03/10/2026
There’s something special about Filipino food—it’s comforting, flavorful, and made even better when shared with the people you love. 🥘❤️
Our Regular Menu:
- Longganisa (fresh or smoked sausages)
- Tocino (cured pork belly)
- Scrambled Eggs
- Crispy Fried Chicken
- Pork Kalbi
- Pancit (Stir-Fried Noodles)
- Chicken Tinola (Chicken Stewed w/ vegetables)
- Chicken Adobo (Chicken Stewed in Soysauce and Vinegar)
- Pork Adobo (Pork Stewed in Soysauce and Vinegar)
- Beef/Pork Steak
- Beef/Pork Sinigang (Beef/Pork Stewed with vegetables)
- Pork Binagoongan (Pork w/ Shrimp Paste)
- Kare Kare (Meat stewed with Peanuts)
- Kaldereta (Meat stew with tomato sauce and liver spread)
- Fish Sinigang (Fish Stewed with vegetables)
- Pinakbet (tasty vegetable mix)
- Ginisang Monggo (Sautéed Mung beans)
- Fried Fish (basa)
- Pork Menudo (Diced Pork in Tomato Sauce)
- Pancit Palabok (Fiesta Noodles)
Side Orders:
- Lechon Kawali (Deep Fried Pork)
- Crispy Chicken Skin
- Chicharon Bulaklak (Deep Fried Ruffled Pork Fat)
- Crispy Pata (Deep Fried Pork Leg)
- Fried Jumbo Squid
Dessert:
- Halo Halo (cold dessert with mixed fruit, milk, and shaved ice)
- Leche Flan (custard dessert made with condensed milk and egg yolks)
- Banana Lumpia (Banana Spring Rolls)
- Ginataang Bilo-Bilo (Sweet Coconut-based dessert with glutinous rice balls)
Send us a message to inquire now or call us at 637-5223.