Ponentino

Ponentino Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Ponentino, Italian Restaurant, 47th Floor, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O.

【深海與田園的奢華交響｜香煎白鱈魚配汽酒忌廉汁】一道極致的海鮮佳餚，講求食材鮮味與醬汁靈魂的精準平衡。「香煎白鱈魚配三文魚籽、時令蔬菜、汽酒忌廉汁」將意式高級餐飲的細膩發揮至極。精選肉質雪白、油脂豐腴的白鱈魚，以精準火候香煎，完美鎖住天然海...
27/09/2026

【深海與田園的奢華交響｜香煎白鱈魚配汽酒忌廉汁】
一道極致的海鮮佳餚，講求食材鮮味與醬汁靈魂的精準平衡。「香煎白鱈魚配三文魚籽、時令蔬菜、汽酒忌廉汁」將意式高級餐飲的細膩發揮至極。

精選肉質雪白、油脂豐腴的白鱈魚，以精準火候香煎，完美鎖住天然海產的鮮甜。最令人驚豔的，是那抹以意大利頂級 Franciacorta 汽酒特調的忌廉汁——汽酒的清雅酸度巧妙中和了鱈魚的豐腴油脂，讓口感更為輕盈昇華。佐以晶瑩剔透的三文魚籽及色彩繽紛的時蔬，每一口皆是深海醇鮮與田園清新的絕妙交織。誠邀蒞臨，於高空天際畔，享受這份猶如藝術品般的意式美饌。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【A Luxurious Symphony of the Sea and the Harvest | Pan-fried Toothfish with Franciacorta Cream Sauce】
An exceptional seafood masterpiece demands a precise harmony between pristine ingredients and a soulful sauce. The Pan-fried Toothfish with Salmon Roe, Seasonal Vegetable, and Franciacorta Cream Sauce masterfully showcases the delicate artistry of refined Italian gastronomy.

Meticulously selected for a buttery and snow-white profile, the toothfish is expertly seared to seal in natural oceanic sweetness and rich moisture. The true culinary brilliance lies in the accompanying cream sauce, artfully crafted with prestigious Italian Franciacorta sparkling w**e. The elegant acidity of the sparkling w**e flawlessly balances the richness of the fish, elevating the tasting profile to newly discovered heights of lightness. Accompanied by luminous salmon roe and vibrant seasonal vegetables, every bite offers a magnificent interplay of deep-sea umami and crisp harvest freshness. An invitation is extended to savor a culinary creation akin to fine art against the serene skyline.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【破格演繹｜波士頓龍蝦泡沫濃湯的視覺藝術】頂級餐飲的魅力，在於將極致食材與無限創意完美結合。Ponentino 全新呈獻「波士頓龍蝦泡沫濃湯」，以充滿玩味的 Cappuccino 姿態，重新定義經典海鮮美饌。主廚嚴選鮮甜多汁的波士頓龍蝦，歷...
20/09/2026

【破格演繹｜波士頓龍蝦泡沫濃湯的視覺藝術】
頂級餐飲的魅力，在於將極致食材與無限創意完美結合。Ponentino 全新呈獻「波士頓龍蝦泡沫濃湯」，以充滿玩味的 Cappuccino 姿態，重新定義經典海鮮美饌。

主廚嚴選鮮甜多汁的波士頓龍蝦，歷經數小時慢火熬煮，淬鍊出極致濃郁、色澤亮麗的海洋精華。湯面覆蓋著一層如雲朵般輕盈細滑的泡沫，並綴以鮮嫩飽滿的龍蝦肉。輕呷一口，綿密的泡沫與醇厚的濃湯在口中交織碰撞，海鮮的甘甜層次瞬間於舌尖綻放。誠邀蒞臨，於溫煦陽光下細味這道充滿驚喜的海洋饗宴。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【Culinary Artistry Redefined | The Boston Lobster Bisque Cappuccino】
True gastronomic brilliance lies in the flawless union of premium ingredients and imaginative presentation. An elegant reimagining of a beloved seafood classic is unveiled with the Boston Lobster Bisque Cappuccino, artfully styled to mirror a traditional Italian coffee.

Meticulously crafted, sweet and succulent Boston lobster is slow-simmered for hours to extract a profoundly rich, vibrantly hued oceanic essence. The bisque is gracefully blanketed by a cloud-like, silky foam and generously adorned with morsels of tender lobster meat. Upon the first sip, the delicate froth and robust bisque seamlessly intertw**e, releasing an extraordinary depth of flavor. An invitation is extended to savor this captivating maritime masterpiece amidst sunlit elegance.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

01/09/2026

【於Ponentino戶外露台奢享悠閒時光】
Ponentino戶外露台將於明天 (9月1日) 登場。坐落於九龍東帝苑酒店47樓，露台不僅可飽覽將軍澳的壯麗海景，更是與摯友歡聚與悠閒享受的理想地。

我們的全新精緻小食與飲品餐單已準備就緒，為您帶來味蕾的驚喜，包括芝士肉醬焗薯皮、松露芝士薯條、酥炸布里芝士脆脆，以及酥炸海鮮拼盤等等，為您的聚會增添一份奢華享受。

✨ 開幕特別禮遇
凡點選一款小食，即可獲贈每桌兩杯 AI 雞尾酒或無酒精特調。只需於 Facebook 或 Instagram 標註 The Royal Garden Kowloon East 及 Ponentino，即可享受這份專屬的驚喜。

明天與我們一同舉杯暢飲，揭開悠閒奢享的新篇章。

查詢
電話：3983 0638｜電郵：[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【Savour refined leisure at Ponentino’s outdoor terrace】
Ponentino’s outdoor terrace will debut tomorrow (1 September). Perched on the 47th floor of The Royal Garden Kowloon East, the terrace not only offers magnificent sea views of Tseung Kwan O but also serves as the perfect setting for gatherings with friends and moments of leisurely enjoyment.

Our brand new menu of refined snacks and drinks is ready to delight your palate, featuring highlights such as Baked Potato Skins with Bolognese and Cheese, Truffle Cheese Fries, Crispy Deep - Fried Brie Bites, and the classic Italian Fritto Misto — each crafted to add a touch of luxury to your social occasions.

✨ Opening Special
Order any snack and receive two complimentary AI cocktails or mocktails per table. Simply tag The Royal Garden Kowloon East and Ponentino on Facebook or Instagram to enjoy this exclusive seaside treat.

Get ready — tomorrow we invite you to raise a glass and celebrate the unveiling of this new destination for refined leisure.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【大地深處的奢華幽香｜松露野菌意大利飯】一道正宗的意大利飯，是時間與耐性的藝術結晶。Ponentino 的經典美饌「松露野菌意大利飯」，為味蕾帶來一場深邃而精緻的森林饗宴。嚴選頂級意大利米，以慢火耐心熬煮，讓每粒米飯吸飽濃郁鮮甜的野菌高湯，...
24/08/2026

【大地深處的奢華幽香｜松露野菌意大利飯】
一道正宗的意大利飯，是時間與耐性的藝術結晶。Ponentino 的經典美饌「松露野菌意大利飯」，為味蕾帶來一場深邃而精緻的森林饗宴。

嚴選頂級意大利米，以慢火耐心熬煮，讓每粒米飯吸飽濃郁鮮甜的野菌高湯，呈現極致完美的「Al Dente」煙韌口感。伴以香氣獨特的黑松露及多款時令野菌，將大地的馥郁精華層層堆疊。濃郁綿密的質感與野菌的鮮香在口中完美交織，帶來無可比擬的素食奢華享受。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【The Luxurious Aroma of the Earth | Truffle Wild Mushroom Risotto】
An authentic risotto stands as a masterful testament to time and culinary patience. An elegant interpretation of a beloved classic, the Truffle Wild Mushroom Risotto, is meticulously crafted to deliver a profound gastronomic journey.

Premium Italian rice is patiently slow-cooked, allowing each grain to fully absorb a rich, savory mushroom broth while retaining a flawless al dente core. Intertw**ed with the unmistakable, captivating fragrance of black truffle and a bounty of seasonal wild mushrooms, the essence of the forest is brilliantly layered. The creamy, luxurious consistency and deep umami profile create an unparalleled plant-based dining experience. Step into the sunlit elegance of the skyline terrace and savor true Italian culinary artistry.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【鮮本溯源｜支持本地農業的微醺藝術 🍋✨】尋覓最純粹的鮮味，源於對在地風土的珍視。將本地風土的純粹鮮味，融入天際的微醺時光。Ponentino 正式加入「優鮮港品」計劃，秉承《同行者約章》精神，積極推動本地漁農產品的發展。為落實這份對土地的...
17/08/2026

【鮮本溯源｜支持本地農業的微醺藝術 🍋✨】

尋覓最純粹的鮮味，源於對在地風土的珍視。

將本地風土的純粹鮮味，融入天際的微醺時光。Ponentino 正式加入「優鮮港品」計劃，秉承《同行者約章》精神，積極推動本地漁農產品的發展。為落實這份對土地的承諾，品牌將嚴格遵行以下五大核心指引：

🌿 嚴選在地食材： 積極採購本地優質漁農產品
🌿 誠信展現： 確保真實準確的展示及推廣
🌿 產地透明： 清晰標示本地食材來源
🌿 嚴謹追溯： 妥善保存相關採購紀錄
🌿 規範認證： 正確使用計劃標誌及推廣標貼

作為此承諾的美學延伸，Ponentino 巧妙將本地鮮採檸檬融入精心調配的特色雞尾酒之中；將其獨有的醇厚果酸與清新氣息，化作天際畔的微醺藝術。誠邀蒞臨，於 47 樓的高空微風中，細味這份源於香港本土的純粹滋味與意式優雅。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【A Taste of the Terroir | An Elevation of Mixology and Local Harvest 🍋✨】
Discovering the purest flavors begins with a profound appreciation for the local land.

Infusing the pure essence of local terroir into serene skyline moments. Participation in the Hong Kong Harvest Scheme is proudly established at Ponentino. By embracing the spirit of the "Charter for Companion," a steadfast dedication is formed to champion local agricultural development. To realize this vision, the following five guiding principles are strictly observed:

🌿 Local Procurement: Actively sourcing premium local fisheries and agricultural products.
🌿 Authentic Promotion: Ensuring truthful and accurate display and promotional practices.
🌿 Transparent Provenance: Clearly labeling all local agricultural offerings.
🌿 Meticulous Traceability: Maintaining rigorous relevant records.
🌿 Certified Application: Ensuring the proper use of Scheme logos and promotional labels.

As an elegant extension of this commitment, freshly harvested local lemons are masterfully integrated into a curated selection of artisanal cocktails. The distinctively rich acidity and refreshing citrus notes are beautifully transformed into an exquisite mixology art form. An invitation is extended to savor these locally inspired, pure flavors against the gentle breezes of the 47th-floor skyline.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【微醺絕配｜昇華天際意式美酒體驗】一杯美酒必須配搭同樣出色的精緻小食。Ponentino 精心設計的佐酒菜單中，「香炸意式薯糰配傳統番茄醬」絕對是提升味覺層次的點睛之作。金黃香脆的薯糰，內裏保留著極致軟糯的口感。沾上酸甜開胃的傳統番茄醬，瞬...
12/08/2026

【微醺絕配｜昇華天際意式美酒體驗】

一杯美酒必須配搭同樣出色的精緻小食。Ponentino 精心設計的佐酒菜單中，「香炸意式薯糰配傳統番茄醬」絕對是提升味覺層次的點睛之作。

金黃香脆的薯糰，內裏保留著極致軟糯的口感。沾上酸甜開胃的傳統番茄醬，瞬間喚醒味蕾。無論是配搭全港首創的 AI 智能雞尾酒，還是一杯清爽的白葡萄酒，濃郁與清新的碰撞都能將微醺的美妙完美昇華。誠邀蒞臨 47 樓露台，以精緻佐酒美饌，點綴每一個迷人的日落時分。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【Flawless Pairings | An Elevated Skyline Italian Aperitivo Experience】

Exceptional beverages demand equally remarkable culinary pairings. Within the curated snack menu, the Fried Gnocchi with Classic Marinara stands as an undisputed highlight for the discerning palate.

Handcrafted to achieve a golden, delicate crunch, the soft, pillowy center meets a tangy, slow-simmered tomato marinara to instantly awaken the senses. Whether accompanied by an innovative AI-curated mixology creation or a chilled glass of white w**e, this refined bar bite brilliantly balances savory richness with refreshing beverage notes. Step onto the expansive 47th-floor terrace and complement a mesmerizing sunset with exquisite flavors and unparalleled elegance.
Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【感官甦醒｜極致清新的海洋序曲】作為一場盛宴的完美開端，「牡丹蝦薄片」以清新的果香巧妙昇華深海鮮味。 頂級牡丹蝦薄片鋪滿晶瑩剔透的三文魚籽及珍貴魚子醬，鮮甜滋味在舌尖瞬間綻放。隨之而來的是青蘋果的爽脆口感與柚子雪葩的冰涼酸香，巧妙平衡了海產...
10/08/2026

【感官甦醒｜極致清新的海洋序曲】

作為一場盛宴的完美開端，「牡丹蝦薄片」以清新的果香巧妙昇華深海鮮味。 頂級牡丹蝦薄片鋪滿晶瑩剔透的三文魚籽及珍貴魚子醬，鮮甜滋味在舌尖瞬間綻放。隨之而來的是青蘋果的爽脆口感與柚子雪葩的冰涼酸香，巧妙平衡了海產的濃郁，帶來輕盈而層次分明的清新餘韻。誠邀蒞臨，細味這道充滿活力的開胃前菜。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓

【A Sensory Awakening | A Refreshing Oceanic Prelude】

The perfect prologue to an exquisite dining journey. The Botan Ebi Carpaccio masterfully elevates deep-sea flavors with bright orchard notes. Premium Botan shrimp carpaccio meets the exquisite richness of translucent salmon roe and precious caviar, delivering instant sweetness to the palate. The subsequent arrival of crisp green apple and chilled yuzu sorbet brilliantly balances the savory marine elements, leaving a light, intricately layered, and refreshing finish.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【承先啟後｜延續經典拿破崙酥皮神話】經典之所以為經典，在於對工藝的極致追求。Ponentino「自家製蘋果批配意式雲呢拿雪糕」，就是將帝苑餅店引以為傲的拿破崙千層酥皮工藝完美移植。費時摺疊烤製的金黃酥皮，配搭酸甜適中的香料蘋果與細滑意式雪糕...
08/08/2026

【承先啟後｜延續經典拿破崙酥皮神話】

經典之所以為經典，在於對工藝的極致追求。Ponentino「自家製蘋果批配意式雲呢拿雪糕」，就是將帝苑餅店引以為傲的拿破崙千層酥皮工藝完美移植。費時摺疊烤製的金黃酥皮，配搭酸甜適中的香料蘋果與細滑意式雪糕。這不僅是一道甜點，更是一場致敬頂尖餅房工藝的味覺饗宴。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓
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【A Culinary Heritage | Continuing the Napoleon Pastry Legacy】
True classics endure through an unwavering dedication to craftsmanship. The Homemade Apple Pie flawlessly integrates the celebrated puff pastry technique from the Fine Foods Shop. Time-honored, carefully folded golden layers pair with perfectly balanced spiced apples and smooth vanilla gelato. More than a dessert, a tasting journey honoring true pastry excellence.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【匠心熬製｜清澈而深邃的味覺體驗✨】尋覓極致的鮮味精華。全新呈獻「牛肉清湯配蒸燉蛋及香蔥」，靈感源自傳統經典菜式，經由主廚巧手重新演繹，展現高級餐飲的純粹魅力。湯底是一道清湯的靈魂。選用優質牛骨與軟嫩牛肉，輔以秘製香料，經過漫長的慢煮時光，...
06/08/2026

【匠心熬製｜清澈而深邃的味覺體驗✨】

尋覓極致的鮮味精華。全新呈獻「牛肉清湯配蒸燉蛋及香蔥」，靈感源自傳統經典菜式，經由主廚巧手重新演繹，展現高級餐飲的純粹魅力。

湯底是一道清湯的靈魂。選用優質牛骨與軟嫩牛肉，輔以秘製香料，經過漫長的慢煮時光，將食材的天然鮮味完美萃取，成就清澈見底卻又濃郁醇厚的頂級清湯。搭配絲滑細膩的蒸燉蛋與清香蔥花，口感層次分明，暖胃之餘更帶來無可比擬的味覺享受。誠邀蒞臨，細味這份歷經時間淬鍊的瑰寶。

查詢：3983 0638｜[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓
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【Culinary Craftsmanship | An Experience of Depth and Clarity✨】

Discover the ultimate essence of umami. The reimagined Beef Consommé with Steamed Egg Custard and Chives elevates a traditional classic into a modern culinary masterpiece.

The foundation lies in a rich, patiently slow-cooked broth. Premium beef bones, tender meat, and selected spices are gently simmered over many hours to extract natural, robust flavors, resulting in a crystal-clear yet intensely savory consommé. Accompanied by a flawlessly smooth steamed egg custard and a hint of fresh chives, the contrast in textures delivers an unforgettable dining experience. Step into an atmosphere of refined elegance and savor a creation perfected by time.

Enquiries
Tel: 3983 0638｜[email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O

【輕啟天際寶盒｜微風意韻下午茶 8月10日矚目登場✨】 讓意國的悠然微風，繾綣於 47 樓的天際之上。Ponentino 全新呈獻「微風意韻下午茶」，以匠心獨運的意式美學，匯聚多款手工精緻鹹點與令人沉醉的開心果主題甜品。誠邀各位於8月10日...
02/08/2026

【輕啟天際寶盒｜微風意韻下午茶 8月10日矚目登場✨】
讓意國的悠然微風，繾綣於 47 樓的天際之上。Ponentino 全新呈獻「微風意韻下午茶」，以匠心獨運的意式美學，匯聚多款手工精緻鹹點與令人沉醉的開心果主題甜品。誠邀各位於8月10日起蒞臨 Ponentino，品味全新「微風意韻下午茶」，於高空美景之中細味一場純粹的意式慢活時光。

微風意韻下午茶
供應日期：2026年8月10日 3:15pm –5:15pm
價錢：HKD $598起/兩位（另收加一服務費）

查詢
電話：3983 0638
電郵：[email protected]
地址：將軍澳唐德街3號九龍東帝苑酒店47樓
🔗 立即點擊 Bio 連結訂座
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【Unlocking an Aerial Jewel Box | The Artisanal Afternoon Tea Debuts 10 August✨】
Allow a serene Italian breeze to sweep across the 47th-floor skyline. Ponentino proudly introduces The Artisanal Afternoon Tea, capturing authentic Italian culinary aesthetics through an array of handcrafted savouries alongside an irresistibly decadent pistachio-themed dessert collection. An exclusive invitation is extended to visit Ponentino starting 10 August to experience the new Artisanal Afternoon Tea, savoring a moment of pure, unhurried Italian elegance above the clouds.

The Artisanal Afternoon Tea
Serving Time: 10 August 2026, 3:15 pm – 5:15 pm
Pricing: From HKD $598 for two (Subject to a 10% service charge)

Enquiries
Tel: 3983 0638
Email: [email protected]
Address: 47/F, The Royal Garden Kowloon East, 3 Tong Tak Street, Tseung Kwan O
🔗 Tap the link in bio to reserve your table!

Address

47th Floor, The Royal Garden Kowloon East, 3 Tong Tak Street
Tseung Kwan O

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