21/07/2026
New reasons to drop by ✨
We’ve added a couple of new dishes to the menu that we think you’ll love – JJ Young chicken thighs with sweetcorn and salsa verde butter, and Howth Harbour monkfish with San Marzano tomato sauce and Sicilian aubergine.
And if you’re anything like us, you’ll probably also want to order the Rigatoni Nerano with courgette and sundried tomato pangrattato too... preferably with a glass of wine.
See you this week?