Tutto Budapest

Tutto Budapest Every city needs their own Little Italy. 🍝

TUTTO'S BIRTHDAY BASHOne year of Tutto calls for one hell of a party.It’s been a year of big plates, loud nights, full t...
02/10/2026

TUTTO'S BIRTHDAY BASH
One year of Tutto calls for one hell of a party.
It’s been a year of big plates, loud nights, full tables and very good decisions. Now we’re turning one, and we’re celebrating the only way we know how: doing Tutto.

We’re kicking off a new chapter, raising a glass to our first year, and turning up the volume with Shangri-La Experience.

Come hungry. Stay late.
More details dropping soon.

30/09/2026

Small plates. Big first impressions.
Five ways to kick off your Tutto evening.

See you at the dinner table. 🍴

The Milanese Job.Tripe, creamy polenta, confit garlic and pork crackling. Inspired by a Milanese classic, made the Tutto...
24/09/2026

The Milanese Job.

Tripe, creamy polenta, confit garlic and pork crackling. Inspired by a Milanese classic, made the Tutto way.

Reserve your evening with us.

22/09/2026

New menu. Same Tutto energy. ✨

Fresh takes, bold Italian-American flavors and ingredients that do the talking.

Come taste the difference.

24/08/2026

Every good story starts somewhere. Ours starts with pasta. 🍝🍷

A table made for sharing. And ordering more. 💫
21/08/2026

A table made for sharing. And ordering more. 💫

Haven’t even started yet and already thinking about what to order next. 👀✨We can't blame you.
19/08/2026

Haven’t even started yet and already thinking about what to order next. 👀✨
We can't blame you.

17/08/2026

Made with precision, enjoyed with absolutely no hesitation. 🥃

Tony Curtis. A Tutto signature.

The kind of bite that makes you forget you were planning to share. 🍝👀
14/08/2026

The kind of bite that makes you forget you were planning to share. 🍝👀

Penne alla vodka month? We took it a little further. 🍸🍝Meet Tortellini Ripieni di Ricotta e Gamberi in Salsa alla Vodka ...
12/08/2026

Penne alla vodka month? We took it a little further. 🍸🍝

Meet Tortellini Ripieni di Ricotta e Gamberi in Salsa alla Vodka — delicate tortellini, creamy ricotta & shrimp filling with a silky vodka sauce made for one more bite.

Pair it with our Raspberry Punch or Pesto Martini for the full experience. 🍸

Here for the month, thanks to our friends at x .

Come hungry. Leave a little more Italian.

Cím

Nagymező Utca 38
Budapest
1065

Nyitvatartási idő

Hétfő 12:00 - 23:30
Kedd 12:00 - 23:30
Szerda 12:00 - 23:30
Csütörtök 12:00 - 23:30
Péntek 12:00 - 01:00
Szombat 12:00 - 01:00
Vasárnap 12:00 - 23:30

Telefonszám

+3614725293

Értesítések

Ha szeretnél elsőként tudomást szerezni Tutto Budapest új bejegyzéseiről és akcióiról, kérjük, engedélyezd, hogy e-mailen keresztül értesítsünk. E-mail címed máshol nem kerül felhasználásra, valamint bármikor leiratkozhatsz levelezési listánkról.

A Vállalkozás Elérése

Üzenet küldése Tutto Budapest számára:

Parancsikonok

Kiemelt

Megosztás