15/07/2026
Crispy Sesame Sea Bass with Greens, Rice Noodles & Sizzling Chilli Dressing 🌶️🥢
You’ll need:
• 4 nests vermicelli rice noodles
• 250g sugar snap peas
• 250g long-stemmed broccoli
• 200g edamame beans
For the dressing:
• 2 tbsp soy sauce
• 3 tbsp sweet chilli sauce
• 2 tbsp rice vinegar
• 2 tsp sesame oil
For the sea bass:
• 4 sea bass fillets
• 4 tsp sesame seeds (plus extra to serve)
• 2 tbsp plain flour
• 4 tbsp sunflower oil (plus a little for frying)
• 4 garlic cloves, finely chopped
• 1–2 tsp chilli flakes
Crispy, fresh, and packed with flavour, save this one for your next dinner!