The Coterie

07/03/2016

We are the top ten!

29/12/2015

Wanna enjoy the caviar with champagne? Call us now ! Reservation hotline : 95312866

13/11/2015

Seasonal Special Offer
Champagne with Caviar

Appetizer
"Sea urchin salad with soft poached scallop, Beluga Caviar and tarragon vinaigrette"

The Fish
"Butter poached wild halibut with Beluga Caviar, squid ink risotto, snow carb and seared octopus"

Champagne
"Gonet-Medeville 1er Cru Blanc de Noirs Brut, Champagne, Pinot Noir, FRANCE"

Make your reservation now by calling Bryan at +852 3971-0773

18/04/2015

It is such a honor to have Esquire to feature us in their April edition. Make sure to check out 'Eat like a man' section.

15/04/2015

The arrival of spring and new chef's' seasonal creation menus are here. The menu starts with fresh appetizer - Madallions of Blue lobster on slow-poached asparagus truffle and sherry vinaigrette and Caviar shucked oyster with Muscat to our twisted French tranditional main courses - "Wellington' slowed-cooked waygu beef cheeks infused foie gras pate and Roasted lamb loin wrapped in pancetta, pomme dauphinoise. Check out our full menus on our web site: http://www.thecoterie.hk/ #!menu/c5ob

18/02/2015

< SHARE this, but only with your BEST friends! >

Book our 4-course menu during RESTAURANT WEEK on 27 Feb - 8 Mar at $418 only!

Booking for VIP's starts now!
VIP PRIORITY BOOKING LINK: www.restaurantweek.hk/diningcity
Access Code: RW8

16/02/2015

首次Chef'sTable已於甜甜蜜蜜嘅情人節週結束了，主廚Chef Pan 落力泡製了經典又貼心的情人節晚餐滿足了光臨嘅情侶食客。如果想參與下一次Chef's Table，請到以下網址填上資料，The Coterie會定時話你知最新情報。
http://www.thecoterie.hk/ #!chefs-table/c1f1v

In the heart of Hong Kong The Coterie offers fine dining experience with high-quality ingredients and good wines in a elegant and comfortable environment

16/02/2015

謝謝各位支持，The Coterie 被列入Openrice最多好評推介餐廳的三甲!
歡迎訂座查詢: 3971 0773

Thank you all diners love our food and Thanks for the votes.
The Coterie is now ranked at:
No.1 The Best Service Restaurant
No.2 The Best Environment Restaurant
No.3 The Top Recommended Restaurant

Book Now at 3971 0773.

http://www.openrice.com/zh/hongkong/restaurant/ranking.htm?tc=index&con=chart

香港餐廳排行榜

09/02/2015

Last Minute booking for Valentine's Day!
仲有5日就情人節啦，Book咗枱同情人撑枱腳未呢? The Coterie 仲有少量座位，把握最後機會預祝情人節啦。(點解係預祝? 14日已經Full哂!)
更多資料 >> http://www.thecoterie.hk/ #!chefs-table/c1f1v 或致電 3971 0773

08/02/2015

想足不出戶仍能享受高級晚宴菜式，可以到Secret Ingredient 點選The Coterie主菜嘅變奏版，安在家中享受寧靜的二人世界。
Looking to orchestrate some romance at home? The unforgettable Chefs’ Table Valentine's Day main course is now transformed and recreated available at Secret Ingredient.
Order now: http://www.secretingredient.com.hk/products/black-truffle-chicken

Per Portion:Note: The above table has been calculated by using MyFitnessPal Calculator. Information is an estimation and used to provide an idea of the nutritional value in each portion.Description: a vibrant...

08/02/2015

不少食客除了極愛The Coterie的精緻菜式外，更非常欣賞餐廳採用的一套銀器食具，出自法國銀器品牌Christofle的傑作，設計精緻細腻，銀匙上的繡花圖案，更加添了味蕾的享受。人氣殿堂食家Yan~*更稱之為「米芝蓮影子私房菜」

http://www.openrice.com/zh/hongkong/restaurant/尖沙咀-the-coterie/105984?s=3

07/02/2015

人氣Food Blogger Supersupergirl 推介私隠度極高，靜中帶旺的二人世界用餐好去處。
Look!! What's SuperSuperGirl says about The Coterie.
http://www.openrice.com/zh/hongkong/review/尖沙咀-the-coterie/2423807?tc=sr2rvw&con=rvw