What are the opening hours?

Monday 07:00 - 00:00 Tuesday 07:00 - 00:00 Wednesday 07:00 - 00:00 Thursday 07:00 - 00:00 Friday 07:00 - 00:00 Saturday 07:00 - 00:00 Sunday 07:00 - 00:00

Kwan Cheuk Heen

Home
Hong Kong
North Point
Kwan Cheuk Heen

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Kwan Cheuk Heen, Cantonese restaurant, 5/F, Harbour Grand Hong Kong, 23 Oil Street, North Point.

12/10/2022

秋天降臨🍂，是時候吃大閘蟹。現在起至11月23日，君綽軒推出期間限定大閘蟹盛宴。除了清蒸五兩江蘇大閘蟹外，行政總廚黃錦璣師傅以大閘蟹入饌，把蟹肉的鮮甜及蟹膏的甘香在一系列佳餚中呈現，讓您每一口都能感受到大閘蟹的鮮味以及濃郁甘香🦀。精選包括：蟹粉燕窩羹、蟹粉高湯小籠包及蟹肉扒菜苗。現在於酒店網上商店訂購大閘蟹盛宴可享9折優惠🤩。

🔗酒店網上商店：https://bit.ly/3frPXnY
🔗大閘蟹盛宴菜單：https://bit.ly/3ULNXqy

查詢或訂座，請致電(852) 2121 2691 或電郵至 [email protected] 與餐廳聯絡。

It is the time to feast away on hairy crabs this Autumn🍂. A sumptuous Hairy crab set menu is now available at Kwan Cheuk Heen till 23 November. Apart from having the rich and creamy Steamed Jiangsu Hairy Crab (5-tael), the hairy crabs 🦀 are also presented in a range of dishes that riff on traditional Chinese recipes through our Executive Chef, KK Wong. Highlights include Braised Bird’s Nest Soup with Crab Butter, Steamed Pork Dumpling with Crab Butter and Braised Vegetables with Crab Meat. Purchase now via hotel eShop to enjoy 10% discount on the Hairy Crab Set Menu🤩.

🔗Hotel eShop: https://bit.ly/3LP1cTw
🔗Hairy Crab Set Menu: https://bit.ly/3ULNXqy

For enquiries and reservations, please contact us at (852) 2121 2691 or email to [email protected].

#大閘蟹 #大閘蟹盛宴 #君綽軒 #港島海逸君綽酒店

10/10/2022

【君綽軒點心放題】
想食好嘢唔洗再等到週末假期，您想幾時食就幾時食😎，君綽軒點心放題每天爲您供應👍。

由10月15日開始，點心放題將於每日中午十二時至下午二時三十分供應，賓客可於典雅的君綽廳*，品嚐由專業團隊精心製作的35款特色點心、燒味及美食。每位惠顧點心放題之賓客可免費獲贈豐料養生靚湯乙客。君綽軒點心放題推廣價成人每位只需港幣298元，小童每位只需港幣253元。立即於酒店網上商店訂購，與親朋好友享受豪華豐盛的點心之旅🤩。

🔗酒店網上商店：https://bit.ly/3fIYjaC

*用餐地點之安排須視乎餐廳情況而定

查詢或訂座，請致電(852) 2121 2691 或電郵至 [email protected] 與餐廳聯絡。

【Kwan Cheuk Heen All-You-Can-Eat Dim Sum】
Good treats will no longer be available only on weekend holidays😎. You can enjoy All-You-Can-Eat Dim Sum on your best available days👍.

Indulge 35 kinds of delectable dim sum, barbecued specialties and gourmet against the backdrop of the signature harbour view with an exquisite dining setting in the Salon room* in our brilliant all-you-can-eat dim sum every day. Starting from 15 October for a full 150 minutes running between the hours of 12:00 nn and 2:30 pm priced at HK$298 per adult and HK$253 per child. Every patron will receive a complimentary soup of the day. Order now via hotel eShop and gather with your families and friends to enjoy a sumptuous dim sum feast🤩.

🔗Hotel eShop: https://bit.ly/3CyhTPV

*Venue is subject to change based on the availability

For enquiry and reservation, please contact us at (852) 2121 2691 or email to [email protected].

#點心放題 #君綽軒 #港島海逸君綽酒店

05/10/2022

【週末點心放題🥢】
早前期間限定點心放題反應非常熱烈，感謝大家的支持🥰。我們決定加推至十月每個週末為您供應! 之前錯過咗嘅您，記得今次把握機會啦😎~

週末點心放題於十月每個星期六及日，中午十二時至下午二時三十分供應，賓客可於典雅的君綽廳，品嚐由專業團隊精心製作的35款特色點心、燒味及美食。每位惠顧點心放題之賓客可免費獲贈豐料養生靚湯乙客😍。君綽軒週末點心放題推廣價成人每位只需港幣298元，小童每位只需港幣253元。立即於酒店網上商店訂購，與親朋好友享受豪華豐盛的點心之旅👍。

🔗酒店網上商店：https://bit.ly/3fIYjaC

查詢或訂座，請致電(852) 2121 2691 或電郵至 [email protected] 與餐廳聯絡。

【Weekend All-You-Can-Eat Dim Sum🥢】
Thank you for your overwhelming support for the previous time-limited all-you-can-eat dim sum🥰. We are thrilled to announce the COME BACK 😎 of the all-you-can-eat dim sum every weekend of October.

Indulge 35 kinds of delectable dim sum, barbecued specialties and gourmet against the backdrop of the signature harbour view with an exquisite dining setting in the Salon room in our brilliant weekend all-you-can-eat dim sum every Saturday and Sunday in October for a full 150 minutes running between the hours of 12:00 nn to 2:30 pm priced at HK$298 per adult and HK$253 per child. Every patron will receive a complimentary soup of the day😍. Order now via hotel eShop and gather with your families and friends to enjoy a sumptuous dim sum feast👍.

🔗Hotel eShop: https://bit.ly/3CyhTPV

For enquiry and reservation, please contact us at (852) 2121 2691 or email to [email protected].

#點心放題 #君綽軒 #港島海逸君綽酒店

29/09/2022

又來到大閘蟹的季節🦀! 君綽軒將於10月3日至11月23日期間推出大閘蟹盛宴。菜單精選包括清蒸五兩江蘇大閘蟹、蟹粉燕窩羹、蠔皇原隻8頭鮑扣天白花菇、蟹粉小籠包及蟹肉扒菜苗等，讓您感受大閘蟹的鮮味以及濃郁甘香😋。現在於酒店網上商店訂購大閘蟹盛宴可享9折優惠。各位蟹迷不要錯失呢個難得機會啦~

🛒酒店網上商店：https://bit.ly/3frPXnY
🍽大閘蟹盛宴菜單：https://bit.ly/3ULNXqy

查詢或訂座，請致電(852) 2121 2691 或電郵至 [email protected] 與餐廳聯絡。

It’s the season for Hairy Crabs🦀! Kwan Cheuk Heen will offer a sumptuous hairy crab set menu from 3 October to 23 November. The menu includes Steamed Jiangsu Hairy Crab (5-tael) to satisfy your craving as well as other hairy crab delights such as Braised Bird’s Nest Soup with Crab Butter, Braised 8-head Fresh Abalone with Button Mushroom, Steamed Pork Dumpling with Crab Butter and Braised Vegetables with Crab Meat for you to enjoy the sweet flesh and most importantly the rich and creamy orange roe of the hairy crab😋. Purchase now via hotel eShop to enjoy 10% discount on the Hairy Crab Set Menu.

🛒Hotel eShop: https://bit.ly/3LP1cTw
🍽Hairy Crab Set Menu: https://bit.ly/3ULNXqy

For enquiries and reservations, please contact us at (852) 2121 2691 or email to [email protected].

#大閘蟹 #大閘蟹盛宴 #君綽軒 #港島海逸君綽酒店

保健養身美食推介享受君綽軒為您呈獻的☀️夏日保健養身食譜，既強生健體又可滋補養胃，特別推介菜式包括草莓紫白淮山、茭白筍海參豚肉絲、花膠黃鱔煲、海皇冬瓜盅等。查詢詳情及預訂，請致電(852) 2121 2691 或電郵至kch@hghk...

19/08/2021

保健養身美食推介
享受君綽軒為您呈獻的☀️夏日保健養身食譜，既強生健體又可滋補養胃，特別推介菜式包括草莓紫白淮山、茭白筍海參豚肉絲、花膠黃鱔煲、海皇冬瓜盅等。

查詢詳情及預訂，請致電(852) 2121 2691 或電郵至[email protected]。

Holistic Wellness Recipe
Kwan Cheuk Heen proudly presents the holistic wellness recipe this summer☀️. Recommended dishes include Marinated White and Purple Chinese Yam with Strawberry Sauce, Sautéed Sea Cucumber with Sliced Pork and Water Bamboo Braised Fish Maw and Eel with Mushroom and Spring Onion, Double-boiled Winter Melon Soup with Seafood, etc.

For enquiries and reservations, please call us at (852) 2121 2691 or email [email protected].

#保健養身 #君綽軒 #港島海逸君綽酒店

12/03/2021

Indulge in the luxury Cantonese culinary prepared by Executive Chef Wong Kam Ki at Kwan Cheuk Heen👨‍🍳. Our sumptuous Shark's Fin Set Menu will surmount your expectations😋. Menu highlights include Baked Crab Shell stuffed with Bird's Nest, Braised Shark's Fin Soup with Fish Maw, Braised 8-Head Abalone with Sea Cucumber and Stir-fried Giant Garoupa Fillet with Fungus and Seasonal Greens.
Enjoy 10% discount on Kwan Cheuk Heen Shark’s Fin Set Menu on via eShop.
eShop: https://bit.ly/30DbBe1
For enquiries and reservations, please call us at (852) 2121 2691 or email [email protected].
* Terms and conditions apply. Photos for reference only.

君綽軒行政總廚黃錦璣師傅👨‍🍳選用多款名貴食材設計了令人垂涎欲滴的鮑參翅肚套餐，讓您體驗一趟極尚中菜之旅😋。套餐每位港幣398元起，推介菜式包括燕窩焗釀蟹蓋、紅燒花膠翅、8 頭原只鮑魚扣海參及碧綠榆耳炒鮮斑球等季節菜譜…，必定令您一試難忘!
於網上商店購買君綽軒鮑參翅肚套餐可享9折優惠。網上商店: https://bit.ly/3qGCWH1
查詢及訂座請致電2121 2691 或電郵至[email protected]
*受條款及細則約束。圖片只供參考。

#君綽軒 #港島海逸君綽酒店 #中菜 #鮑参翅肚

11/02/2021

2月11至15日(年三十至初四)期間🧧, 君綽軒營業時間改為上午10點至下午6點。而喺下午3點鐘就開始供應晚市啦🥳~
-
想外賣拎番屋企慢慢嘆都得❤️, 君綽軒特別設計了新春賀年菜外賣菜單, 外賣自取全單8折🤩。詳情可以上酒店網站瀏覽👉https://bit.ly/372hl4Q
-
The operation hour of Kwan Cheuk Heen will be changed to 10:30am to 6pm during 11-15 February. Dinner set menu will be available from 3pm🥳!
-
To celebrate Chinese New Year🧧, Kwan Cheuk Heen has also specially designed a Chinese New Year Takeaway menu. You can enjoy 20% off on all items on the Chinese New Year Takeaway menu. Check out more on hotel website! 👉https://bit.ly/3jKL33l

21/01/2021

新春佳節🧧，與家人聚首一堂，品嘗多種上等食材熬製的盆菜，包括精選原隻鮑魚、魚翅、花膠、海參、瑤柱、大蝦、花菇、貴妃雞、自家製燒腩仔、鵝掌、時菜等十多種上乘食材炮製😋。選購我們的新春極品鮑參翅肚盆菜，與家庭朋友一同分享，一同賺到「盆滿缽滿」💰，興旺繁榮。
·
凡於網上商店訂購四人份量或以上盆菜外賣自取，可享9折優惠並可獲贈指定紅酒一支！👉https://bit.ly/3o4yT63
·
Feast with family and friends over our rustic and hearty traditional Chinese P**n Choi complete with whole abalone, shark fin, fish maw, sea cucumber, conpoy, prawn, mushroom, chicken, homemade roasted pork belly, goose feet, vegetables and more😋.
·
Enjoy 10% discount on eShop and receive a free bottle of red wine on p**n choi takeaway for 4 persons or above. 👉https://bit.ly/39LeFsQ
·
·
·
#新年 #盆菜 #鮑參翅肚 #君綽軒 #港島海逸君綽酒店 **nchoi

07/01/2021

Chinese Pudding is a delicacy traditionally enjoyed during the New Year Holiday.🧧 Send your blessings for a healthy and prosperous Year of the Ox 🐂with Kwan Cheuk Heen Homemade Chinese puddings to your family and friends at this festive occasion. 🎁Enjoy 20% early bird discount on Chinese New Year Pudding on/before 20 Jan 2021 on hotel eShop.
👉https://bit.ly/38kojmx

過年食年糕，有慶祝五穀豐收，步步高陞的意思。🧧新春將至，君綽軒悉心炮製4款招牌自家制賀年糕點與您喜迎牛年🐂！4款年糕送禮自享皆宜，向親友表達心意，馬上訂購賀年禮盒。🎁即日起至2021年1月20日,透過酒店網上商店購買君綽軒賀年糕點可享8折早鳥優惠!
👉https://bit.ly/2MIqFn9

Steamed Turnip Pudding with Truffle and Dried Conpoy
松露干貝臘味蘿蔔糕
Blended from finest ingredients including truffles and dried Conpoy, along with high-quality turnip, give off you a rare sweet taste, flavorful and tender is hard to resist.
選用上乘食材如上等松露、瑤柱、臘味以及優質蘿蔔，每一口皆吃到蘿蔔的清甜味道，加上香濃松露的鮮味，一試難忘!

Steamed Taro Pudding with Dried Goose Liver Sausage
鵝肝膶腸芋頭糕
Made from hand-picked taro and premium dried goose liver sausage, a savory and tender taste leaving you a rich aftertaste.
以新鮮芋頭製作，芋香馥郁，配上極尚鵝肝膶腸的甘香，口感香濃且有層次感，定必令您回味無窮！

Red Date Pudding with Black Sugar Cane 增城黑糖紅棗糕
Made from premium red date and refined black sugar cane, served with pan-fried for a fragrant, sweet and gooey sensation.
以優質健康的增城黑糖製造，配上頂級紅棗，散發清甜味道，清甜不膩。

Traditional Chinese New Year Brown Sugar Pudding with Coconut Milk 椰汁紅糖年糕
Traditional item of the pudding, made from premium coconut milk and brown sugar, every bite has the soft and chewy coconut fragrance.
以精選椰奶配及優質赤砂糖製成，味道香濃芬馥，口感軟糯細滑。

#君綽軒 #賀年糕點 #賀年禮

10/12/2020

極品鮑參翅肚盆菜
以矜貴鮑參翅肚作材料的傳統廣東菜式，四位用只需港幣$1,388 。
於網上商店購買極品鮑參翅肚盆菜可享9折外賣自取優惠。
👉 https://bit.ly/37Ql05j
Luxury Seafood P**n Choi
A traditional Cantonese dish made with luxury ingredients is available at Kwan Cheuk Heen at HK$1,388 for 4 persons.
Save 10% on Luxury Seafood P**n Choi takeaway via eShop👉 https://bit.ly/3gzcdsi
#君綽軒

09/11/2020

君綽軒推介套餐79折優惠
君綽軒團隊精心設計的滋味美饌，演繹無與倫比的中菜工藝，為你締造8道菜餚的味覺體驗，當中包含多種餐廳招牌菜式，精選推介有黑松露焗釀蟹蓋🦀、野菌燴和牛面頰🐮及招牌胡椒焗大花蝦🦐。

於網上商店購買君綽軒推介晚餐可享79折優惠。
網上商店👉https://bit.ly/31t4h63
查詢及訂座請致電2121 2691 或電郵至[email protected]
*受條款及細則約束。圖片只供參考。

Kwan Cheuk Heen Signature Tasting Menu 21% off
The culinary team of Kwan Cheuk Heen thrive to provide you the ultimate dining experience with 8-course tasting menu showcasing our signature Cantonese dishes to satisfy your palate. Menu highlights include Baked Crab Shell🦀 with Black Truffle Paste, Braised Waygu Beef Cheek 🐮 with Wild Mushrooms, and Baked Prawn with White and Black Pepper🦐.

Enjoy 21% discount on Kwan Cheuk Heen Signature Tasting Menu on via eShop.
eShop👉 https://bit.ly/3hv9joi

#君綽軒

#中菜廳

29/10/2020

極品鮑參翅肚盆菜
以矜貴鮑參翅肚作材料的傳統廣東菜式，四位用只需港幣$1,388 。
於網上商店購買極品鮑參翅肚盆菜可享85折優惠。
👉 https://bit.ly/3mq26Ia

Luxury Seafood P**n Choi
A traditional Cantonese dish made with luxury ingredients is available at Kwan Cheuk Heen at HK$1,388 for 4 persons.
Save 15% on Luxury Seafood P**n Choi via eShop👉 https://bit.ly/2HLH5sc

#君綽軒

Address

5/F, Harbour Grand Hong Kong, 23 Oil Street
North Point
NA

Opening Hours

Monday	07:00 - 00:00
Tuesday	07:00 - 00:00
Wednesday	07:00 - 00:00
Thursday	07:00 - 00:00
Friday	07:00 - 00:00
Saturday	07:00 - 00:00
Sunday	07:00 - 00:00

Website

http://hongkong.harbourgrand.com/dining/kwan-cheuk-heen

Alerts

Be the first to know and let us send you an email when Kwan Cheuk Heen posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Kwan Cheuk Heen:

Want your business to be the top-listed Restaurant in North Point?