Paraga Malang

Paraga Malang Toko Kopi dan Slow Bar

Latest release from Belantih ⛰️⛰️⛰️Two kind of varieties and two type of fermentation style, focusing to highly sweetnes...
14/05/2026

Latest release from Belantih ⛰️⛰️⛰️

Two kind of varieties and two type of fermentation style, focusing to highly sweetness, vibrant acidity and also nuance of fermentation undertones 🍇🍒🍊🍫🍭🍓

Last but not least, we’re also restocking Sumatera Rasuna as our line up in this middle of May 👌🏻👌🏻

Movement or Stillness?Nomad is for those who seek the thrill of the new—a blend that changes as we discover better beans...
03/05/2026

Movement or Stillness?

Nomad is for those who seek the thrill of the new—a blend that changes as we discover better beans.

Monolith is for those who crave the essence of a single place—pure, unadulterated origin.

Which path will you take today?

The other side of coffee other than arabica ✨✨✨ExcelsaWe got this beautiful coffee from our at Wonosalam East Java  . Th...
26/04/2026

The other side of coffee other than arabica ✨✨✨

Excelsa
We got this beautiful coffee from our at Wonosalam East Java . They process this coffee very well and also precisely, come with Mossto Natural Anaerobic processes, this coffee give perception flavor like mango, grape and also sparkling sensation resembling like a cola. Shout out to for this beautiful coffee
🥭🍇🥤

Liberica
Another gem from Central Java, this time came from slope of Merbabu Mountain ⛰️. Liberica coffee has its own memory for us, where we first tried Liberica coffee in 2019 (honestly we forgot which origin) and that memory is still imprinted until now. This is not the first time we release liberica, if the first one we release with an experimental process, this time we release with a classic natural process. The taste expectations presented are quite pleasant with the perception resembling jackfruit, sweet cane sugar and bright acidity like pineapple 🍍

These two coffees can be secured tomorrow along with the other lines up. Lastly we’re also restocked the last batch from Pasir Nini West Java with Inoculant Hybrid Mossto Washed process which has perception like blood 🍊, florals and white 🍇 sensation

Hit us on DM for Order 👌🏻👌🏻👌🏻👌🏻👌🏻

New Line Up this Month ✨Chocovana 🍫🍊This time we release seasonal omni blend with a combination of santigi estate natura...
13/04/2026

New Line Up this Month ✨

Chocovana 🍫🍊
This time we release seasonal omni blend with a combination of santigi estate natural anaerobic and tana karo wet hulled vanilla. With this combination, this coffee works really well as a black or white course. It will give you perception like orange, chocolaty and creamy mouthfeel 🍊🍫🍪

Kamala Kintamani #18
Re-releasing coffee from Bali, this time with a good collaboration between and . This coffee comes with a natural anaerobic process with the addition of luwak enzyme inoculation. The taste perception produced by this coffee is coffee with bright acidity, medium sweetness and followed by aftertases such as cacao nibs in the back 🍇🍒🍫

Hit us on DM if you want to secure those coffee ✨✨✨

Another overseas coffee from Africa 🍯🍋🍵Ethiopian coffee is still our favorite line up, if we release coffee from outside...
23/03/2026

Another overseas coffee from Africa 🍯🍋🍵

Ethiopian coffee is still our favorite line up, if we release coffee from outside Indonesia. This time we chose Nensebo Refisa as our release line up. Comes with a washed process, Nensebo Refisa brings a fairly good flavor complexity with a combination of bright acidity, and followed by a tea-like texture and finish with lingering sweetness 🍯🍵🍋

This line up is not only filled by Nensebo Refisa, but also brings back Kamojang CM - Washed and Jagong Jeget NHH as a line up after the Eid al-Fitr holiday break this time 🙏🏻

All line ups can be secured tomorrow through Instagram DM. Grab it fast

🍯🍋🍵
🍏🍐
🍇🥭

Our First Ramadhan Blend : WARMTH BLENDIn the fast-paced rhythm of the holy month, we invite you to drop anchor and find...
01/03/2026

Our First Ramadhan Blend : WARMTH BLEND

In the fast-paced rhythm of the holy month, we invite you to drop anchor and find your still point. Specially roasted in small batches, WARMTH is our inaugural espresso blend designed for the season. A harmonious balance of deep sweetness and comforting warmth—crafted to stand bold in your milk-course and shine elegantly also as espresso-course.

Designed to be the heart of your table. Warmth is a thoughtful blend of Mayangsari Natural and Sorik Marapi Washed, meticulously roasted to capture the essence of the season. A classic blend to remind us of togetherness and warmth in the Ramadhan this time.

This blend only available at 500gr bag capacity, you can order it by hit us on DM to secure Warmth Blend 🍊🍯🍎

I remember 7 years ago when I first tried Sumatra Rasuna for the first time. That good memory can finally be channeled b...
12/02/2026

I remember 7 years ago when I first tried Sumatra Rasuna for the first time. That good memory can finally be channeled back this year.

This year, we were given the opportunity to share our memories by releasing Sumatera Rasuna as a line up this month. Comes with 2 different post-harvest processes, Rasuna Flight is an option to get a taste exploration experience about this coffee that is rarely heard of.

This Sumatran Rasuna can be safe, since this post was uploaded. Please DM for booking so that you can secure Rasuna Flight this time.

cr 📸 : farmers

Some people ask, why do paraga often move?Because we want coffee to meet people in various spaces.Not waiting for them t...
11/02/2026

Some people ask, why do paraga often move?

Because we want coffee to meet people in various spaces.

Not waiting for them to come to one place.

Every pop-up is our way of greeting.

Short, warm, then continue the journey.

We didn’t always take photos.Some moments were too short.Some spaces felt too personal.Some cups were meant to be rememb...
05/01/2026

We didn’t always take photos.

Some moments were too short.
Some spaces felt too personal.
Some cups were meant to be remembered quietly.

But we were there.
And maybe, you were too.

2026, we move again.

— Paraga

Thank you for this journey in 2025 ✨✨✨That’s all that can be conveyed as the closing of this 2025 operational year. As a...
31/12/2025

Thank you for this journey in 2025 ✨✨✨

That’s all that can be conveyed as the closing of this 2025 operational year. As a brand, we feel and experience a lot of changes throughout this year. At first we had a place to greet our customers, until finally counting from this year we greeted customers at colleagues’ place through the Pop-up bar event which next may be our new identity.

Thank you to some colleagues that we can’t mention, who have trusted us to Pop-up at your place, and thank you also to the old and new customers we met at our Pop-up place during 2025 🙏🏻🙏🏻✨✨

We will continue to improve and develop so that we remain relevant in this industry. Thank You for the Journey ☕️☕️

We will greet you in 2026 by restocking our product line with the release of espresso and coffee filter ✨✨✨

Let’s meet to each other in the new Journey 🙏🏻

Address

Malang
65117

Alerts

Be the first to know and let us send you an email when Paraga Malang posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Paraga Malang:

Shortcuts

Share

Category