Eatzen

Eatzen Enjoy authentic, healthy Asian fusion cuisine in the relaxing surrounds of Eatzen, Ashbourne and Zen Malahide.
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At Eatzen we combine a fresh
and sophisticated approach to
chinese cuisine with the richness
of the classic imperial kitchen. Eating together and enjoying
the moment is as important
to us as the quality and
authenticity of our ingredients.

✨ NEW WEEKEND SPECIALS | EATZEN MALAHIDE ✨Something new is landing this Friday 👀Our latest specials menu starts Friday 2...
27/08/2026

✨ NEW WEEKEND SPECIALS | EATZEN MALAHIDE ✨

Something new is landing this Friday 👀

Our latest specials menu starts Friday 28th August and is here for two weeks only, featuring:

🍤 Golden Prawns with Passion Fruit Garden Salad
🥟 Pan-Fried Pork Dumplings
🍍 Tropical Velvet Prawns
🍯 Honey Crackling Chicken

Four new dishes, two weeks to try them. Which one are you ordering first? 👇

Available at Eatzen Malahide from Friday 28th August.

Reservations essential

25/08/2026

Crispy, glazed and something a little different. 🥢🔥

Our Crispy Oat-Encrusted Glazed Beef brings together tender beef fillet, a caramelised sweet red vinegar-soy glaze and that signature crispy oat crunch.

Sweet, savoury, crispy… and definitely one you’ll be going back for more. 🤤

Available now as part of our Specials at Eatzen Ashbourne this weekend only!

✨ This Weekend’s Specials at Eatzen Ashbourne ✨Our chefs have been busy creating another incredible line-up for the week...
22/08/2026

✨ This Weekend’s Specials at Eatzen Ashbourne ✨

Our chefs have been busy creating another incredible line-up for the weekend! 🥢

From Golden Silk Prawn & Pork Spheres and Roasted Pork Belly Bites, to Siamese Fragrant Jumbo Prawns and Crispy Oat-Encrusted Glazed Beef, there’s plenty worth making a trip for. 🤤

Available for a limited time this weekend at Eatzen Ashbourne.

📞 Book your table and enjoy something a little different this weekend.

21/08/2026

From prep to plate 🔥🥢

A closer look behind the scenes as our chefs create two of this weekend’s specials, Golden Silk Prawn & Pork Spheres and Siamese Fragrant Jumbo Prawns. 🍤

Carefully prepared, packed with flavour and available for a limited time at Eatzen Ashbourne.

Make them part of your weekend. ✨

17/08/2026

Two starters worth making room for. 🥢✨

Our Salt & Chilli Cauliflower and Warm Duck Salad are continuing on our specials menu throughout this week and into the weekend at Eatzen Malahide.

Which one are you starting with? 👀

14/08/2026

From whole seabass to the finished plate. 🔥🐟

Our Crispy Seabass with Black Vinegar is carefully hand-prepared from start to finish by our expert chefs, then paired with a sweet, tangy and mildly spicy black vinegar & honey-chilli sauce.

Craft, flavour and attention to detail in every step. 🥢✨

Available now at Eatzen Ashbourne.

New weekend specials have landed at Eatzen Malahide ✨From Salt & Chilli Cauliflower and Warm Duck Salad to our Mongolian...
13/08/2026

New weekend specials have landed at Eatzen Malahide ✨

From Salt & Chilli Cauliflower and Warm Duck Salad to our Mongolian Lamb Rack and Crispy X-O Seabass 🤤

Four new dishes, available this weekend. Which one are you ordering? 👀

📍 Eatzen Malahide
📞 Book your table and make a weekend of it.

New Weekend Specials have arrived! 🍽️Available from tomorrow, Friday 7th August, and running for the next two weeks, our...
06/08/2026

New Weekend Specials have arrived! 🍽️

Available from tomorrow, Friday 7th August, and running for the next two weeks, our chefs have created another selection of standout dishes that you won't want to miss.

From our Caramelised BBQ Pork Roll and Citrus Prawn Royale starters to the Crispy Seabass with Black Vinegar and Velvet Beef Wok, there's something to tempt every palate.

Available for a limited time only, so book your table and enjoy them while they're here.

📍 Eatzen Ashbourne
📞 Reserve your table today.

04/08/2026

Sweet, buttery and packed with flavour. 🥭🍤

Our Mango Velvet Prawns combine succulent king prawns with a silky mango butter sauce, crisp peppers and fresh dill for a dish that's as vibrant as it is delicious.

Available now at Eatzen Malahide. Book your table and treat yourself this week.

01/08/2026

Two starters. Two reasons to book your table this weekend. 🥟✨

Our Katsu Beef-Tofu delivers the perfect balance of crispy, rich and spicy, while the Money Bag Dumplings are packed with succulent prawn and finished with a sweet chilli dip and a fresh citrus kick.

Address

Killegland Street
Ashbourne
CO.MEATH

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 1pm - 9pm

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