08/10/2026
Our Hong Kong-style milk tea draws on the city’s beloved cha chaan teng ritual, with a robust black tea base balanced by the richness of evaporated milk. Served cold, it comes over ice cubes made from milk tea itself, preserving its full flavour and velvety richness as they melt.
A timeless Hong Kong favourite, crafted with the care and precision that define Holt's Café.