Horse&Choux

15/02/2018

The white chocolate mousse and crystallized pistachios @ Horse&Choux

13/02/2018

home charcoal cured salmon, buttermilk and horseradish granita, celery cress

06/02/2018

Hey Guys, just two more days until our opening night and we're all pretty excited!

If you've not already done so, remember to reserve your table via the booking site https://www.eventbrite.ie/e/horsechoux-tickets-42171585347

Thanks again for all your continued support 🥂

from all of us who have worked so hard in organizing this event for YOU! we hope to bring everyone together to sit down and enjoy a wounderful 8 course tasting menu, with nothing but the best of ingredients! for only €65 pp the event will kick off 7pm sharp! for those of you who decide to stay aft...

31/01/2018

Hey everyone, thank you all for your amazing support so far! Tickets are selling fast and we've got just 9 days left until our first evening, but we've still got some spaces for you if you're thinking of bringing your special someone this Valentine's Day!

And for any of you wanting to bring a few extra friends, I'm sure we can shuffle a few tables around to accommodate groups of up to 10 guests. If you'd like us to host a bigger group, please get in touch very soon to make sure we can squeeze you in!

We're all really excited for this event and absolutely can't wait for you to join us, and we're really looking forward hearing your feedback on your evening with Horse & Choux 🥂

30/01/2018

Hey guys, not long now until our big event! We've received a few queries regarding the booking process so I thought it would be best to clarify the required steps;

VERY IMPORTANT!!!!!!!!!

To reserve a seat on any of our available dates please follow this link https://www.eventbrite.ie/e/horsechoux-tickets-42171585347

You will be required to pay for your 8 course tasting menu on the night.

The costs are as follows, 8th February £55pp & 11th, 12th & 13th February £65pp.

If you have any further queries, feel free to message me.

Thanks Guys 🥂

24/01/2018

finished product! only the finest of Irish wood that we're using for this valentines weekend pop-up coming to Dublin.
Just a quick reminder for everyone who will attending.....I've created an eventbrit page so people can organise and plan their evening out, just so there's no over croweded nights. you'll find the link below.
https://www.eventbrite.ie/e/horsechoux-tickets-42171585347

22/01/2018

Guys the Horse&Choux are now kicking off each night with a champagne reception at the beginning of each event 🤗 and just to keep you all updated on our progress, conor has almost finished our very own irish yew for serving our little bites on guys! it really is a spectacular pieace

20/01/2018

so guys just had the first look at the new raw materials for our bespoke serving boards. Which will be hand crafted by our very own conor timmins!