A place to meet up for Drinks and Conversation, where everyday is a celebration! Born in 1994, Rodeo was a family run establishment that pioneered in bringing Mexican & Tex-Mex cuisine to the Indian market. After 23 joyful years, Rodeo Cantina & Kitchen is set to launch with an aim to bring a flavor of Mexico right from neighboring taquerias and the lively streets into the restaurant. Chef Marco C
uervo from Mexico City is the man behind the menu and is all set to bring his fresh take on Mexican street cuisine to Rodeo Cantina & Kitchen. Sensational tequila infused cocktails and Margaritas have been curated by none other than Yangdup Lama. Rodeo Cantina & Kitchen provides a perfect blend of celebrating the flavors, art & culture of Mexico in a relaxed and contemporary space.