冲菜 George Private Kitchen

冲菜 George Private Kitchen George's private kitchen is serving fresh, delicious, wholesome Chinese food. Advanced booking requi 冲菜堅持選用最新鮮的食材，每天為您炮製美味而不加味精色素的中菜。
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冲菜祝大家母親節開心快樂🎉Happy Mother’s Day ❤️
10/05/2026

冲菜祝大家母親節開心快樂🎉
Happy Mother’s Day ❤️

五月母親節，和母親共享一頓美味的晚餐，感謝她過去一年的照顧和關懷，是給母親的最佳禮物。大家亦可以和我們聯絡揀選自己心儀的菜式。訂座熱線:909423624位套餐 A 野山椒糟醉豬手 * 蜜汁鳳尾魚黃金鍋巴蝦多士蓮藕唐排螺頭湯酒槽蒸馬友香麻海...
30/04/2026

五月母親節，和母親共享一頓美味的晚餐，感謝她過去一年的照顧和關懷，是給母親的最佳禮物。
大家亦可以和我們聯絡揀選自己心儀的菜式。
訂座熱線:90942362

4位套餐 A
野山椒糟醉豬手 * 蜜汁鳳尾魚
黃金鍋巴蝦多士
蓮藕唐排螺頭湯
酒槽蒸馬友
香麻海鹽蒸蟶子皇
梅乾菜東坡肉 / 陳皮牛肉餅
生炒菜芯苗
古法葱油雞 (半隻)
銀杏腐竹薏米糖水
Total $2400

4位套餐 B
醉鮑魚拌沙律菜
黃金鍋巴蝦多士
蓮藕唐排螺頭湯
黃金豆酥白鱈魚
酒香炙骨頭
蟹釀橙
生炒菜芯苗
滑蛋鳳尾蝦煎米粉
銀杏腐竹薏米糖水
Total $3200

母親節到喇，係時候同親愛的母親，仔女嘅媽咪，一齊食餐美味溫馨的午飯或晚飯吧！冲菜為你預備了你們最喜愛的餐單，立即行動，預約電話90942362。
30/04/2026

母親節到喇，係時候同親愛的母親，仔女嘅媽咪，一齊食餐美味溫馨的午飯或晚飯吧！
冲菜為你預備了你們最喜愛的餐單，立即行動，預約電話90942362。

蜜餞金蠔，外層香煎至微微焦糖化、內裡鎖住濃郁蠔香，不只新年才享用，日日都值得細味這份漁村出身的廣東經典。 想品嚐這道菜，可預先向我們點選，為你度身訂造專屬菜單。WhatsApp 預訂：90942362。Honey-glazed golde...
29/03/2026

蜜餞金蠔，外層香煎至微微焦糖化、內裡鎖住濃郁蠔香，不只新年才享用，日日都值得細味這份漁村出身的廣東經典。
想品嚐這道菜，可預先向我們點選，為你度身訂造專屬菜單。WhatsApp 預訂：90942362。

Honey-glazed golden oysters, seared to a light caramel crust with a deep umami centre, are far too good to save only for Lunar New Year – a true Cantonese classic born from humble fishing villages. Request this dish as part of your bespoke menu at George Private Kitchen. WhatsApp to reserve: 90942362.

香麻甜椒海鹽蒸東星斑，鮮嫩斑片鋪滿香蔥、甜紅椒與花椒粒，麻香微辣，帶出東星斑的細膩鮮甜。Steamed fillet coral grouper with sweet red pepper and fragrant Sichuan pepp...
22/03/2026

香麻甜椒海鹽蒸東星斑，鮮嫩斑片鋪滿香蔥、甜紅椒與花椒粒，麻香微辣，帶出東星斑的細膩鮮甜。

Steamed fillet coral grouper with sweet red pepper and fragrant Sichuan peppercorn, tender fish crowned with crunchy aromatics and a gentle numbing spice that lifts every bite.

預約 / Reservations only. WhatsApp 90942362.

椒鹽九肚魚，源自廣東沿海漁村，以平實常見的九肚魚入饌，經去骨風乾再炸，配以椒鹽提香，既去腥亦保留海味，後來在粵菜發展中漸受推崇，逐步演變為別具風味的傳統菜式。Born along the coastal villages of Guangd...
21/03/2026

椒鹽九肚魚，源自廣東沿海漁村，以平實常見的九肚魚入饌，經去骨風乾再炸，配以椒鹽提香，既去腥亦保留海味，後來在粵菜發展中漸受推崇，逐步演變為別具風味的傳統菜式。

Born along the coastal villages of Guangdong, the salt‑and‑pepper Bombay duck began as a humble fishermen’s dish: deboned, dried, then fried and seasoned to highlight the sea’s natural sweetness, and over time it has evolved into a much‑loved Cantonese classic on George Private Kitchen’s menu.

預訂冲菜 請WhatsApp 90942362。Make your reservations by WhatsApp on 90942362.

沖菜全新溫馨佈置 ✨ 餐廳增設舒適的 4–6 人小桌，讓三五知己或一家人都可以輕鬆聚餐，不再只為隆重場合而來，每一頓飯都值得被好好紀念。George Private Kitchen has an intimate new look. Ou...
15/03/2026

沖菜全新溫馨佈置 ✨
餐廳增設舒適的 4–6 人小桌，讓三五知己或一家人都可以輕鬆聚餐，不再只為隆重場合而來，每一頓飯都值得被好好紀念。

George Private Kitchen has an intimate new look. Our refreshed interiors now feature cozy tables for 4–6, perfect for relaxed dinners with friends and family, so every night can feel special – not just the grand occasions.

立即WhatsApp 9094 2362 查詢或預訂！
Message us on WhatsApp at 9094 2362 to book or inquire now.

13/03/2026

一頓為十位賓客度身訂造的 菜單，以時令食材入饌，包括珍稀方脷與清甜冬瓜。

A bespoke menu for 10 at featuring seasonal ingredients like a prized Macao sole and winter melon.

菜單 Menu

白灼基圍蝦
Poached live prawns

黃金魚皮・天婦羅雜菜
Crispy golden fish skin with assorted tempura vegetables

冬瓜陳皮鹹檸檬鴨湯
Winter melon soup with duck, dried tangerine peel and salted lime

潮式古法炆方肋
Chiuchow‑style steamed Macao sole

蒜蓉粉絲蒸大扇貝
Steamed jumbo scallops with garlic and vermicelli

江南百花雞
Jiangnan‑style boneless chicken stuffed with minced prawn

蘿蔔粉腸蝴蝶腩
Stewed “butterfly” beef brisket with radish and small intestines

生炒菜芯苗
Wok‑fried choy sum shoots

陳皮牛肉餅
Steamed minced beef patty with dried tangerine peel

花生糯米糍・蛋白杏仁茶
Peanut-filled glutinous rice dumplings with almond and egg white sweet soup

07/03/2026

想食中菜？看看我們本週為你準備的精選菜式。
立即透過 WhatsApp 預訂座位：9094 2362

Hungry for Chinese food? Here’s everything we served this week.
Book your table now via WhatsApp: 9094 2362

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#香港美食 #香港餐廳 #中菜

03/01/2025

冲菜新春賀年糕登場：
臘味蘿蔔糕
五香芋頭糕
桂花馬蹄糕
款款都美味足料，全無防腐劑，是送禮自用精明健康的選擇！
現已接受預訂：電話9094 2362

Address

9/F Charmhill Centre, 50 Hillwood Road
Tsim Sha Tsui
0000

Opening Hours

Tuesday 18:00 - 23:00
Wednesday 18:00 - 23:00
Thursday 18:00 - 23:00
Friday 18:00 - 23:00
Saturday 18:00 - 23:00
Sunday 18:00 - 23:00

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