Amalgamate Hong Kong

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Amalgamate Hong Kong A next-generation bar & restaurant shaped by the idea of creative amalgamation — flavours, energy, people and perspectives coming together naturally.

A Cantonese classic, seen through a different lens.Oyster meets taro in a delicate play of crispness and softness — fami...
10/10/2026

A Cantonese classic, seen through a different lens.

Oyster meets taro in a delicate play of crispness and softness — familiar in name, unexpected in character.

"HO" Wu Kok - A taste of tradition, reworked.

A meeting of textures, depth and umami.Abalone Noodles — delicate capellini layered with mushroom XO, porcini and truffl...
06/10/2026

A meeting of textures, depth and umami.

Abalone Noodles — delicate capellini layered with mushroom XO, porcini and truffle, finished with the subtle richness of abalone.

An understated composition, where earthy aromas meet the sea.

A moment to linger.Good company, carefully poured cocktails and an atmosphere that invites you to stay a little longer.A...
02/10/2026

A moment to linger.

Good company, carefully poured cocktails and an atmosphere that invites you to stay a little longer.

At Amalgamate, evenings unfold effortlessly — one drink, one conversation, one moment at a time.

A leisurely weekend, beautifully composed.Ease into the weekend with Amalgamate’s Weekend Set Lunch, where refined flavo...
25/09/2026

A leisurely weekend, beautifully composed.

Ease into the weekend with Amalgamate’s Weekend Set Lunch, where refined flavours meet an unhurried afternoon.

Weekend Set Lunch from $198
Add $148 for 90-minute free flow of house red & white w**e, Prosecco and b**r.

For long conversations, leisurely pours and lunches worth lingering over.

Available weekends & public holidays until 3PM.

A Negroni is all about balance.Ours takes the familiar and shifts the conversation.Layered with bitter citrus,botanical ...
18/09/2026

A Negroni is all about balance.
Ours takes the familiar and shifts the conversation.

Layered with bitter citrus,
botanical depth and a lingering finish,
our Negroni is made for taking your time.

Negroni Week · 21–27 September 2026

Come by for a classic,
seen through the AMALGAMATE lens.

Bitter. Bold. Unapologetic.Some cocktails need no introduction.This Negroni Week (21 Sep - 27 Sep), Amalgamate puts its ...
14/09/2026

Bitter. Bold. Unapologetic.

Some cocktails need no introduction.

This Negroni Week (21 Sep - 27 Sep), Amalgamate puts its own spin on the timeless classic — bringing together bitter, sweet and botanical notes in a cocktail designed for slow sipping and late nights.

From the first pour to the final sip, discover our Negroni creation available for Negroni Week 2026.

One classic. Our interpretation.

White chocolate ganache —paired with raspberry,and hawthorn foam.Sweet,lifted by gentle tartness.A quiet finish.📍 7, Lan...
01/09/2026

White chocolate ganache —
paired with raspberry,
and hawthorn foam.

Sweet,
lifted by gentle tartness.

A quiet finish.

📍 7, Lan Fong Road, Causeway Bay

Star snapper —delicate and lightly seared.Paired with mussels,chimichurri,and beurre blanc.Freshness, without excess.📍 7...
28/08/2026

Star snapper —
delicate and lightly seared.

Paired with mussels,
chimichurri,
and beurre blanc.

Freshness, without excess.

📍 7, Lan Fong Road, Causeway Bay

Sweet corn —crisp, smooth, and chilled.A delicate puff,sweet corn crème,and buckwheat ice cream.Simple ingredients,new e...
25/08/2026

Sweet corn —
crisp, smooth, and chilled.

A delicate puff,
sweet corn crème,
and buckwheat ice cream.

Simple ingredients,
new expressions.

📍 7, Lan Fong Road, Causeway Bay

A table worth settling into.Whether it's a long lunch, dinner with friends, or cocktails that turn into one more round, ...
21/08/2026

A table worth settling into.

Whether it's a long lunch, dinner with friends, or cocktails that turn into one more round, AMALGAMATE is made for moments that aren't meant to be rushed.

Address

7 Lan Fong Road, Causeway Bay
Hong Kong

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