QAWA Vogue Coffee Cavity

16/11/2020

Caffe latte (or simply latte) (/ˈlɑːteɪ/ or /ˈlæteɪ/) is a coffee drink made with espresso and steamed milk. The word comes from the Italian caffè e latte [kafˌfɛ e lˈlatte], caffelatte [kaffeˈlatte] or caffellatte [kaffelˈlatte], which means "coffee & milk". The word is also sometimes spelled latté or lattè in English with different kinds of accent marks, which can be a hyperforeignism or a deliberate attempt to indicate that the word is not pronounced according to the rules of English orthography.⁣⁣
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In northern Europe and Scandinavia, the term café au lait has traditionally been used for the combination of espresso and milk. In France, café latte is mostly known from the original Italian name of the drink (caffè latte or caffelatte); a combination of espresso and steamed milk equivalent to a "latte" is in French called grand crème and in German Milchkaffee⁣
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16/11/2020

Cupping and curating is the first requirement is should be done before we release new batch of the roast coffee beans of and full support by our partner along with their full team.⁣
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Drop your gently question and order by DM in instagram to get the new released batch⁣
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16/11/2020

Hands down to Aeropress, is the versatile, portable, durable, light and its the most easy to clean up coffee maker on market, that still makes good quality of coffee, its a full of reasonable to use this tools as the standard of the coffee shop gear⁣
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We have been using it for more than 3 years, not just for manual brew only, even its able to make an espresso, not too good anymore but still nice taste espresso⁣
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When people's asking 'does the aeropress meet the standards?' the answer is BIG YES...⁣
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01/11/2020

Everybody love shooted by Elite Rifle, 58mm⁣
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01/11/2020

Keep your eyes focus on the donut, not on the hole⁣
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31/10/2020

31/10/2020

Farmers, buyers, and roasters use the cupping process to evaluate flavors and quality, but we regular coffee loving folks can use the process to learn about and appreciate coffee at new levels alongside our friends.⁣
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Tasting and talking about coffee with friends is one of the best ways to grow your palette, expand your coffee knowledge, and appreciate the world of coffee. Something clicks when we say what we are thinking and feeling out loud to others, so we cannot stress how fun and enlightening hosting a coffee tasting can be.⁣
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28/10/2020

Udah pernah dengar belum? kata2 petuah yg bilang 'secangkir kopi dan donat adalah liburan'⁣
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Ya kata2 itu yg membuat kita tergugah untuk menyediakan menu snack baru yaitu donat untuk melengkapi ritual ngopi kalian semua ⁣
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Menu ini kita sajikan fresh, per batch nya kita sediakan 6 pcs saja, kalo batch pertama habis, baru kita bikinin batch yang kedua, begitu seterusnya, jadi kita memberikan jaminan kalo donat ini bakal empuk dan lumer di mulut kalian⁣
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25/10/2020

While the juicy fruity coffee meet with ice and server together, we call this japanese ice coffee [日本のアイスコーヒー] ~ nihon aisu kohi⁣
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25/10/2020

Beauty like Rosseta⁣
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25/10/2020

Specialty coffee demands better than average, and so do your customers. What can you do to up your game? Simple – weigh your coffee!⁣
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Weigh your coffee to ensure you produce consistent balanced coffee taste every time⁣
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23/10/2020

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Pour over coffee has been embraced by the specialty coffee scene in recent years and there is much discussion about the best techniques and tools to use.⁣
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Like a brewing device or dripper is simply the piece of equipment that holds the coffee filter and grounds. The V60, Wave, and immersioning are popular choices. All three sit on top of the cup or carafe and they may seem interchangeable. But there are specific design features to each that water flow and affect extraction.⁣
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Each brewer will be have favorite dripper as the gears, so where is your favorite? ⁣
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