The Cookery Restaurant

The Cookery Restaurant Training restaurant within York College offering modern high quality food and drink. Open to all for lunch and evening service. (formally called Ashfields)

Available for private hire and events.

Calling all Well Established Chefs looking for a new challenge. If you're passionate about great food and developing the...
23/11/2025

Calling all Well Established Chefs looking for a new challenge. If you're passionate about great food and developing the next generation, check out the Chef Learning Coach role on the York College website.

https://app.vacancy-filler.co.uk/salescrm/Careers/CareersPage.aspx?e=LMo8nnTwYNbdqKTmfzfvg3Yq9daVtdH1OTt9Eo4q5yyMwHMldhsVOWVTNtUwLYM2ZhdWleWi8xQ&iframe=True&iframe=false

We're looking for a highly organised, creative chef to work with our student chefs and oversee kitchen operations in our training restaurant. Including menu planning, resource management, cost control and maintaining exceptional health & safety standards.

Pigeon with black pudding fritters and lentil salad by level 3 chefs.
02/10/2025

Pigeon with black pudding fritters and lentil salad by level 3 chefs.

For the very first time, our Student of the Month award has become Group of the Month! We’re recognising the incredible ...
01/10/2025

For the very first time, our Student of the Month award has become Group of the Month!

We’re recognising the incredible hard work, effort, and professionalism shown by our Level 3 chefs, who volunteered their time to support and promote at our York Food Festival stall last week.

A huge well done to the team – you represented the college brilliantly and made us proud! 🙌

We are open for dinner service this week on Wednesday night from 6.00. Please email thecookery@yorkcollege.ac.uk to book...
29/09/2025

We are open for dinner service this week on Wednesday night from 6.00. Please email [email protected] to book a table.

Level 3 chefs today. Partridge ballotine. Boulanger Potatoes, Haggis bon bon, swede ouree, barley Whisky stock reduction...
26/09/2025

Level 3 chefs today. Partridge ballotine. Boulanger Potatoes, Haggis bon bon, swede ouree, barley Whisky stock reduction sauce.

Level 3 chefs today. Game season is here. Partridge ballotine, haggis bon bon, swede puree, Boulangere potato and barley...
26/09/2025

Level 3 chefs today. Game season is here. Partridge ballotine, haggis bon bon, swede puree, Boulangere potato and barley whisky stock reduction sauce.

Vegetable spring rolls with Level 2 Professional Cookery Students today.
18/09/2025

Vegetable spring rolls with Level 2 Professional Cookery Students today.

Great Danish pastries created by our fabulous Level 3 Professional Cookery Students today
17/09/2025

Great Danish pastries created by our fabulous Level 3 Professional Cookery Students today

As we come to the end another academic year we celebrate students achievements and look back at a great year retaining o...
19/06/2025

As we come to the end another academic year we celebrate students achievements and look back at a great year retaining our highly commended award and serving many many delicious meals. Stay tuned for the new calender of events.

Our bid for AA Hospitality college restaurant of the year is in... Charlotte, Mod and Abi did us proud on presentation d...
18/06/2025

Our bid for AA Hospitality college restaurant of the year is in... Charlotte, Mod and Abi did us proud on presentation day at The Belfry where they represented the department.

14/06/2025

Just one week to go until our final Open Event of this academic year!

Have you booked your place?

Our Open Events are a great chance to come and visit the College. All of our facilities are open for you to explore, our knowledgeable tutors are on hand to answer any questions, and our student services areas are available to support you on funding, transport, careers advice and learning support. You will be able to fill out your York College applications form with our Admissions Team.

Register here ⬇️

https://www.yorkcollege.ac.uk/events-and-news/events/open-event-june

Address

Sim Balk Lane
York
YO232BB

Opening Hours

Monday 12pm - 2pm
Tuesday 12pm - 2pm
6pm - 8:30pm
Wednesday 12pm - 2pm
6pm - 8:30pm
Thursday 12pm - 2pm
6:30pm - 8pm
Friday 12pm - 2pm

Telephone

+441904770253

Website

https://linktr.ee/The_Cookery_Restaurant

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