Om Swastiastu! As the Balinese say, “It is very nice to meet you.”
That is how the owners of Wild Ginger, Putu and Nyoman, sincerely feel about their guests. Putu has been working as a helper in the kitchen since she was still a young girl going to school, and as she got older she has had the great opportunity to work for Nomad and Cahaya Dewata Resort Hotel. As their children were growing older they realized that they wanted to give their children opportunities that they didn’t have when they were growing up. That is how the concept for Wild Ginger was born. They had to knock down their family temple and rebuild it on top of the Warung (which was unheard of at the time) to make room. It took a lot of love, support, and hard work from many people to make it happen, but the result is really worth visiting. Because Wild Ginger was built out of love (for Putu and her cooking with the help of some very kind friends) they would like to share as much love as possible to the people they meet in Bali. If you are coming through Ubud, Bali, please don’t miss out on one of the greatest meals you’ll have on the island.
