Blooms Roastery & Craft Tea

Blooms Roastery & Craft Tea Blooms Roastery ~ Craft Tea is a specialty coffee roaster, café, wholesaler and retailer, but first a

Blooms Roastery and Craft Tea is a coffee roaster and craft tea company based in Hong Kong. We focus on two thing to celebrate fresh roasted coffee and the beauty of craft tea. We work hard to innovate and rethink the way we brew and consume both coffee and tea, to bring the lifestyle sensory pleasure into everyday life and straight to your home.

If you've been wanting to brew coffee at home but feel overwhelmed by choices, we have designed the perfect seamless sol...
27/07/2026

If you've been wanting to brew coffee at home but feel overwhelmed by choices, we have designed the perfect seamless solution for you.
Inside Blooms Start Up Pro brewing kit, you will find a sleek, matte-finish mini gooseneck kettle and a beautifully designed, airtight tin holding a fresh selection of our roasted beans. This kit provides the absolute essentials to launch your daily home coffee ritual without the hassle of sourcing individual gear.

如果你想開始沖咖啡,又不知如何挑選器具,這套Blooms Start Up Pro非常適合你。沖煮套裝內包含手沖壺以及新鮮烘焙咖啡豆,方便放在家中或,可以隨時想飲就沖咖啡。

Brewing coffee using a hand drip method beautifully brings out a vibrant acidity, delicate floral and fruity aromas, and...
20/07/2026

Brewing coffee using a hand drip method beautifully brings out a vibrant acidity, delicate floral and fruity aromas, and a clean, layered complexity.

Simply prepare:
15g coffee grounds (medium grind)
225ml hot water (approx. 92–94°C)
Pour in three stages (start with a 30-second bloom, then steady pours up to 120ml and 225ml), aiming for a total brew time of 2:00–2:30.
Vibrant, delicate, and distinctly layered—allowing you to fully enjoy excellent coffee right at home.

用手沖方式沖煮咖啡,可以帶出明亮嘅酸質、細緻花果香同乾淨的層次感。

只要準備:
15g Blooms 咖啡粉(中磨度)
225ml 熱水(約90-95°C)
分三段注水(先悶蒸 30 秒,再穩定注水至 120ml 及 225ml),目標總沖煮時間為 2:00–2:30。

風味明亮、細緻且層次分明,在家也能享受咖啡。

Ethiopia Yirgacheffe belongs to the Sidamo region, with most of the coffee growing in fertile, high-altitude valleys at ...
13/07/2026

Ethiopia Yirgacheffe belongs to the Sidamo region, with most of the coffee growing in fertile, high-altitude valleys at 2000 meters and above.
The combination of high altitude and the washed process brings out a bright, floral aroma and an elegant, fruity acidity—perfect for brewing as a pour-over at home.

埃塞俄比亞 耶加雪菲屬於西達摩地區,大部分咖啡都生長在 2000 米以上嘅高海拔肥沃山谷。高海拔加上水洗處理法,帶有明亮花香及優雅果酸,好適合係屋企做手沖咖啡。

Link in bio.

Every time before we roast, our team is in here checking the raw green beans and discussing roast profiles to find the b...
06/07/2026

Every time before we roast, our team is in here checking the raw green beans and discussing roast profiles to find the best path for each origin—paying attention to every single detail. From selecting the green beans down to the final roast, our only goal is to share the best flavor with you. ☕🌱

每次烘焙之前,我們都會先在檢查生豆、討論烘焙曲線,為每個產區找出最適合的風味。由生豆到烘焙的每一個細節,我們都希望將最好的風味呈現給大家。☕🌱

At Blooms’s roastery, everyone has their own way of drinking coffee.�For one of our teammates, milk coffee made with our...
29/06/2026

At Blooms’s roastery, everyone has their own way of drinking coffee.�
For one of our teammates, milk coffee made with our blends is a regular choice - balanced, smooth, and easy to enjoy every day.
With milk, the same coffee opens up in a softer, rounder way.�Do you usually go for black coffee or milk coffee?

在 Blooms roastery 入面,每位同事都有自己習慣的飲法。

對其中一位同事來說,用我們不同的 blend 去沖奶啡,是一個日常的選擇 — 平衡、順口,佢每日都飲。同一款咖啡,倒入牛奶之後,會帶出更柔和、更圓潤的一面。

你平時多數飲 black coffee,定係奶啡?

The "Hong Kong Blend Series" reflects our respect for this city—a place shaped by tradition, resilience, and persistence...
22/06/2026

The "Hong Kong Blend Series" reflects our respect for this city—a place shaped by tradition, resilience, and persistence. As the first in the series, Lion Rock is inspired by the spirit of moving forward, step by step.
To capture this, we blended beans from Brazil, Colombia, and Indonesia.
This isn't a coffee meant to surprise you at the first sip. It’s a cup that reveals its depth slowly. The walnut and roasted nut base from Brazil and Colombia meets the almond and peanut butter layers of Indonesia, finished with a gentle fruit acidity.

Like the Lion Rock spirit—it doesn’t shout, but it is always there.
A tribute to everyone working quietly towards their goals.

「香港系列咖啡」源於我哋對呢座城市嘅熱愛。香港唔係單一味道,而係由韌力同堅持交織而成。作為系列首作,Lion Rock 正是致敬那份默默耕耘、排除萬難嘅精神。
為了呈現呢種特質,我哋挑選了巴西、哥倫比亞及印尼三個產區的拼配。
佢唔係一杯第一口就要驚艷你嘅咖啡,而係需要慢慢品嚐、愈飲愈有感覺。巴西同哥倫比亞奠定了踏實嘅核桃基調,加上印尼豆嘅花生醬層次,最後以柔和果酸作結。

就好似獅子山精神一樣——不張揚,卻始終存在。
呢一杯咖啡,獻畀每一位默默努力、穩步向前嘅人。

Beyond our roastery, we enjoy partnering with spaces that value craft and connection. Whether it’s a neighborhood café o...
15/06/2026

Beyond our roastery, we enjoy partnering with spaces that value craft and connection. Whether it’s a neighborhood café or a workspace, we provide the beans and technical support to help you serve a consistent, quality cup.

If you are looking to bring the steady spirit of Blooms to your space, we’d love to start a conversation.

除了在我們的 roastery,我們亦享受與重視合作關係。不論是咖啡店還是辦公室,我們除了提供高品質咖啡豆,亦會分享沖煮上的技術支援,務求令每一杯出品都保持穩定、優質。

如果你希望將Blooms的咖啡帶到你的空間,請與我們聯絡。

08/06/2026

Behind every bag of coffee is a story of precision and patience. From the rhythmic sound of the first crack to the careful cooling of the beans, our roasting team works tirelessly to ensure that every cup reflects the steady, grounded spirit of Hong Kong. It’s not just a process; it’s our passion.

烘焙時,咖啡爆開的聲音,以致溫度的微調,都是為了呈現最好的風味。
每包咖啡都是我們在烘焙機旁無數次的專注。 從選豆到烘焙到包裝,都帶著我們對咖啡的一份熱愛。
Link in bio.

Meet the Forest Blend. 🌲☕We’ve been quietly roasting this signature classic for several years now. It’s a straightforwar...
01/06/2026

Meet the Forest Blend. 🌲☕

We’ve been quietly roasting this signature classic for several years now. It’s a straightforward combination of Brazil and Ethiopia beans, crafted to be simple, balanced, and perfect for everyday drinking.
Expect a strong nutty aroma with notes of peanut, sweet milk chocolate, and a smooth finish. 🥜🍫

We designed the Forest Blend to be completely versatile. With its strong nutty aroma, it shines as a clean espresso and cuts through milk beautifully. Just a simple, smooth combination that works for everyone.
If you'd like to try it, you can find it via the link in bio.

介紹一下我們的「Forest Blend」拼配豆。🌲☕

這款經典拼配由巴西與衣索比亞豆組成,我們其實已經默默烘焙了好幾年,這款組合簡單、平衡,濃郁的堅果香氣中,帶有花生與牛奶巧克力風味,最適合日常飲用。

你試過我們的 Forest Blend 嗎?如果想試下,bio 內連結可以找到。

For home brewing, medium roasts work incredibly well with a Moka pot.A simple recipe to start with:15g coffee (fine grin...
26/05/2026

For home brewing, medium roasts work incredibly well with a Moka pot.
A simple recipe to start with:
15g coffee (fine grind)
160–180ml hot water
Brew on low heat and remove from the stove once the flow starts to pale and foam.
A steady, comforting cup for any easy morning.

📌 Save this recipe for your next brew session.

中烘焙的咖啡豆其實幾適合用Moka pot 沖煮。
只要準備:
15g Blooms 咖啡粉(細研磨度)
160–180ml 熱水
用慢火沖煮,當咖啡液顏色開始變淡並出現泡沫時,即可移開火源。
係一杯穩定、舒服,又適合日常慢慢飲嘅味道。

📌 記低呢個沖法,下次試下。

Address

Flat D, Floor 21, Shield Industrial Centre
Tsuen Wan

Opening Hours

Monday 10:00 - 17:30
Tuesday 09:00 - 17:30
Wednesday 10:00 - 17:30
Thursday 10:00 - 17:30
Friday 10:00 - 17:30

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