12/05/2026
New menu ✨Here’s a sneak peak of some of the new dishes on our summer à la carte menu!
Pictured:
🐟 Pan fried fillet of cod, herbed potato cake, chorizo & fennel salsa, tenderstem broccoli, salsa verde & torched lemon (gf)
🌶️ Crispy fried calamari, sriracha mayo, Asian salad & coriander (gf)
🍉 Mint infused watermelon & feta salad, bulgar wheat, cucumber, red onion, minted yoghurt drizzle
🍅 Bruschetta, basil infused seasonal tomatoes, toasted sourdough, basil pesto & balsamic glaze
🌸 BBQ Maple glazed pulled pork bon bons, BBQ aioli, julienne peppers, mixed leaves, shallot crisps & cherry tomatoes (gf)
🧁 Blackcurrant & granola crunch, blackcurrant puree, homemade granola,soft whipped cream (gf/df)