20/01/2026
WE ARE HIRING !!!
About the role
We are seeking an experienced Restaurant Manager to join our dynamic team at Ambermoon Warung in Seminyak, Bali. This is a contract position, where you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service and driving financial success.
What you'll be doing:
*Manage and lead a team of restaurant staff, including servers, bartenders, and kitchen staff, to deliver an outstanding dining experience
*Oversee all aspects of restaurant operations, including inventory management, cost control, and budgeting
*Develop and implement effective marketing strategies to attract and retain customers
*Ensure compliance with all relevant health, safety, and licensing regulations
*Foster a positive and collaborative work environment, promoting teamwork and professional development
*Analyse sales data and customer feedback to identify areas for improvement and implement strategic initiatives
*Collaborate with the broader management team to contribute to the overall success of the organisation
What we're looking for:
*Minimum 5 years of experience in a restaurant management role, preferably Seafood and Indonesian (Nusantara), and/or Western restaurant.
*Strong leadership and people management skills, with the ability to motivate and inspire a team
*Excellent customer service orientation and the ability to deliver exceptional dining experiences
*Proficient in financial management, including budgeting, cost control, and inventory management
*Proven track record of implementing successful marketing and promotional strategies
*Excellent communication and interpersonal skills, with the ability to effectively liaise with customers, staff, and stakeholders
*Thorough understanding of the regulatory requirements in the hospitality and tourism industry
*Familiar with POS
*Degree in Hospitality Management, Culinary Arts, or a related field will be much considered.
Please DM your CV & Covering Letter
And /or WA 087777588999
