Summer Palace at Island Shangri-La

12/11/2020

Congratulations Summer Palace! We are proud to be one of The Best of the Best Masterchef Recommendation Restaurant 2020 among 100+ of top-notch restaurants in town! Executive Chinese Chef Leung Yu King has accepted the award on behalf of the team.

恭喜夏宮！我們非常榮幸與其他100間城中頂級餐廳食府並立，獲選為2020年The Best of the Best Masterchef推薦餐廳之一！中菜部行政總廚梁汝景師傅代表團隊接受獎項。

Island Shangri-La, Hong Kong

23/07/2020

誰可抵抗點心的獨有魅力？米芝蓮星級中菜廳夏宮梁汝景師傅以傳統手藝所炮製的精緻經典廣東點心，絕對能讓你感受地道暖心情懷。

Not sure what there isn’t to love about Dim Sum. More so, as we offer our much beloved Michelin-starred array of Dim Sum, crafted by Chef Leung! Show some love, and satisfy your Cantonese cuisine cravings with us.

19/06/2020

感謝各位於上個週末參與梁師傳首堂夏宮經典功夫菜大師班。梁師傅將於7月18日舉行第二堂大師班，傳授另一道經典粵菜「蟹皇江南百花雞」的烹調技巧。了解詳情︰https://bit.ly/37LEd7F

We would like to thank all those who joined our first-ever Cooking Masterclass with Chef Leung last weekend at Summer Palace. Join us again for our next workshop on 18 July 2020 as Chef Leung showcases another Cantonese classic – the Jiang Nan Bai Hua Chicken with Crab Roe. Learn more: https://bit.ly/37LEd7F

17/06/2020

米芝蓮星級中菜廳夏宮的廚師團隊正密鑼緊鼓地為你親手預備飽滿的鮑魚裹蒸粽，與大家一起迎接 #端午。把握最後機會，搶購剩餘少量的端午粽子︰https://bit.ly/37zBuyh

The culinary team at Michelin-starred Summer Palace is now busy crafting our delightful homemade , ready for you all to celebrate the Dragon Boat . Grab your last chance to order: https://bit.ly/2AHI1ea

03/06/2020

Thank you Tatler Hong Kong for featuring Summer Palace's classic dishes. Don't miss a chance to try this special menu until the end of July.
Enjoy an exclusive extra 25% off on food consumption during dinner period until 30 June*. Available for online bookings only by selecting the promo code 'SPTACTICAL202005'.
*Blackout date applies.

The restaurant’s executive chef Leung Yu-King reinvents dishes from the glory days of classic Cantonese cuisine

29/05/2020

Executive Chinese Chef Leung Yu-King of Michelin-starred Summer Palace at Island Shangri-La, Hong Kong, presents a delectable range of sticky rice dumplings to celebrate the Dragon Boat Festival and heighten the spirit of festivities. Order now: https://bit.ly/36vmtNf

端午佳節將至，家家户户聚首一堂共享端午粽。米芝蓮星級中菜廳總廚梁汝景師傅今年以矜貴上乘食材設計出兩款全新口味端午粽子，送禮自用，兩相皆宜。立即預訂︰https://bit.ly/3gm8m1b

26/05/2020

中菜總廚梁汝景師傅呈獻夏宮昔日 #經典美饌！無論是令人垂涎三尺的台山砵酒焗肉蟹，或是惹味開胃及造型別緻的松子五柳原條沙巴龍躉，歡迎您們來臨夏宮重溫一系列經典。了解詳情︰https://bit.ly/2WZBOCI

Revisit the old days by indulging in the Chef Leung's mouth-watering Cantonese dishes at Summer Palace, featuring 'Taishan Baked Mud Crab With Minced Pork, Port Wine and Egg White' & 'Deep-fried Whole Sabah Garoupa with Pine Nuts in Sweet and Sour Sauce'. Learn more: https://bit.ly/3gkiibz

22/05/2020

Learn how to make Chef King's Steamed Chicken with Licorice, Dried Ginger and Jujube. Here's the recipe card to guide you.

以下是梁師傅的食譜，讓你於家裡也可嘗試製作這道「甘草乾薑大棗蒸雞」。

21/05/2020

夏宮主廚梁師傅於今集的短片為大家示範製作一個運用各種中式藥材烹煮而成的菜式，更據說具有固本培元之效用。

Chef King shares a nourishing dish that uses traditional Chinese herbs to invigorate the heart & spleen and benefit those with qi deficiency. Watch and learn this simple recipe!

19/05/2020

[限時禮遇享受夏宮星級粵菜]
由即日起至5月31期間凡透過網上以優惠碼「SPTACTICAL202005」訂座惠顧米芝蓮星級中菜廳夏宮晚市餐饗，即可以享75折限時禮遇品嚐一系列由主廚梁汝景師傅匠心炮製的傳統精緻廣東名菜。了解詳情︰https://bit.ly/2zcdW5z

[Limited-Time Offer at Summer Palace]
Relish the best of Cantonese cuisine by Chinese Executive Chef Leung Yu King with an exclusive 25% saving on food consumption during dinner period at Michelin-starred Summer Palace from today until 31 May. Available for online bookings only by selecting the promo code 'SPTACTICAL202005': https://bit.ly/2zcdW5z