Kappo Rin

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Kappo Rin Kappo Rin focuses on both cooked and raw items prepared to highlight the inherent flavors of ingredi

The ultimate autumn upgrade has arrived. Experience our latest seasonal dish topped with  freshly harvested truffle. 秋季極...
16/10/2026

The ultimate autumn upgrade has arrived. Experience our latest seasonal dish topped with freshly harvested truffle.

秋季極致奢華獻映。邀請您品嚐我們最新的季節限定料理,搭配當季新鮮松露。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

Matsutake, that pine-forest aroma, the silky clear broth, the way the mushrooms melt on your tongue.This is the dish tha...
13/10/2026

Matsutake, that pine-forest aroma, the silky clear broth, the way the mushrooms melt on your tongue.
This is the dish that makes autumn feel like a quiet celebration.

松茸,那股松林的香氣,絲滑清澈的湯底,菇肉在舌尖融化的感覺。
這道菜,讓秋天感覺像一場靜謐的慶典。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

Shanghai Hairy Crab, the seasonal delicacy,  prized for its rich, creamy roe and delicate sweet meat. Prepared with Japa...
09/10/2026

Shanghai Hairy Crab, the seasonal delicacy, prized for its rich, creamy roe and delicate sweet meat. Prepared with Japanese precision and care, it’s a limited-time highlight you won’t want to miss.

秋季限定珍饈大閘蟹,以其濃郁綿密的蟹黃與鮮甜細緻的蟹肉著稱。我們以日式精湛與細膩的工藝用心呈現,這道限時美饌絕對不容錯過。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

At Rin, autumn brings a shift in rhythm, a quiet focus on depth, warmth, and the finest seasonal yields Japan has to off...
06/10/2026

At Rin, autumn brings a shift in rhythm, a quiet focus on depth, warmth, and the finest seasonal yields Japan has to offer.

Join us at the counter for an intimate culinary journey through autumn.

在割烹凜,秋天帶來了韻律的流轉, 靜心專注於探索日本當季極緻豐美食材的深邃與溫暖。

歡迎預訂與我們一同展開一段親密而精緻的秋日味蕾之旅。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

From the swift, deliberate cut to the final placement, Kappo cuisine is an intimate conversation between chef, nature, a...
02/10/2026

From the swift, deliberate cut to the final placement, Kappo cuisine is an intimate conversation between chef, nature, and guest. Here, fresh seasonal sashimi is presented not just as a course, but as a moment crafted specifically for you.

從俐落而精準的每一刀,到最終對食材的悉心擺盤—割烹料理是主廚、自然與賓客之間一段親密的對話。在割烹凜,新鮮的時令刺身不單是一道佳餚,更是為您量身打造的專屬時光。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

The art of detail. Tender grilled wagyu beef tongue served alongside house-made condiments to complement each bite.細節的藝術...
29/09/2026

The art of detail. Tender grilled wagyu beef tongue served alongside house-made condiments to complement each bite.

細節的藝術。嫩烤和牛牛舌,搭配自製沾醬,為每一口增添豐富風味。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

Mid-Autumn warmth in every spoonful: silken rice steeped in salmon broth, amber as the moonlit sky, cascading with roe l...
25/09/2026

Mid-Autumn warmth in every spoonful: silken rice steeped in salmon broth, amber as the moonlit sky, cascading with roe like tiny lanterns of ocean sweetness.🌕

中秋的溫暖,藏在每一匙裡:絲滑米飯浸於鮭魚高湯,琥珀色如月夜晴空,三文魚籽如點點小燈籠傾瀉而下,綻放著海洋的甜蜜。🌕

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

A little autumn treasure basket.Nature’s own gourmet selection, nestled in ferns.小小秋日寶藏籃大自然的私房美食精選,安躺於蕨葉之中。             ...
22/09/2026

A little autumn treasure basket.
Nature’s own gourmet selection, nestled in ferns.

小小秋日寶藏籃
大自然的私房美食精選,安躺於蕨葉之中。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

Tableside magic.Freshly grated ingredients, brushed over with a bamboo sasara for that final burst of fragrance.Every de...
18/09/2026

Tableside magic.
Freshly grated ingredients, brushed over with a bamboo sasara for that final burst of fragrance.
Every detail matters.

桌邊魔法。
現磨的食材,以竹製笹笹輕輕刷落,帶來最後一抹芬芳。
每個細節都至關重要。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

Every course at Rin tells a story of seasonality, patience, and time-honored craft.Presented in an exquisite gold-lacque...
15/09/2026

Every course at Rin tells a story of seasonality, patience, and time-honored craft.

Presented in an exquisite gold-lacquered bowl, this dashi broth embodies the essence of kappo dining, a moment of warmth, balance, and quiet refinement crafted to awaken the palate.

割烹凛的每一道料理,都在訴說著時令旬味、耐心沉澱與歷久彌新的匠心工藝。

盛載於精緻的金漆木碗之中,這道高湯完美凝聚了割烹料理的精髓,溫暖、平衡而寧靜優雅的瞬間,專為喚醒您的味蕾而精心打造。

#米芝蓮 #米芝蓮餐廳 #香港美食 #探店 #美食 #美食日常 #美食分享 #美食探店 #香港旅遊

Address

7/F, Mandarin Oriental The Landmark, 15 Queen's Road Central
Hong Kong

Opening Hours

Monday 12:30 - 14:00
18:00 - 10:30
Tuesday 12:30 - 14:00
18:00 - 10:30
Wednesday 12:30 - 14:00
18:00 - 10:30
Thursday 12:30 - 14:00
18:00 - 10:30
Friday 12:30 - 14:00
18:00 - 10:30
Saturday 12:30 - 14:00
18:00 - 10:30

Telephone

+85226436811

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