Sumizen Bali

Sumizen Bali Experience the art of yakiniku elevated to new heights at Sumizen, located inside AYANA Estate

The shift in pace begins before you even step inside. Structured wood, quiet stone pathways, and the steady sway of bamb...
06/08/2026

The shift in pace begins before you even step inside. Structured wood, quiet stone pathways, and the steady sway of bamboo set the tone.
Eight private dining chambers wait just beyond the garden. Take your time walking in, then let the binchō-tan do the rest.
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

Weekend plans? Head to Sumizen Bali and take your pick—dry-aged cuts, Australian Wagyu, or melt-in-your-mouth Japanese W...
02/08/2026

Weekend plans? Head to Sumizen Bali and take your pick—dry-aged cuts, Australian Wagyu, or melt-in-your-mouth Japanese Wagyu. It’s all here, grilled to perfection.

Book your table now—link in bio.
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

Sumizen Bali serves premium cuts grilled over binchō-tan charcoal —think juicy, smoky perfection with every bite.••Visit...
30/07/2026

Sumizen Bali serves premium cuts grilled over binchō-tan charcoal —think juicy, smoky perfection with every bite.
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

27/07/2026

Sliced with complete precision to highlight its rich marbling, our signature Joo Rosu is made for true meat connoisseurs seeking the ultimate Yakiniku experience Sumizen Bali

Reserve your table at Sumizen and taste the difference.
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Visit us at Sumizen

Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

An omakase journey like no other Sumizen Bali! Delight in the artful presentation of namuru, japchae, and kimchi in our ...
22/07/2026

An omakase journey like no other Sumizen Bali! Delight in the artful presentation of namuru, japchae, and kimchi in our small dish arrangement
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

Japanese whisky. Tangy yuzu. A twist of orange peel. Shaken into a Whisky Sour that opens bright, finishes smooth, and l...
19/07/2026

Japanese whisky. Tangy yuzu. A twist of orange peel. Shaken into a Whisky Sour that opens bright, finishes smooth, and lingers just long enough for the next sip.
Some pairings don't need an introduction. They simply belong at the table.

Join us at Sumizen Bali. 🥃
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

Evening settles in quietly.
Behind these doors, the pace slows. Binchō-tan begins to glow, conversations grow softer, an...
15/07/2026

Evening settles in quietly.
Behind these doors, the pace slows. Binchō-tan begins to glow, conversations grow softer, and dinner unfolds one course at a time.
Your private chamber is ready. 🍃
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Visit us at

Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

12/07/2026

Fresh tropical mango and a sharp twist of lime define our signature cocktail at Sumizen Bali. Made entirely from scratch, this vibrant drink brings a clean, uplifting flavor to a refined evening.
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM
Cocktails

Three dishes. Three different rhythms.• Then comes the Ishiyaki Kaisen Bibimbap. The stone bowl hisses on arrival. Rice ...
10/07/2026

Three dishes. Three different rhythms.

• Then comes the Ishiyaki Kaisen Bibimbap. The stone bowl hisses on arrival. Rice turns golden at the bottom while every ingredient comes together with each stir.

• The Wakame Salad resets the table. Cool, crisp, and clean. A quiet pause before the grill comes alive.

• Japchae arrives glossy and warm. Glass noodles tangled with vegetables, carrying just enough sweetness to keep you reaching for the next bite.

Some meals are built around a single signature. This one is about balance.
Available at Sumizen Bali.
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A clean cut through deep marbling. Wagyu Jo Rosu, portioned and ready for the fire.Swipe to hear what happens when it me...
06/07/2026

A clean cut through deep marbling. Wagyu Jo Rosu, portioned and ready for the fire.
Swipe to hear what happens when it meets the heat of the binchō-tan.
Your table is waiting.
••
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Operating Hours
Monday-Sunday
Lunch: 12:00 PM - 2:30 PM
Dinner: 6:00 PM - 10:00 PM

Address

Jalan Karang Mas, Jimbaran, Kec. Kuta Sel. , Kabupaten Badung
Badung
80364

Opening Hours

Monday 12:00 - 14:30
18:00 - 22:00
Tuesday 12:00 - 14:30
18:00 - 22:00
Wednesday 12:00 - 14:30
18:00 - 22:00
Thursday 12:00 - 14:30
18:00 - 22:00
Friday 12:00 - 14:30
18:00 - 22:00
Saturday 12:00 - 14:30
18:00 - 22:00
Sunday 12:00 - 14:30
18:00 - 22:00

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