The Fleece

The Fleece Located in the idyllic town of Witney, Oxfordshire. We serve only the good stuff: fresh, seasonal food, quality pints and fine wine. All day long.
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Our gastropub in Oxfordshire is open every day from 8am for breakfast, with lunch served from noon & hot food available all day. We take huge pride in serving the best ingredients we can find, from ethical producers, freshly prepared by our chefs. Whether you pop in for a pint, a business lunch or a special dinner, we promise you a friendly welcome.

🏴 Tomorrow, we’re all on the same team. ⚽Join us as we get behind England and celebrate with our town.We’ll have the mat...
10/07/2026

🏴 Tomorrow, we’re all on the same team. ⚽

Join us as we get behind England and celebrate with our town.

We’ll have the match live, the drinks flowing, and food served until late, so you won’t miss a minute of the action.

Round up your mates, grab a pint, tuck into one of our late-night favourites and let’s cheer the lads on together.

See you tomorrow. Come on England! 🍻🏴

🧠 Quiz Night is back next week! 🧠Gather your smartest friends, your luckiest guessers and that one person who somehow kn...
28/06/2026

🧠 Quiz Night is back next week! 🧠

Gather your smartest friends, your luckiest guessers and that one person who somehow knows every answer…

Join us at 6pm for our monthly quiz night, taking place on the first Sunday of every month ✨

Expect plenty of laughs, a bit of healthy competition and a prize worth playing for 👀

Tag your dream team below and start brushing up on those random facts.

See you next Sunday 🤍

You asked. We listened. 🌭✨The return of Sausage O’Clock is here.Join us every Wednesday and Thursday from 5pm–6pm as we ...
24/06/2026

You asked. We listened. 🌭✨

The return of Sausage O’Clock is here.

Join us every Wednesday and Thursday from 5pm–6pm as we celebrate one of Britain’s greatest inventions… the humble sausage.

But these aren’t just any sausages.

We’re proud to be showcasing sausages crafted by our friends at Aubrey Allen, using exceptional pork from none other than Jimmy Butler — the king of pork himself. If you know Jimmy’s Farm, you’ll know exactly why we’re excited about this one.

Great ingredients, proper provenance and some seriously good sausages.

Wednesdays & Thursdays
5pm–6pm 🌭🤍

Who’s joining us?

The decision has been made… 🍷☀️After plenty of tasting, debating and a lot of “just one more sample”, we’ve finally sett...
18/06/2026

The decision has been made… 🍷☀️

After plenty of tasting, debating and a lot of “just one more sample”, we’ve finally settled on this year’s Tapas & Sangria menu.

From 2nd–5th July, we’ll be serving up all your favourite little plates, alongside homemade red and white sangria mixed fresh behind the bar.

A table full of food, a jug of sangria and good company. That’s summer sorted.

Order a few. Order too many. Pass them around (or don’t 😉).

Gather your favourite people and join us for four days of summer feasting.

Tapas & Sangria
2nd–5th July ✨

✨ Meet the Team Monday ✨We are back with a few new team to showcase!First up, our Assistant Manager, Daniel.If you’ve vi...
15/06/2026

✨ Meet the Team Monday ✨

We are back with a few new team to showcase!

First up, our Assistant Manager, Daniel.

If you’ve visited us before, chances are you’ve already met him. If not, you’ll certainly hear him before you see him 😉

Daniel brings more sass than the rest of the team combined and isn’t afraid to tell it how it is.

When he’s not keeping the team on their toes, you’ll usually find him enjoying a glass of wine, chatting to guests, or making sure everything runs exactly as it should.

Hard-working, passionate, and dedicated to creating memorable experiences for our guests every single day 🤍

👑 Raise a glass to Dad this Father’s DayA table full of good food, great company and a proper Sunday roast… sounds like ...
14/06/2026

👑 Raise a glass to Dad this Father’s Day

A table full of good food, great company and a proper Sunday roast… sounds like the perfect way to celebrate.

From towering Yorkshire puddings and perfectly roasted meats to rich gravy and all the trimmings, we’ll be serving up a Father’s Day feast worthy of the occasion.

Our special Father’s Day set menu is available to view on our website.

Tables are filling up fast, so if you haven’t booked yet, now’s the time.

Sunday 21st June 🤍

Sunshine, Sangria & Tapas are back ☀️🍷✨From 2nd July to 5th July, we’ll be serving up all your favourite little plates, ...
12/06/2026

Sunshine, Sangria & Tapas are back ☀️🍷✨

From 2nd July to 5th July, we’ll be serving up all your favourite little plates, perfect for sharing (or not, we won’t judge 😉).

From bar snacks to tapas favourites, it’s the kind of food that was made to be enjoyed with friends and family around the table.

And what’s tapas without sangria? Our team will be mixing up both red and white sangria behind the bar throughout the fortnight 🍷

Gather your people, order a few plates and settle in.

Tapas & Sangria returns 2nd–5th July 🌞

A Father’s Day feast fit for a king 👑Crisp Yorkshire puddings, perfectly roasted meat, rich gravy and all the trimmings....
09/06/2026

A Father’s Day feast fit for a king 👑

Crisp Yorkshire puddings, perfectly roasted meat, rich gravy and all the trimmings. Just the way it should be.

With Father’s Day fast approaching, now’s the time to get your table booked. Treat Dad to a roast worthy of the occasion 🤍

Our Father’s Day set menu is available to view on our website.

Sunday 21st June — book now to avoid missing out.

English asparagus is back 👀🌿Straight from the South Downs and on to our specials board for a limited time only ✨Our aspa...
07/05/2026

English asparagus is back 👀🌿
Straight from the South Downs and on to our specials board for a limited time only ✨

Our asparagus is sourced from the brilliant team at Barfoots Farm, a family-run farm established in 1976, growing across the beautiful South Downs. With over 750 acres of asparagus grown each year, it’s safe to say they know a thing or two about producing some of the very best spears in the country 🤍

Served simply with classic hollandaise and a soft poached egg — letting the quality of the produce do the talking.

And if you really want the full experience… pair it with a crisp glass of Italian Vermentino 🍷 Bold, herbaceous and the perfect match for spring on a plate.

Available every day for a limited time only 🌿

We’re on the lookout…For people who care about what they do ✨Front of house & chefs wantedFull-time positions available ...
04/05/2026

We’re on the lookout…
For people who care about what they do ✨
Front of house & chefs wanted
Full-time positions available 🤍
Join the team
[email protected] | 01993 892270

Address

11 Church Green
Witney
OX284AZ

Opening Hours

Monday 7:30am - 11pm
Tuesday 7:30am - 11pm
Wednesday 7:30am - 11pm
Thursday 7:30am - 11pm
Friday 7:30am - 12am
Saturday 8am - 12am
Sunday 8am - 10pm

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