Les Buku

Les Buku Les Buku is French Brasserie serving traditional French food, organic Vegan & Vegetarian. Open for breakfast, lunch & dinner. Bon appétit!

Located in Jalan Pantai Berawa, Canggu ,LES BUKU is offering for breakfast and lunch a Vegan , Healthy Asian fusion menu (7.00 a.am to 3.oop.m ) and a classic French brasserie menu for dinner , a real treat for those who appreciate genuine French cuisine. For those who prefer to dine alfresco, the large patio surrounded by greenery is the spot to be. Whether for a romantic dinner or a casual meal

with friends, French food is usually the occasion to taste or discover unexpected and pleasant flavours. For French people, it is the occasion to remember the typical dishes of their region. For others, it is a chance to experience an inherited culinary culture, right here in Bali. Our aim is to bring you on a French hideaway without having to use a passport, to present a cuisine as genuine as possible, with the finest and freshest products available in Bali, using imported products only when necessary.

Mediteranian lentil with Toulose sausage....
20/04/2017

Mediteranian lentil with Toulose sausage....

Thai noodle salad with prawn and fish cake...fresh, sour and spicy.....yum yum
18/04/2017

Thai noodle salad with prawn and fish cake...fresh, sour and spicy.....yum yum

Our new comers....
13/04/2017

Our new comers....

Quinoa Salad Bowl, healthy and fresh food for only 55 K 💘
11/04/2017

Quinoa Salad Bowl, healthy and fresh food for only 55 K 💘

Egg Florentine and Egg Benedict for 35 K...simple and honest cuisine.
09/04/2017

Egg Florentine and Egg Benedict for 35 K...simple and honest cuisine.

Guess what is in my cocote...yep, is chourcroute. Our next menu on les buku....choucroute garnie a la biere.
30/01/2017

Guess what is in my cocote...yep, is chourcroute. Our next menu on les buku....choucroute garnie a la biere.

Cassoulet is a rich, slow cooked casserole originating in the south of france containing pork sausage, duck confit, pork...
29/01/2017

Cassoulet is a rich, slow cooked casserole originating in the south of france containing pork sausage, duck confit, pork meat as shoulder and white beans.
Coming soon...

Escargot a la borgogne....
28/01/2017

Escargot a la borgogne....

Steak bordelaise with grill marrow bones and bordelaise sauce made with red wine and offcourse marrow....classic delicio...
27/01/2017

Steak bordelaise with grill marrow bones and bordelaise sauce made with red wine and offcourse marrow....classic delicious french cuisine.

Seeds are packed with dietary fibre, protein, healthy fats and many antioxidants. These are the nutrient-packed seed we ...
26/01/2017

Seeds are packed with dietary fibre, protein, healthy fats and many antioxidants. These are the nutrient-packed seed we gave you for every day menu on our brunch buku...time to roasting it and serve it tommorow...c u all.🌞🌞🌞

Homamade banana pancake.
26/01/2017

Homamade banana pancake.

Live oyster everyday....
25/01/2017

Live oyster everyday....

Address

Jalan Pantai Berawa No. 122
Badung
80361

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