Indulge in meticulously crafted dishes made with the freshest ingredients in an elegant ambiance. Great Cuisines: The Soul of Gourmet
Gourmet is about cuisines that can touch one’s soul. With a highly-skilled master chef at the helm of affairs and an equally competent team, Gourmet gets you the best from a bygone era, an era where your grandmom used to create magic in her kitchen, Gourmet is about bringing those magic back and with it some good old memories and great taste. Be it the flavourful “Mansa Aloo Tarakari” or the tangy “Kalara Checha”, the humble’ “Dalma” or the irresistible “MachaChecha”, a visit to The Gourmet restaurant (Opening Soon), located at the lobby level of Swosti Premium, is a must if you want to sink your teeth into some flavourful local delicacies. As you mull over your choices of local delicacies, be aware, the chef would be ready to surprise you with his signature classics like the Mozzarella Hara Tawa Kabab, Basa wrapped Prawns, Lasuni Malai Jhinga, Crab Meat Balls, Xiang La Chicken, and plenty more. While there is enough on the menu for non-vegetarians, vegetarians will have plenty to choose from as well. The chefs have also taken great care to prepare a separate Jain Food selection, which does not use any onion or garlic. For those who would rather stick to their familiar favorites, the restaurant has a wide variety of dishes from around the country as well as staples from international cuisine – ranging from soups, salads, and sizzlers to pasta, pizzas, and rolls. You can wash all this deliciousness down with a glass or two of Merlot or Chardonnay paired perfectly with your meal. The restaurant also serves an elaborate a-la-carte breakfast every day. The breakfast menu is loaded with choices from the best of South Indian delicacies to the all-weather North Indian specialties. For the ones who like to keep their breakfast light, choices are in abundance too.
