Que Pasa Tapas Y Vino

Que Pasa Tapas Y Vino 🇪🇸 Modern Spanish cuisine
🔥 Charcoal-grilled tapas
🍹 Vibrant happy hours
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This summer, we are turning up the heat with our Mibrasa charcoal oven, which is working overtime — glowing embers, pure...
13/07/2026

This summer, we are turning up the heat with our Mibrasa charcoal oven, which is working overtime — glowing embers, pure smoke, zero bitterness. Just honest, high-heat flavour, Spanish-style.

🐷𝗣𝗼𝗿𝗸 𝗖𝗵𝗼𝗽— chimichurri, confit garlic 🍢 𝗕𝗲𝗲𝗳 𝗦𝗸𝗲𝘄𝗲𝗿𝘀 — padrón pepper, chimichurri 🍆𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗘𝗴𝗴𝗽𝗹𝗮𝗻𝘁 — feta, chickpea purée… and so many more!

Charred, smoky, and made for sharing — no gimmicks, just good fire. Available daily now until the end of summer

🔗 Book via link in bio

📍 𝙌𝙪é 𝙋𝙖𝙨𝙖 — G/F 98 Tung Lo Wan Road, Tai Hang

📞 WhatsApp +852 9169 0298

🔥 呢個夏天，Mibrasa烤爐全力開動，香濃煙燻，滿載西班牙風情——為大家呈現多款夏日限定美食，款款炭香撲鼻，啱晒同friend一齊share，簡簡單單配返杯冰凍啤酒先至夠正！即日起至整個夏天，每日供應。

📍大坑銅鑼灣道98號地舖

🔗 點擊簡介連結立即訂座

🐾 ¡𝗛𝗼𝗹𝗮, 𝗽𝗮𝘄-𝗽𝗮𝗿𝗲𝗻𝘁𝘀! 𝗪𝗲’𝗿𝗲 𝗼𝗳𝗳𝗶𝗰𝗶𝗮𝗹𝗹𝘆 𝗱𝗼𝗴-𝗳𝗿𝗶𝗲𝗻𝗱𝗹𝘆!¡Qué buena noticia! We’re throwing open our doors to welcome your fo...
11/07/2026

🐾 ¡𝗛𝗼𝗹𝗮, 𝗽𝗮𝘄-𝗽𝗮𝗿𝗲𝗻𝘁𝘀! 𝗪𝗲’𝗿𝗲 𝗼𝗳𝗳𝗶𝗰𝗶𝗮𝗹𝗹𝘆 𝗱𝗼𝗴-𝗳𝗿𝗶𝗲𝗻𝗱𝗹𝘆!

¡Qué buena noticia! We’re throwing open our doors to welcome your four-legged amigo to the table. Because at Qué Pasa, family means everyone — two legs, four legs, and the occasional tail knocking over a breadstick. 🐕🍷

📍 𝙌𝙪é 𝙋𝙖𝙨𝙖 𝙏𝙖𝙥𝙖𝙨 𝙮 𝙑𝙞𝙣𝙤 — G/F 98 Tung Lo Wan Road, Tai Hang

⏰ All-day dining: 11 am till late on weekends; 11:30 am till late on weekdays

🐶 𝗛𝗼𝘂𝘀𝗲 𝗥𝘂𝗹𝗲𝘀 (𝗟𝗼𝘀 𝗥𝗲𝗴𝗹𝗮𝗺𝗲𝗻𝘁𝗼𝘀, 𝗔𝗺𝗶𝗴𝗼𝘀)

A few ground rules to keep things “pawsitively” pleasant:

·       Guide dogs are always welcome
·       All doggos must stay leashed, off the tables, and dining from their own bowl — not directly off our reusable utensils
·       Owners: you’re on clean-up and supervision duty
·       A little barking is fine, a lot is not — let’s keep the peace for fellow diners; this isn’t a flamenco show
·       We reserve the right to ask any dog showing aggressive or disruptive behaviour to take a breather

🐾 各位「毛孩爸媽」，好消息嚟喇！我哋正式敞開大門歡迎各位主人終於可以同心愛嘅狗狗合法喺室內嘆冷氣食飯啦！🐕🍷

📍 Qué Pasa Tapas y Vino — 大坑銅鑼灣道98號地舖

🐶 狗狗用餐須知（大家要守規矩㗎）

·       導盲犬任何時候都歡迎
·       狗狗必須全程繫上牽引繩、唔可以上枱，亦唔可以直接用餐廳嘅重用餐具進食，請自備狗碗
·       主人請負責看管同清潔狗狗嘅便便
·       偶爾吠幾聲無所謂，但唔好太過分 —— 大家都想安靜咁食餐飯
·       如狗狗有攻擊性或滋擾行為，我哋有權要求佢暫時離開，等大家透透氣

WhatsApp +852 9169 0298

29/06/2026

Every Tuesday from 6 pm, pull up a chair at Qué Pasa for 𝟵𝟬 𝗺𝗶𝗻𝘂𝘁𝗲𝘀 𝗼𝗳 𝗮𝗹𝗹-𝘆𝗼𝘂-𝗰𝗮𝗻-𝗲𝗮𝘁 𝗦𝗽𝗮𝗻𝗶𝘀𝗵 𝘁𝗮𝗽𝗮𝘀 for just 𝗛𝗞$𝟮𝟰𝟴 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻. Over 13 types of tapas to unlimited refill, just round after round of the good stuff! *Reservations required.

𝗪𝗵𝗮𝘁’𝘀 𝗼𝗻 𝘁𝗵𝗲 𝘁𝗮𝗯𝗹𝗲?

🍅 Tomato Bread with olive oil
🥙 Bocata Bread — slow-pulled pork carnitas with piquillo
🍉 Watermelon Gazpacho
🥔 Patatas Bravas — crispy potatoes, chilli tomato sauce
🐟 Smoked Salmon Bikini — dill cream cheese
🥦 Fried Cauliflower — mojo rojo, cajun spice
🫧 Truffle Bikini — melted cheese, black truffle
🍖 Spanish Meatballs — tomato sauce, parsley
🫀 Braised Tripe Stew with chorizo
🥗 Endive Salad — green olives, parsley, green pepper dressing
🍗 Chicken Bites — mojo rojo sauce
🥘 Arroz Paella — rice, tomato, seafood
🍳 Torilla de Patatas — onion, egg, potato, cheese, ham

🇪🇸【Qué Pasa 90分鐘任食Tapas星期二】 逢星期二晚上6時，來大坑 Qué Pasa 盡情享用 90分鐘無限任食西班牙小食，每位只需 HK$248。不趕時間、不用客氣，超過13款tapas盡情一碟接一碟任點。*需訂座。

🍅 傳統蕃茄多士
🥙 手撕豬肉一口包
🍉 西瓜蕃茄凍湯
🥔 西班牙脆炸薯仔粒
🐟 煙三文魚比基尼三文治，配刁草忌廉芝士
🥦 炸椰菜花， 配西班牙紅椒醬
🫧 黑松露芝士比基尼三文治
🍖 西班牙手打肉丸，配蕃茄醬
🫀 辣肉腸燉牛肚
🥗 菊苣沙律，配青橄欖
🍗 炸雞塊，配西班牙紅椒醬
🥘 西班牙海鮮蕃茄飯
🍳 煎薯仔蛋餅 （洋蔥、雞蛋、薯仔、芝士、火腿）

📅 Every Tuesday 逢星期二 · 6pm–10pm

💰 HK$248 pp/每位 · 90-min all-you-can-eat selected tapas (90分鐘無限任食13款tapas)

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

WhatsApp +852 9169 0298

#西班牙菜
#香港美食 HKRestaurant

16/06/2026

🥩🍺Treat Dad to the ultimate Spanish steak experience — our Charcoal-Grilled 𝙏𝙤𝙢𝙖𝙝𝙖𝙬𝙠 (HK$998 / 1KG), seared to perfection in our Mibrasa charcoal oven. Locking in every drop of natural juice with a beautifully caramelised crust, it arrives at the table with seasonal 𝙋𝙖𝙙𝙧ó𝙣 𝙥𝙚𝙥𝙥𝙚𝙧𝙨, 𝙘𝙧𝙞𝙨𝙥𝙮 𝙥𝙖𝙩𝙖𝙩𝙖𝙨 𝙗𝙧𝙖𝙫𝙖𝙨, tangy mojo sauce and fresh chimichurri — a feast worth every bite.

Pre-order your Tomahawk and Dad drinks 𝙛𝙧𝙚𝙚-𝙛𝙡𝙤𝙬 𝙗𝙚𝙚𝙧 𝙛𝙤𝙧 90 𝙢𝙞𝙣𝙪𝙩𝙚𝙨, on us. 🍻

📅 Sunday, 21 June 2026 | All day
📍 Qué Pasa, G/F, 98 Tung Lo Wan Road, Tai Hang
🔗 Book now via link in bio

Advance booking & pre-order required. Don’t wait — tables go fast.

🥩🍺今個父親節，帶爸爸來 Qué Pasa，以西班牙炭烤斧頭牛扒（HK$998 / 1公斤）好好犒賞他！採用西班牙 Mibrasa 炭烤爐炮製，鎖汁封鮮，外皮焦香脆口，搭配時令 Padrón 青椒、香脆 Patatas 薯角、惹味 Mojo 醬及新鮮 Chimichurri 青醬，豪邁風情盡在一扒之間。

預訂斧頭牛扒，爸爸即享 90 分鐘免費暢飲啤酒🍻，由我們誠意奉送。

📅 2026 年 6 月 21 日（星期日）｜全日供應
📍 大坑銅鑼灣道 98 號地舖
🔗 立即經 Bio 連結訂座

名額有限，須提前訂座及預訂，先到先得！

GREAT NEWS! Tapas Tuesday 3.0 is HERE — and it just got an upgrade!Every Tuesday from 6 pm, pull up a chair at Qué Pasa ...
12/05/2026

GREAT NEWS! Tapas Tuesday 3.0 is HERE — and it just got an upgrade!

Every Tuesday from 6 pm, pull up a chair at Qué Pasa for 𝟵𝟬 𝗺𝗶𝗻𝘂𝘁𝗲𝘀 𝗼𝗳 𝗮𝗹𝗹-𝘆𝗼𝘂-𝗰𝗮𝗻-𝗲𝗮𝘁 𝗦𝗽𝗮𝗻𝗶𝘀𝗵 𝘁𝗮𝗽𝗮𝘀 for just 𝗛𝗞$𝟮𝟰𝟴 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻. No pace, no fuss — just great food, great company, and over 13 types of tapas to unlimited refill, just round after round of the good stuff！*Reservations required.

𝗪𝗵𝗮𝘁’𝘀 𝗼𝗻 𝘁𝗵𝗲 𝘁𝗮𝗯𝗹𝗲?

🍅 Tomato Bread with olive oil
🥙 Bocata Bread — slow-pulled pork carnitas with piquillo
🍉 Watermelon Gazpacho
🥔 Patatas Bravas — crispy potatoes
🐟 Smoked Salmon Bikini — dill cream cheese
🥦 Fried Cauliflower — mojo rojo, cajun spice
🫧 Truffle Bikini — melted cheese, black truffle
🍖 Spanish Meatballs — tomato sauce, parsley
🫀 Braised Tripe Stew with chorizo
🥗 Endive Salad — green olives, green pepper dressing
🍗 Chicken Bites — mojo rojo sauce
🥘 Arroz Paella — rice, tomato, seafood
🍳 Torilla de Patatas — onion, egg, potato, cheese, ham

🇪🇸【Qué Pasa 全新升級版｜90分鐘任食Tapas星期二回來了！】 逢星期二晚上6時，來大坑 Qué Pasa 盡情享用 90分鐘無限任食西班牙小食，每位只需 HK$248。不趕時間、不用客氣，超過13款tapas盡情一碟接一碟任點。*需訂座。

🍅 傳統蕃茄多士
🥙 手撕豬肉一口包
🍉 西瓜蕃茄凍湯
🥔 西班牙脆炸薯仔粒
🐟 煙三文魚比基尼三文治，配刁草忌廉芝士
🥦 炸椰菜花， 配西班牙紅椒醬
🫧 黑松露芝士比基尼三文治
🍖 西班牙手打肉丸，配蕃茄醬
🫀 辣肉腸燉牛肚
🥗 菊苣沙律，配青橄欖
🍗 炸雞塊，配西班牙紅椒醬
🥘 西班牙海鮮蕃茄飯
🍳 煎薯仔蛋餅 （洋蔥、雞蛋、薯仔、芝士、火腿）

📅 Every Tuesday 逢星期二 · 6pm–10pm

💰 HK$248 pp/每位 · 90-min all-you-can-eat selected tapas (90分鐘無限任食13款tapas)

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

WhatsApp +852 9169 0298

#西班牙菜
#香港美食

🦞 Mum, Spain is calling — and it's serving lobster.This Mother’s Day weekend (9 & 10 May), gather around the table at Qu...
05/05/2026

🦞 Mum, Spain is calling — and it's serving lobster.

This Mother’s Day weekend (9 & 10 May), gather around the table at Qué Pasa for a Lobster Paella Sharing Feast that‘s pure Spanish soul.

HK$548 for 2 two guests · All day 11am–11pm · 9 & 10 May

🍞 Grilled tomato bread, the essential opener
🥩 Jamón de Teruel (PDO) — melt-on-the-tongue Spanish ham
🫑 Padron Peppers — blistered, salted, utterly addictive
🥘 Lobster Paella — Bomba rice, saffron, whole lobster. In a sizzling pan.
🍮 Espresso Flan — energetic sweet finish

🦞 媽媽，西班牙在呼喚你 !母親節週末（5月9日及10日），帶媽媽到大坑的 Qué Pasa，圍坐一起享用龍蝦海鮮飯分享盛宴，感受最純粹的西班牙熱情。

每套HK$548供兩位用 · 由上午11時至晚市全日供應 · 5月9日及10日

盛宴以三款經典西班牙小食揭開序幕：香脆烤麵包抹上番茄及橄欖油，西班牙小酒館的靈魂小食；來自西班牙的白豬火腿，擁有原產地保護認證（PDO），肉質入口即化，帶甜美堅果香；及西班牙青椒。

龍蝦海鮮飯在寬口鑄鐵鍋中滋滋作響，以自家熬製魚高湯、Sofrito 醬及精選瓦倫西亞番紅花慢火細煮，頂部鋪上墨魚以及一隻以碳火香烤的肥美龍蝦。

甜蜜收尾，焦糖濃縮咖啡燉蛋──是令每位媽媽展露笑顏的完美句點，優雅而滿足。

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

⏰ All-day dining: 11 am till late on weekends; 11:30 am till late on weekdays

🍳 We’re serving our full brunch menu every day during this long weekend! From 1–4 May, enjoy our à la carte Egg Tapas an...
30/04/2026

🍳 We’re serving our full brunch menu every day during this long weekend! From 1–4 May, enjoy our à la carte Egg Tapas and many more delicious dishes from 11am to 5pm.

Sleep in, take it slow, and come build your perfect brunch — one tasty tapa at a time. Whether you’re after a quick bite or a full spread, we’ve got you covered.

Feeling extra? Add on free-flow drinks for just $198!

🍳 長周末期間，我們每日供應全日早午餐菜單！
5月1日至4日，早上11時至下午5時，盡情享用我們的招牌 Egg Tapas 及其他多款美味菜式。慢慢享受，一碟一碟慢慢點，砌出屬於你的完美早午餐。無論想輕食還是大吃一頓，都非常適合！想再豐富一點？加配無限暢飲，只需 $198！

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

20/04/2026

Our passionate Chef Amaru Morales is proudly shining a light on a lesser-known side of Spanish street dining in our city. He shares the rich flavors and stories from various regions of Spain, from the comforting slow-braised dishes of Andalusia to Madrid’s famous squid sandwiches, along with beloved northern specialties from the Basque Country and Castile and León.

Available now as part of our à la carte options, come check it out and let us know what you think!

香港人咁鍾意街頭美食，我哋 Qué Pasa 就決定玩轉西班牙街頭風！大廚 Amaru 帶來西班牙地道小食——源自熱鬧酒館、陽光廣場的日常街頭菜式，好多喺香港都好難搵到！有安達盧西亞慢煮comfort小食、馬德里著名炸魷魚三文治、北部巴斯克同萊昂的煙燻風味，仲加咗現代小創意，即使係tapas老饕都一定會有驚喜，配埋我哋嘅雞尾酒、Sangria 同生啤，簡直 perfect！

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

⏰ All-day dining: 11 am till late on weekends; 11:30 am till late on weekdays

🙌🏼 ʟᴜɴᴄʜ ᴍᴇɴᴜ！Tai Hang, ¡vamos a almorzar! Our weekday two-course set lunch is here: $138, Monday to Friday (excluding p...
13/04/2026

🙌🏼 ʟᴜɴᴄʜ ᴍᴇɴᴜ！Tai Hang, ¡vamos a almorzar! Our weekday two-course set lunch is here: $138, Monday to Friday (excluding public holidays), 11:30 am–5 pm. Start with favourites like tomato bread, Iberico ham croquettes or gambas al ajillo, then go hearty with eggplant rice, crab/prawn rice or guiso de pulpo—plus optional Mibrasa upgrades if you’re feeling extra.

You can add HK$28 to enjoy free-flow iced lemon tea! Finish with churros and say “¡qué rico!”

我們全新平日兩道菜午巿套餐正式登場：兩道菜式每位 $138，逢星期一至五上午11:30至下午5:00供應（公眾假期除外）。先以番茄蒜香橄欖油烤麵包、伊比利亞火腿炸丸子或大蒜油煮蝦等人氣前菜打開味蕾，再選擇茄子燴飯、蟹或鮮蝦西班牙飯或八爪魚燉菜等飽足主菜；想再豪一點，更可加配 Mibrasa 炭烤升級之選。

仲唔止！可加配$28 即可無限添飲冰凍檸檬茶。最後以香炸Churros作結，滋味大大滿足啊！

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

🌞🌶️🍤 ¡𝗤𝘂é 𝗣𝗮𝘀𝗮 𝗦𝘁𝗿𝗲𝗲𝘁 𝗧𝗮𝗽𝗮𝘀 𝗠𝗲𝗻𝘂 is here! We’re super excited to launch this fresh selection, available daily for dinner...
09/04/2026

🌞🌶️🍤 ¡𝗤𝘂é 𝗣𝗮𝘀𝗮 𝗦𝘁𝗿𝗲𝗲𝘁 𝗧𝗮𝗽𝗮𝘀 𝗠𝗲𝗻𝘂 is here! We’re super excited to launch this fresh selection, available daily for dinner starting this April 🙌🏼

Hong Kong loves street food, right? So our awesome chef Amaru Morales decided to shake things up. While everyone else is serving the usual classics, he’s bringing you the kind of regional Spanish tapas you’d
actually find in lively taverns, sunny plazas, and beachside chiringuitos across Spain.

Think slow-braised Andalusian comfort dishes, Madrid’s legendary squid sandwich vibes, and those smoky northern favourites from the Basque Country and Castile-León — many of them still rare finds in Hong Kong, with clever modern twists to keep even the biggest tapas fans pleasantly surprised. And trust us — they pair ridiculously well with our cocktails, sangria, and beers on tap!

✌🏼Swipe to see menu

🌶️🍤 喂，聽講太坑街頭有新搞作啦！由 4月8日起每日晚市，我們全新街頭Tapas菜單正式登場！香港人咁鍾意街頭美食，我哋 Qué Pasa 就決定玩轉西班牙街頭風！

其他tapas餐廳多數只做經典小食款， 但我哋大廚 Amaru 就帶來西班牙地道小食——源自熱鬧酒館、陽光廣場的日常街頭菜式，好多喺香港都好難搵到！有安達盧西亞慢煮comfort小食、馬德里著名炸魷魚三文治、北部巴斯克同萊昂的煙燻風味，仲加咗現代小創意，即使係tapas老饕都一定會有驚喜，配埋我哋嘅雞尾酒、Sangria 同生啤，簡直 perfect！

📍G/F 98 Tung Lo Wan Road, Tai Hang 大坑銅鑼灣道98號地舖

⏰ street tapas menu serves daily for dinner 每日晚市供應

Address

98 Tung Lo Wan Road, Tai Hang
Hong Kong

Opening Hours

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 00:00
Friday 11:00 - 00:00
Saturday 11:30 - 00:00
Sunday 11:00 - 23:00

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