Teja

Teja OPEN-FLAME & DRY AGING RESTAURANT | Bar • Sunsets • Music | Uluwatu, Bali

Surrounded by greenery and open skies, every table at Teja is made for long conversations, shared plates, and unhurried ...
24/07/2026

Surrounded by greenery and open skies, every table at Teja is made for long conversations, shared plates, and unhurried evenings.

A team working side by side, bringing ingredients, fire, and technique together before dinner starts.
22/07/2026

A team working side by side, bringing ingredients, fire, and technique together before dinner starts.

Not your usual margarita.The Spicy Matcha Margarita balances the freshness of lime, the depth of matcha, and the warmth ...
08/07/2026

Not your usual margarita.

The Spicy Matcha Margarita balances the freshness of lime, the depth of matcha, and the warmth of Ancho Reyes for a cocktail that lingers long after the first sip.

Friday evenings at Teja.Live music from 5:30 PM, strong pours at the bar, and a room full of people settling into the ni...
06/07/2026

Friday evenings at Teja.

Live music from 5:30 PM, strong pours at the bar, and a room full of people settling into the night together.

Sunlight through the palms, a warm breeze, and the evening still ahead.Dinner is calling.
03/07/2026

Sunlight through the palms, a warm breeze, and the evening still ahead.

Dinner is calling.

A good bottle always tastes better shared.Explore our range of wines, made to pair naturally with warm plates, long dinn...
01/07/2026

A good bottle always tastes better shared.

Explore our range of wines, made to pair naturally with warm plates, long dinners, and the people at your table.

A little citrus, a little sweetness, and a crisp finish.Our Strawberry Chelada blends tequila blanco, strawberry, lime, ...
29/06/2026

A little citrus, a little sweetness, and a crisp finish.

Our Strawberry Chelada blends tequila blanco, strawberry, lime, and pilsner into an easy-drinking cocktail for sunset at Teja.

A final touch before the first bite.Dark Chocolate Tart layered with camel milk, wagyu fat caramel, and Italian meringue...
26/06/2026

A final touch before the first bite.

Dark Chocolate Tart layered with camel milk, wagyu fat caramel, and Italian meringue, finished with hot charcoal for a subtle smoky finish.

Good drinks, shared plates, and conversations that carry into sunset.The kind of evening that’s best enjoyed together at...
24/06/2026

Good drinks, shared plates, and conversations that carry into sunset.

The kind of evening that’s best enjoyed together at Teja.

Two oysters, two different experiences.The Scottish Oyster comes clean and bright with native peppercorn and mignonette,...
22/06/2026

Two oysters, two different experiences.

The Scottish Oyster comes clean and bright with native peppercorn and mignonette, bringing a fresh finish with gentle acidity.

The Flores Oyster is deeper and richer - finished with flambadou beef fat and tosazu dressing for a smoky, savoury bite.

Which one are you starting with?

Address

08 Jalan Mamo
Uluwatu
80361

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