Fukuro

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Fukuro An izakaya for SoHo's night owls.
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Fukuro is a spirited izakaya that pays homage to the energetic Tokyo watering holes where work-weary salarymen go to eat, drink and escape real life, even if just for the evening.

Nestled in the pristine mountains of Okutama, Tokyo, Ozawa Shuzo has been crafting exceptional sake since 1702. 🏔️✨Meet ...
28/09/2026

Nestled in the pristine mountains of Okutama, Tokyo, Ozawa Shuzo has been crafting exceptional sake since 1702. 🏔️✨
Meet Sawanoi “Silver Label” Junmai—brewed with local Gohyakumangoku and Miyamanishiki rice, utilizing the famously crystal-clear waters of the Sawai area. The result? A wonderfully dry, well-balanced pour that delivers a clean and satisfying sip every single time. 🍶💧
Whether you’re a seasoned sake lover or exploring Tokyo’s hidden brewing heritage, this is one bottle worth slowing down for.

Meet Kalpana — originally from Nepal, she’s lived in Japan and speaks the language. She brings her expertise in fukuro, ...
26/09/2026

Meet Kalpana — originally from Nepal, she’s lived in Japan and speaks the language. She brings her expertise in fukuro, and you’ll often see her serving up our favorites like Wafu Salada, Sashimi, and our famous Sushi Taco.

Come say hi the next time you’re in!

What a better combo you could ask for! 🍋✨ Kakubin Highball to get you through the mid-week slump. Happy Humpday—see you...
23/09/2026

What a better combo you could ask for! 🍋✨ Kakubin Highball to get you through the mid-week slump.
Happy Humpday—see you at the izakaya!

Smoked hamachi—slow-smoked in hay 🌿 Ginger–soy onion dressing + myoga (Japanese spring onion) + daikon sprouts 🥢 Finis...
17/09/2026

Smoked hamachi—slow-smoked in hay 🌿
Ginger–soy onion dressing + myoga (Japanese spring onion) + daikon sprouts 🥢
Finished with a touch of sesame seeds ✨🐟

Meet Aman, our new Captain! Boisterous, Energetic (and an adamant tequila and sake connoisseur) He brings a lively energ...
09/09/2026

Meet Aman, our new Captain! Boisterous, Energetic (and an adamant tequila and sake connoisseur) He brings a lively energy to the dining room and is sure to make your night one to remember! Come by and have a drink with him! ✨🍶🍻

來認識我們的新船長阿Aman！他熱情奔放、活力四射（而且是一位不折不扣的龍舌蘭和清酒鑑賞家），為餐廳注入了活力，定能讓您的夜晚難忘！快來和他喝一杯吧！✨🍶🍻

Sipping chilled sake under the warm glow of izakaya lanterns is the ultimate way to unwind. 🍶✨ Good food, great drinks, ...
07/09/2026

Sipping chilled sake under the warm glow of izakaya lanterns is the ultimate way to unwind. 🍶✨ Good food, great drinks, and cozy vibes all night long.

在居酒屋溫暖的燈籠下啜飲冰鎮清酒，是放鬆身心的最佳方式。 🍶✨ 美食、美酒，還有整晚愜意的氛圍。

🍣 Tuna Maki Rolls featuring yellowfin tuna, served with our in-house spicy mayo and finished with chili crisp 🔥😋
30/08/2026

🍣 Tuna Maki Rolls featuring yellowfin tuna, served with our in-house spicy mayo and finished with chili crisp 🔥😋

Meet Emily! Our new intern! Joining us from Dallas, Texas, she brings a fresh energy and an array of smiles to our team....
20/08/2026

Meet Emily! Our new intern! Joining us from Dallas, Texas, she brings a fresh energy and an array of smiles to our team. Ready to show her passion for cooking and love for great flavour! Come meet her at Fukuro! 🔪✨🦉

隆重介紹 Emily！我們的新實習生！她來自德克薩斯州達拉斯，為我們的團隊帶來了活力和燦爛的笑容。她對烹飪充滿熱情，熱愛美味！快來Fukuro餐廳認識她吧！🔪✨🦉

Kyo Murasaki vibes 🦋✨“Murasaki” means purple, and “kyo” hints at hollowness—the idea behind a Hollow Purple twist inspir...
17/08/2026

Kyo Murasaki vibes 🦋✨

“Murasaki” means purple, and “kyo” hints at hollowness—the idea behind a Hollow Purple twist inspired by Gojo Satoru from Jujutsu Kaisen, which is Michael Pun favourite colour purple.

Tokki Soju Black Label, grapefruit-mint cordial, a splash of Aperol, and a butterfly pea flower bloom—finished with soda for that crisp, colorful hit.

Perfect for a hot summer day ☀️🧊💙

Chicken Tasuta is chicken thighs—marinated in soy sauce, mirin, sake, garlic & ginger, then deep-fried to golden perfect...
10/08/2026

Chicken Tasuta is chicken thighs—marinated in soy sauce, mirin, sake, garlic & ginger, then deep-fried to golden perfection. Served with crunchy cabbage and tangy pickles. 🥢✨

Tasuta = a Japanese soy-soaked deep-fry that’s coated in potato starch for that extra crunch.

Chicken Tasuta是鸡腿——用酱油、米林、清酒、大蒜和生姜腌制，然后油炸至金黄色。 配上松脆的卷心菜和辛辣的泡菜。 🥢✨

Tasuta = 一种日本浸泡在大豆中的油炸食品，涂有马铃薯淀粉，以增加脆性。

Address

1-5 Elgin Street, SoHo
Hong Kong

Opening Hours

Monday 18:00 - 22:30
Tuesday 18:00 - 22:30
Wednesday 18:00 - 22:30
Thursday 18:00 - 00:00
Friday 18:00 - 00:00
Saturday 18:00 - 00:00
Sunday 18:00 - 22:30

Telephone

+85223338841

Website

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