What are the opening hours?

Wednesday 5pm - 9pm Thursday 5pm - 9pm Friday 5pm - 9pm Saturday 4pm - 9pm Sunday 1pm - 8pm

https://www.facebook.com/111347253780898/

Poacher Restaurant

Name: Poacher Restaurant
Address: First Floor 4, Market Square, Ballina, F26Y5D1, IE
Telephone: +3539677982
Price range: $$
Rating: 4.9

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Ireland
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Poacher Restaurant

Exciting dining experience. Contemporary dining in a relaxed and cosy atmosphere.
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Special focus on local sourced ingredients, along with a carefully selected w**e list and mouth-watering cocktails.

04/09/2026

🍅✨ Homegrown and handpicked from our garden, ready to make their way onto your plate.

🌿 Our polytunnel has given us an amazing harvest of tomatoes this season. We’ve picked them fresh from the garden and they’ll be heading straight into the kitchen tonight.

✨ Keep an eye on our socials for tonight’s special course!

🦌 To book your table for the weekend:

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

01/09/2026

❤️‍🔥 Introducing the ‘Rocking Ruby’ Cocktail

🦌Our latest creation and our special cocktail on offer all this week

🍋‍🟩Made with Vodka, Aperol, Lime Juice, homemade Rhubarb Syrup & Rhubarb bitters

🌿The rhubarb is homegrown and handpicked from The Poacher Restaurants very own polytunnel

🦌 To book your table and try our newest cocktail creation

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

28/08/2026

✨🦌 Our special starter on offer for tonight’s service

🍠🧀 A Sweet Potato Churro paired with creamy Whipped Crozier Blue Cheese, a rich Red W**e Poached Pear and finished with Caramelised Walnuts

🐑 Crozier Blue Cheese is Ireland’s only sheep’s milk blue cheese, adding a distinctive flavour to this starter dish

🍀Proud to use Cooleeney Farm products in our dishes

🦌To book your table for this evening:

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

18/08/2026

💕 This one is for the love birds (or for those who just love a fresh and fruity shaken cocktail!)

✨ Our new ‘Love Bird’ cocktail is now available at The Poacher Restaurant.

🍹 A white rum-based drink mixed with raspberry syrup and lemon juice, shaken with egg white to give it that smooth, velvety texture.

🦌 To book your table this week and try our new drink:

📞 Call us on 096 77982
📲 DM us on Facebook or Instagram
📧 Email us at [email protected]

07/08/2026

Our special main dish for today - Roscommon Braised Pork Neck

🍽️Slow braised to perfection and served with a vibrant Pea & Elderflower Puree, Charred Baby Gem, & a rich, mellow Calvados Jus

✨We’re open from 5pm today, with limited tables available across the weekend.

✨Book your table and enjoy a menu that is built using locally sourced ingredients and seasonal flavours.

🦌To book your table -

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

05/08/2026

🍹✨Cocktail special for the week

🍋‍🟩Raspberry PassionfruitTequila Sour

🧊Made with silver tequila, raspberry Syrup, lime, passion pureé & a touch of agave

🍃This new cocktail will be on our specials menu for this week only

🦌 To book your table and try this fruity twist on a classic margarita -

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

31/07/2026

🦌✨ Our Mayo Velvet Cloud ‘Rockfield’ Sheep’s Cheese Crème Brûlée

🫜🍽️ Served with Smoked, Locally Grown Beetroot, Camomile Granola and Toasted Brioche

✨ A light starter packed with flavour, made using the finest local ingredients

💚❤️ We hope everyone across the county has enjoyed the week filled with celebration and community spirit

✨ If you’re still in the mood to celebrate, or simply fancy treating yourself after a busy week, join us this weekend for a three-course meal, made with the finest homegrown and local ingredients

🦌To book your table for the weekend -

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

29/07/2026

🦌🍽️ The Poacher Restaurant’s Robin RJs Brown Butter Fried Seabass

✨Served with Sunflower Puree, Courgette Ribbons, Crab Dumpling & Dill Veloutè

✨We are open from 5pm this evening & have tables available over the weekend too, book early to avoid disappointment

🦌To book your table -

📞 Call us on 09677982
📲 DM us on Facebook or Instagram
📧 Email us on [email protected]

26/07/2026

💚❤️Today will be the day❤️💚

✨Up Mayo - The Poacher Restaurant are wishing the team the very best of luck today in Croke Park

✨The whole county are behind ye lads

25/07/2026

☀️🍽️A little look at what’s coming straight from our garden

🦌The sunshine has been doing its job, and we’re delighted with this week’s homegrown harvest

🧄🍅We have to say we are quite proud of our beautiful black tomatoes, alongside fresh garlic and plenty of other garden grown ingredients that will be making their way into the kitchen over the next few days

🌿There’s still plenty more ripening in the polytunnel

✨🦌Homegrown, seasonal, and served at Poacher Restaurant

Address

First Floor 4, Market Square
Ballina
F26Y5D1

Opening Hours

Wednesday	5pm - 9pm
Thursday	5pm - 9pm
Friday	5pm - 9pm
Saturday	4pm - 9pm
Sunday	1pm - 8pm

Telephone

+3539677982

Website

facebook.com

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