23/02/2026
It’s the time again of the year ..Greek Easter Chef Tommy with his son Basilis in the kitchen will bring you the local food we bring every year for so many years now ..These year we will bring new goodies in meats and seafood always around the Greek style of cooking..Thank you for so many years are choosing us for your being our customers and hopefully be here for many more years to come..Me Chef Tommy and my wife Toulli will be resting in the front of my restaurant welcoming,old and new friends it comes the time after so many years in the kitchens to rest.. Thank you for all those beautiful years of culinary trips .. I am not going Yet but taking a rest😊😊🙏THANK YOU…
