26/03/2026
Goa On My Plate 🍽️
• Season : 1
• Episode : 1
Welcome to Goa On My Plate, a series where we bring together dishes that are meant to be enjoyed side by side. Because in Goa, it’s never just about one dish… it’s about the perfect combination on your plate.
So the next time you walk into Avo’s kitchen, you won’t just order food… you’ll order an experience.
Today, we’re starting with a classic that Goans have loved for generations, simple, soulful, and full of flavour.
Ukde Xitt (boiled rice), Prawns Curry, Kismoor, and Pickle.
Soft, wholesome rice soaking up the rich, tangy prawns curry…
The crunch and spice of kismoor adding that perfect contrast…
And just a touch of pickle to bring everything together with a punch.
Every bite is balanced. Every flavour has its place.
This isn’t just a meal… it’s comfort, culture, and nostalgia served on one plate.
This is Goa, one plate at a time.
Come hungry… we’ll tell you what goes best with it. 🍽️✨
Ring us up for a dine in
📞 +91 9518305003
📍Avo’s Kitchen, House No: 47, Saunta vaddo, Anjuna Mapusa Rd, Assagao-Goa
🕑 12.30pm - 4.00pm | 7pm-11pm
Open throughout the week
[ Avo’s Restaurant, Goan Restaurant, Goa on my plate, Goan Food, Authentic Goan Cuisine, Cocktails, Family Time, Drinks, Susegad Time, Drink in Goa, Goa Scene ]