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Sibadak Coffee Sumatra

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Sibadak Coffee Sumatra

Sibadak Coffee Pagarsinondi Sumatra

Kopi dari Pagarsinondi langsung dari Petani

Dengan membeli kopi ini anda sudah ikut membantu petani di Pagarsinondi.

Phone ‭ +62 823-8484-4836
Benhansen Hutabarat

20/08/2026

Building dreams together, caring for the land, and continuing the journey of our coffee from the farm to the world.

Family, hard work, and coffee — this is where it all begins. ❤️

06/08/2026

Anak Muda Keren

Kedua anak muda ini adalah lulusan Filsafat Universitas Indonesia yang memilih mengubah arah hidupnya ke dunia kopi karena kecintaan mereka terhadap kopi dan keinginan untuk ikut memajukan industri kopi Indonesia.

Terima kasih banyak, Bang Fandy dan Bang Akbar, atas waktu, cerita, dan obrolan yang begitu berharga.

Terima kasih juga karena telah ikut memperkenalkan Kopi Tapanuli Sidra kepada industri kopi Indonesia.

Semoga terus sukses dan tetap semangat dalam perjalanan kalian di dunia kopi. Teruslah berkarya, menginspirasi, dan membawa nama kopi Indonesia semakin dikenal luas.

Selamat berjuang di industri kopi Indonesia.

Salam hangat,

Alex Hutabarat
Tapanuli Sidra BRAIN MAKER COFFEE Fandy Achmad Fathoni

03/08/2026

Sometimes we win. Sometimes we’re just not there yet.

Dear Bang Andika,
Abang Farhan,Abang Malvin,Lili,Abang Umbu
and all the brewers who proudly brought Tapanuli Sidra coffee to the IBRC Regional Medan,

Thank you so much for your passion, dedication, and hard work. We are truly grateful that you chose Tapanuli Sidra to be part of your competition journey.

Although we haven’t made it to the national stage this time, every competition is a step forward, and every experience is part of the journey. Keep believing, keep learning, and keep brewing.

The best is yet to come.

Selamat buat Cantika dan bang Kumis Good Luck di Nasional

God bless you all. Andhika Rachmadi Farhan Irfanto | Kaffeestory Malvin Tarigan Makecents Coffee Space Lili Guevara UNA Hendry Rudolf

02/08/2026

Lagom — “Just enough. Not too much, not too little.”

Congratulations, Una! 🎉

Thank you for choosing Tapanuli Sidra Coffee to be part of your journey in this competition. It is an honor to have our coffee accompany your performance.

Wishing you all the best in the National Competition. Keep shining, and we hope to see you achieve great success!

A special thank you to Drama Coffee Surabaya for your trust and support. ☕✨ UNA Drama Coffee & Roastery® Dandi Rendika Bimantara

29/07/2026

We’re excited to see you at Indonesia Coffee Expo 2026! ☕🌿

For the first time, Sibadak Coffee will be joining Indonesia Coffee Expo (ICX) 2026 in Medan.

Come visit our booth and discover the story behind Tapanuli Sidra, from the farmers, the land, to every cup we proudly serve.

Whether you’re looking to taste our coffee, learn about our origin, or simply have a good conversation, we’d love to meet you.

📍 Tiara Convention Center, Medan
📅 31 July – 2 August 2026

📍 Swipe to the next slide to find our booth location.

See you there! 🤝☕

SumatraCoffee CoffeeExpo VisitOurBooth DrinkBetterCoffee OriginMatters INDONESIA COFFEE EXPO (ICX) AKSI-SCAI Luma Roastworks

17/07/2026

Women Empowerment in the Coffee Industry ☕🌿

Behind every great cup of coffee are the hands and hearts of incredible women. Sibadak Coffee

15/07/2026

Good morning from Sibadak

12/07/2026

Selamat, Bang Indra! 🎉

Luar biasa atas pencapaian Juara 3 IBRC Regional Jakarta dan berhasil melaju ke tingkat nasional!

Terima kasih telah mempercayakan Tapanuli Sidra menjadi bagian dari perjalanan kompetisi ini.

Terima kasih juga kepada Bang Ando dan semua tim Rumah Sangrai Bloom Trimakasih Kev dari Jun Kopi Relo atas dukungan dan kolaborasinya.

Semoga sukses di babak nasional. Kami akan terus mendukung dan mendoakan yang terbaik.

God bless, and all the best! ☕🙏 Satya rumahsangraibloomjkt Kev Jun Kopirelo Coffee Roaster

21/06/2026

All the hard work has finally paid off. Seeing these beautiful green coffee beans makes every effort worthwhile. ☕🌿

To all IBRC Regional 2026 competitors using this coffee, we wish you the very best of luck.

May every cup bring you closer to your dreams, and may this coffee help turn those dreams into reality. 🙏☕✨

12/06/2026

What is Super Natural? ☕️

Super Natural coffee processing is an experimental and advanced natural method designed to amplify fruity flavors, intense sweetness, and a heavier body by pushing the limits of fermentation.

The process starts with meticulous selection of high-sugar cherries, followed by controlled and very slow drying at room temperature using specialized techniques such as thick-stacking or covering the cherries to retain moisture.

Key aspects of the Super Natural process:
• Cherry Selection – Only fully ripe cherries (20–22° Brix) are selected to maximize sugar content.
• Controlled Fermentation – Cherries may undergo extended fermentation, often covered for 5–6 weeks.
• Specialized Drying – Instead of thin layers, cherries are dried in thicker stacks on raised beds or covered to maintain heat and moisture, encouraging continued fermentation.
• Flavor Profile – Expect vibrant berry, plum, and tropical fruit notes with a juicy, wine-like character and sometimes a funky, boozy complexity.

Thank you, Bang Stefan, for sharing the knowledge and inspiration 😁
Can’t wait to explore and try this new coffee processing style.

We are proud that we may be among the first in Indonesia to experiment with this processing style.

Inspired by a process originating from El Salvador. ☕🇸🇻 Stefan S.Stefan S. T.ds Full Coffee Roasters

Address

Tarutung

Telephone

+6282384844836

Website

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