Moai.Jayanagar

Moai.Jayanagar MOAI was born out of a desire to elevate vegetarian dining into an art form and to be a destination for premium vegetarian dining in Bangalore.

We believe in creating a serene oasis where guests can escape the everyday and connect over exceptional food.

03/06/2026

A year ago, Moai was just an idea.

Today, it’s a space filled with conversations, celebrations, shared meals, and countless memories.
To every guest who chose our table, trusted our philosophy, and became a part of our journey - thank you.

This milestone belongs to Bengaluru as much as it belongs to us.

Happy Moai-versary. 💚

And this is only the beginning.
📍 Jayanagar 🔔 Koramangala — Coming Soon

ColdPressedCooking OneYearOfMoai

03/06/2026

A year ago, Moai was just an idea.

Today, it’s a space filled with conversations, celebrations, shared meals, and countless memories.
To every guest who chose our table, trusted our philosophy, and became a part of our journey - thank you.

This milestone belongs to Bengaluru as much as it belongs to us.

Happy Moai-versary. 💚

And this is only the beginning.
📍 Jayanagar 🔔 Koramangala - Coming Soon


ColdPressedCooking OneYearOfMoai

The Story Behind Bengaluru’s Conscious Kitchen.When you choose Moai, you're choosing more than a meal - you're choosing ...
02/06/2026

The Story Behind Bengaluru’s Conscious Kitchen.
When you choose Moai, you're choosing more than a meal - you're choosing a philosophy of conscious cooking.

Featured by Dailyhunt, our founder Nerall S. Bakhai shares the vision behind creating Bengaluru’s first vegetarian fine-dining experience where every dish is crafted using cold-pressed oils, putting equal importance on how food is cooked as on the ingredients themselves.

From mindful sourcing to lighter dining experiences, every element at Moai is designed to redefine vegetarian dining for the modern conscious diner.


BengaluruRestaurants HealthyDining MindfulEating FeaturedInMedia MoaiRedefinedVegetarianDining JayanagarFoodies BangaloreFoodScene

Why Bengaluru Is Talking About Our Kitchen?Because at Moai, we believe great food isn't just about what goes into it-it'...
31/05/2026

Why Bengaluru Is Talking About Our Kitchen?

Because at Moai, we believe great food isn't just about what goes into it-it's also about how it's cooked.

We're proud to be among the few restaurants championing conscious cooking, with every dish prepared using 100% cold-pressed oils. A thoughtful approach that's lighter, cleaner, and full of flavour.
We're grateful to see our journey featured in the media and appreciated by a city that values mindful dining.

Come experience the difference for yourself.
HealthyDining MoaiExperience RedefiningVegetarianDining ThePrint MediaFeature BangaloreFoodies EatMindfully

Not just featuredRecognised for rethinking the way vegetarian dining should feel. 🌿Proud to be featured in Business Stan...
25/05/2026

Not just featured
Recognised for rethinking the way vegetarian dining should feel. 🌿

Proud to be featured in Business Standard for our conscious approach towards food - where every dish at Moai is prepared using 100% cold-pressed oils.
Because at Moai, it’s never just about ingredients.
It’s about how thoughtfully every meal is cooked. ✨
BusinessStandard MoaiJayanagar HealthyDining ConsciousCooking BengaluruRestaurants

No matter what the generation the mocktails at Moai speak for themselves... ✨💖
16/05/2026

No matter what the generation the mocktails at Moai speak for themselves... ✨💖

09/05/2026

She taught us that the secret ingredient was always love. ❤️

This Mother’s Day, celebrate the woman who turned ordinary meals into lifelong memories. ✨

Bring her to Moai for a heartfelt dining experience filled with comfort, conversations, and flavors made to be shared.

Because no fine dining memory can ever outshine maa ke haath ka khana. 🌸
[Mother’s Day Celebration In Bangalore] [Premium Vegetarian Dining] [Family Dining In Jayanagar]

Summer tastes different when it’s slow, delicate, and wrapped in mango sweetness. ☀️🥭Our Tropical Mango Rice Indulgence ...
06/05/2026

Summer tastes different when it’s slow, delicate, and wrapped in mango sweetness. ☀️🥭

Our Tropical Mango Rice Indulgence is a little reminder that the best summer moments are always savoured, never rushed.

Only at Moai. ✨

Silky mango. Crisp coconut. Pure elegance on a plate.Aam-e-Nazakat, Nariyal Khasta — crafted for moments that linger.
04/05/2026

Silky mango. Crisp coconut. Pure elegance on a plate.

Aam-e-Nazakat, Nariyal Khasta — crafted for moments that linger.

Address

790/43, 9th Main Road, 4th Block, Jayanagar
Bangalore
560011

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