Sense Restaurants

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Sense Restaurants SENSE Athens stands at the 7th floor of AthensWas Hotel, a rooftop filled with overwhelming Acropolis views creating a postcard-perfect setting.

A first taste of Greece.Tomato fritter, tzatziki and briam. Three familiar flavours that speak to the simplicity, genero...
08/09/2026

A first taste of Greece.
Tomato fritter, tzatziki and briam. Three familiar flavours that speak to the simplicity, generosity and deep-rooted traditions of Greek cooking.

With a view like this, the kitchen has some serious competition. We have a few ideas of our own to keep your attention o...
05/09/2026

With a view like this, the kitchen has some serious competition. We have a few ideas of our own to keep your attention on the table.

Consider the kitchen the main stage. At Sense, the distance between the cooking and the dining room is deliberately shor...
26/08/2026

Consider the kitchen the main stage. At Sense, the distance between the cooking and the dining room is deliberately short, making the craft part of the experience.

Kayanas (with the accent on the last syllable) is one of those Greek dishes that needs little introduction. Eggs and rip...
23/08/2026

Kayanas (with the accent on the last syllable) is one of those Greek dishes that needs little introduction. Eggs and ripe summer tomatoes, cooked simply and generously, it is a dish that tastes of home, holidays, and the Greek summer table. Chef Alexandros Charalabopoulos gives the classic a new expression: confit egg yolk, smoked tomato paste, Volaki from Andros, and a delicate tomato tea. Familiar at first bite, but with a few fine-dining tricks up its sleeve.

Cooking is memory. Hospitality, too. For our chef, Alexandros Charalabopoulos, it begins with the people who raised us, ...
20/08/2026

Cooking is memory. Hospitality, too. For our chef, Alexandros Charalabopoulos, it begins with the people who raised us, the producers who work the land, and the responsibility to keep alive the flavours that have defined Greek gastronomy.
Alexandros Charalabopoulos

Bread is perhaps the most unassuming presence on the Greek table. From the first pour of olive oil to the last delicious...
15/08/2026

Bread is perhaps the most unassuming presence on the Greek table. From the first pour of olive oil to the last delicious morsel, it has a way of quietly holding the meal together.

All set. Before the first course or the first conversation, there is this quiet moment when everything is exactly where ...
12/08/2026

All set. Before the first course or the first conversation, there is this quiet moment when everything is exactly where it should be.

Different scales, different materials, the same love of craftsmanship. The Acropolis has endured for centuries. Our mign...
09/08/2026

Different scales, different materials, the same love of craftsmanship. The Acropolis has endured for centuries. Our mignardises, rather less so. Yet both are the result of patience, precision, and an appreciation for beauty.

Charcoal-grilled fish, given just enough smoke to deepen its flavour without masking its delicacy. A lime sauce sharpene...
03/08/2026

Charcoal-grilled fish, given just enough smoke to deepen its flavour without masking its delicacy. A lime sauce sharpened with Santorini Assyrtiko brings brightness and acidity, while wild greens, citrus butter and fennel oil add bitterness, richness and an aromatic finish. A balanced dish, with the Aegean quietly making its presence felt.

A great dinner is about more than what’s on the plate. The right w**e brings out nuances, balances flavours and occasion...
31/07/2026

A great dinner is about more than what’s on the plate. The right w**e brings out nuances, balances flavours and occasionally reveals something you didn’t know was there. At Sense, pairing is an integral part of the experience.

Address

5 Dionysiou Areopagitou Str
Athens
11742

Opening Hours

Monday 00:00 - 01:00
12:00 - 23:59
Tuesday 00:00 - 01:00
12:00 - 23:59
Wednesday 00:00 - 01:00
12:00 - 23:59
Thursday 00:00 - 01:00
12:00 - 23:59
Friday 00:00 - 01:00
12:00 - 23:59
Saturday 00:00 - 01:00
12:00 - 23:59
Sunday 00:00 - 01:00
12:00 - 23:59

Telephone

+302109200240

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