Bisini

30/08/2026

28/08/2026

Served a group of 8 a bespoke Kashmiri vegetarian lunch.
On Tuesday, Wednesday or Thursday we can cater to anywhere between 10 and 20 guests for lunch or dinner on a buffet.
You have the advantage of helping yourself to the food, going in for seconds and enjoying your own-brought-in bottle of w**e/ spirit.
A weeks advance notice is required and menus can be tailored to your tastes.
There is a 'corkage' charge for the w**e/spirit you bring in.

11/08/2026

11/08/2026

Guests have been enjoying the 'limited' dine-in at Bisini on the weekends.
Book at least a day in advance to guarantee yourself a table.

11/08/2026

Guests have been enjoying the 'limited' dine-in at Bisini on the weekends.
Book at least a day in advance to guarantee yourself a table.

25/05/2026

Opened up the dine-in with a limited offering, Friday Saturday and Sunday.
Kadhai sabzi and Dal Makhni featured in the first order.

24/05/2026

Review of Bisini, Ballina: Excellent

26/02/2026

Back from a memorable holiday in India.
Great food, meeting school classmates after 50 years, getting together with family
And
an amazing (first time) tiger safari in Tadoba, where I could have reached out and touched the majestic cats.
Back in action from Friday with an extended closing time of 9pm. Orders can be placed from 4.30pm onwards.

20/01/2026

Taking a long trip to India.
Apologies to our regular guests but there is no takeaway service from 30th January.
We'll be back and cooking from 27th February.
Enjoy your Valentine's Day 🥂

10/01/2026

Chana daal for the vegetarians today.
Split yellow Bengal gram 'pressure cooked' with onions ginger garlic and spices.
Order a vegetarian main course and get a side of the Chana daal free.