Delhi, is privileged to host the 'High Tea' for the launch of 'KIWI-Certified Organic fresh from the farms of Arunachal Pradesh'. Thanks to TRIFED, NAFED, Govt. of Arunachal and CSL for giving us the opportunity and trust in us.