Sattvic food has been part of the Indian culture for a long time and is the purest form of food one can eat. Food with no onion and garlic that helps raise your body's internal vibration to those that promote happiness and satisfaction is what Annakoot aims at promoting. Started by Amit Juneja and the devotees of ISKCON, Bangalore, in June of 2020, Annakoot's FMCG products are available across India via their e-commerce channels. With over 100 products that range from pure ghee, spices, pulses, rice, namkeen and artisanal sweets, Annakoot targets being the face of Sattvic food across the globe. The namkeen, snacks and sweets are all made using recipes curated by the core team to ensure the 'Sattvic' factor is flawless. Amit Juneja sees the brand grow to have over 100 outlets across India and even deliver to restaurants and clients abroad via their e-commerce portal all within the next five years. With an investment of almost 100 crores, Annakoot is set to help make everyone's food journey a whole lot more succulent, healthy and satisfying to the heart by making Sattvic food easily accessible to everyone. MEDIA COVERAGES
https://recipes.timesofindia.com/articles/features/raksha-bandhan-gift-ideas-for-foodies/articles
how/85348191.cms
https://www.newsbytesapp.com/news/lifestyle/interview-with-amit-juneja-of-annakoot/story
https://currentnewsbulletin.com/national-nutrition-week-8-spices-to-include-in-your-diet/
https://ewns.news/national-nutrition-week-8-spices-to-include-in-your-diet/
