Kokum Curry

18/02/2025

turns Two, today.

As a brand, Kokum Curry is three years old, but with your unstinted support, immense goodwill, abundant love, and precious blessings, we have made lasting connections that transcend time, passionately dishing out a cuisine that is timeless, and exquisite.
Our food is not just a burst of colours and flavours, but emotions as well.

So Thank You wonderful people for warming us with your presence, for constantly lending us your suggestions, and giving us valuable feedback along the way.

We hope you can visit us, a bunch of super enthusiasts, today, as we celebrate our road to a momentous 2. 🙏🏻🤩

28/11/2024

We were delighted to have the talented duo, Rohit Sukheja and Kanupriya Gupta, at Kokum Curry during their Goa visit. 🌴✨

As a digital creator and author, Rohit brings stories to life, and it was a privilege to share ours through the flavours of Saraswat cuisine.

Thank you both for making us a part of your journey—your visit truly enriched our story. We look forward to welcoming you again for more flavourful moments! 💛

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07/11/2024

Ever wondered what a true combination of crushed whole spices feels like? Saoji Chicken brings the fiery essence of the Vidarbha region to Kokum Curry.✨️

Slow-cooked in a rich gravy made with roasted spices essentially coriander, cumin & black pepper, and simmered with ginger-garlic paste and charred coconut —this dish is pure heat and depth. Paired with soft steamed rice rotis, or the quintessential Wadé to soak up every bit of the bold and rich gravy.🍛🌶✨️

A comforting, irresistible combination that packs a punch. Ready to taste the power of Maharashtra?🌼

Visit to savour this delightful combo.💫

For reservations, call us on +91 9922998351 (Panjim) or +91 8378969233 (Candolim)

23/10/2024

As Kokum Curry Candolim celebrates three incredible years today, our hearts are filled with deep gratitude.

To our cherished Guests—thank you for blessing us with your presence and making every meal memorable. To our Friends—your honest feedback, constructive criticism, and applause have helped us grow stronger and better. To Team Kokum Curry—you are the heartbeat of this journey, meeting every challenge with a smile and unmatched dedication. And to the Reviewers, Instagrammers, Influencers, and every one of You who spread the word about us—you have helped shape our story, one kind mention at a time.

Together, we’ve shared over 1,095 days of passion, resilience, and growth, and each day has brought us closer to being the beloved brand we are today. This success is not just ours but yours too, for you’ve walked with us, shared in our joy, and helped us make Kokum Curry truly special. Here's to many more years of shared flavours and cherished memories.

Three Cheers to all of Us!!! 🥰🥳🫶

04/09/2024

We're thrilled to be featured on Gomantak Times 😍. Thank you for all the love and support. Tap on the link below to read the full article.

CULINARY TRADITION The month of Shravan in Goa is a delicious celebration of local and seasonal vegetarian food and sweets, and a wonderful opportunity to indul

11/06/2024

Manaswini Prabhune-Nayak 's food blog has our heart.

https://foodandtravel365days.wordpress.com/2024/06/09/%e0%a4%85%e0%a4%b8%e0%a5%8d%e0%a4%b8%e0%a4%b2-%e0%a4%97%e0%a5%8b%e0%a4%ae%e0%a4%82%e0%a4%a4%e0%a4%95%e0%a5%80%e0%a4%af-%e0%a4%9a%e0%a4%b5-%e0%a4%9c%e0%a4%aa%e0%a4%a3%e0%a4%be%e0%a4%b0%e0%a5%87/?fbclid=IwZXh0bgNhZW0CMTEAAR1TmgkIsiy1rOgwjSSd3xxft62qsKr7T-HYkqsxzVWhtUktRwBJz2nh2RY_aem_AUB1Krl4xCv9krSjryAzRCGmkvXAXCt2yieYsXcO6KKN_7iwcSBApOyuYbKAvJeBgr6b25VefwtKgn3I8ZUKhw3q

काही रेस्टोरंट अशी आहेत कि तिथे गेल्यावर ‘आपण इथं आधी का नाही आलो. एवढा उशीर का केला’ असं वाटतं. काही दिवसांपूर्वी ....

11/04/2024

What's Special today? Chicken Biryani, Kanggachyo Nevryo and Rawa Soji. Eid Mubarak to all our friends and patrons.

You can drive to Kokum Curry Panjim via the road along JD Fernandes stationery shop, and cross over by foot across the plankway near Hindu Pharmacy. Temporary inconvenience regretted... work is in full swing, a smart look expected soon! Till then, stay with us.

10/04/2024

Gudi Padwa at 🌸🌼🌺

09/04/2024

Delight in the rich tapestry of Saraswat cuisine that's sure to revive memories and nourish your senses. Let's unite at to bask in the spirit of fresh beginnings and abundance, savouring every moment of this joyous occasion of Gudi Padwa. Look out for our Kanggachyo Nevryo, and Special Festive Thaali today.

Gudi Padwyachyo Hardik Shubheccha. 🌸🙏🏻

23/03/2024

https://www.instagram.com/reel/C42_0qfvDgA/?igsh=MTRlYmdlNjF4Z2VmNg==

14/03/2024

Relish the taste of Saraswat Cuisine in the City of Joy!

Join Kokum Curry, Goa, as we make our way to the Waterside Café, Hyatt Regency Kolkata from 15th to 19th March, Lunch and Dinner.

Reserve your table now to experience the flavours of Goan delicacies.

For more information, call us at 033 6820 1164