The Red Bank Restaurant

29/05/2026

We’re absolutely delighted to be included in the “Top 100 Great Places to Eat & Drink in Ireland” by The Irish Times 🇮🇪

A huge thank you to our incredible team for their hard work and passion every day, and to all of our wonderful guests for being part of what we do 🙏

Here’s to great food, great cocktails, great people, and everything we love about Leitrim 💛💚

Thanks to Joanne Cronin, Corinna Hardgrave & Ali Dunworth for putting together such a fabulous list The Irish Times Irish Times Food🙌

08/05/2026

Enjoy award-winning food and expertly crafted drinks, made with the finest locally sourced ingredients. Combined with warm, exceptional hospitality, it’s an experience not to be missed. Treat yourself - book your table NOW 📲

08/05/2026

👀

We’re looking for a motivated and enthusiastic Assistant Restaurant Manager to join our award-winning team.

If you have strong leadership skills, a positive attitude, and thrive in a fast-paced hospitality environment, we’d love to hear from you.

We offer an excellent package, flexible working hours, career development opportunities, and the chance to work within a friendly and professional team 👇

28/04/2026

Huge congratulations to Pat on competing in the National Finals of the Irish Restaurant Awards Cocktail Competition, proudly sponsored by MONIN🍸👏

His incredible creation, CARNIVAL FLAIR, went down a treat, and it’s easy to see why…

✨ Italian Fig & Laurel Gunpowder Irish Gin
✨ Monin Hibiscus Syrup
✨ Paragon Timur Berry Cordial
✨ Fresh Lime Juice
✨ Pomegranate Syrup

Make sure to give it a try over the long weekend!

27/04/2026

As we continue to grow our team and expand our opening times, we have some exciting full-time and part-time front of house positions becoming available.

These roles may suit someone planning to take a year out or anyone looking for a fresh change.

We’re looking for enthusiastic people who enjoy working with others in a busy, friendly environment. While some experience is desired, it’s not essential, as full training will be provided.

Excellent packages are on offer!

To find out more, get in touch👇

04/04/2026

We’re absolutely delighted to share some exciting news from this week’s Irish Restaurant Awards Regional Finals 🎉

Not only were we honoured with Best Contemporary Irish Cuisine, but a very special congratulations goes to Catherine Rooney, who received the Employee Excellence Award. This recognition couldn’t be more deserved, Catherine consistently goes above and beyond to take care of our guests, and we’re incredibly proud of her 👏

Congratulations as well to all the fantastic winners from across the town and county 🙌

Now, on to the All Ireland Finals in May! 🤞

A massive thank you to our amazing team and our wonderful guests for your continued support 💛💚

Experience The Red Bank Restaurant in Carrick-on-Shannon. Savour locally sourced dishes in a warm, family-run atmosphere. Reserve your table today!

29/03/2026

Congrats to Leitrim Ladies GFA on their promotion to Division 3, doing the county proud 😊💚

A pleasure to look after you all this evening 🙌

Leitrim GAA

Experience The Red Bank Restaurant in Carrick-on-Shannon. Savour locally sourced dishes in a warm, family-run atmosphere. Reserve your table today!

24/03/2026

Lamb Rump
Rosemary and Garlic Hasselback Potatoes, Parsnip and Horseradish Pureé and Foam, Pea and Mint Salsa, Rich Red Wine Jus

13/03/2026

The Scarlet Brandy

Hennessy V.S, Cherry Brandy, Sugar Syrup, Lemon Juice, Cherry Bitters, Maraschino Cherry

Experience The Red Bank Restaurant in Carrick-on-Shannon. Savour locally sourced dishes in a warm, family-run atmosphere. Reserve your table today!

09/03/2026

Roast Quail Starter -
Calvados Glaze, Apricot Polenta, Smoked Shimeji Mushrooms, Fig & Plum Gel, Port Reduction

Experience The Red Bank Restaurant in Carrick-on-Shannon. Savour locally sourced dishes in a warm, family-run atmosphere. Reserve your table today!