Homegrown Hospitality

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Homegrown Hospitality Homegrown Hospitality is an award winning bespoke event and wedding caterer based in Yorkshire. Our family run business will make your event truly spectacular!

We pride ourselves on fabulous homemade food, superb service and personalised menus. We believe that every couple should be EXCITED to share a menu that is personal to them with their friends and family on their wedding day. We believe that every workforce should be fuelled with delicious, nutritious and beautiful food without compromise. We believe that every party should be remembered for 2 reasons. Good craik and great food. We spend time to get to know our clients and then build a menu around their likes, wants and needs. We use the best quality, locally sourced ingredients. We never cut corners by buying in elements of a menu. We only ever fill our diary with a manageable workload which means at any event, you will always get our A Team.

We’ve been so lucky with the weather over the last week, but the leaves are starting to fall, the evenings are drawing i...
13/10/2026

We’ve been so lucky with the weather over the last week, but the leaves are starting to fall, the evenings are drawing in and there’s definitely a chill in the air! 🍂

And with autumn comes some of our favourite food.

As we pull on another layer, our kitchens turn to slow-cooked meats, bubbling pots of soup, hearty stews and sweet, earthy root vegetables. The sort of food that takes a little time, fills the kitchen with wonderful smells and makes you look forward to sitting down for supper.

There’s so much to love about cooking at this time of year. Beautiful seasonal produce, simple ingredients and the pleasure of making something really delicious from them.

Big dishes in the middle of the table, plenty to go around and something warming for pudding.

Autumn, we’re very happy you’re here. 🍁

Happy 21st birthday to Alice, who celebrated in style at the family home in York yesterday! 🥂✨A brilliant evening of coc...
27/09/2026

Happy 21st birthday to Alice, who celebrated in style at the family home in York yesterday! 🥂✨

A brilliant evening of cocktails, dancing and plenty of good food — exactly how a 21st should be!

Guests tucked into a proper Homegrown feast, with gorgeous hot beef, ham and salmon alongside our homemade pies and sausage rolls, made with pork from the family farm. Add in a beautiful spread of salads and a table groaning with mini desserts and we were very happy indeed!

A fabulous celebration, a lovely family to work with and another brilliant event with Your Marquee Ltd.

Happy birthday Alice — we hope you’re still dancing today! 🥂💃🏼

John and Katie, congratulations 🥂 John and Katie were so excited about food on their wedding weekend at Thicket Priory |...
17/09/2026

John and Katie, congratulations 🥂

John and Katie were so excited about food on their wedding weekend at Thicket Priory | Weddings & Events Venue North Yorkshire

They self admittedly were super smug about how good it was; ‘I knew it was going to be good, but I have honestly never had such amazing food at a wedding - let alone three days of it! John and I were giggling away during the wedding breakfast over how smug we felt that it was *our* wedding food that people will always talk about now!

I really appreciate you working with us on the sharer main, it was divine and had so many comments from guests on the galette especially. And thank you for accommodating our rather-last-minute tiramisu request, which was another huge hit :) it got rave reviews from our Italian guests!’

Guys, it was our pleasure and a privilege to be a part of your celebrations! We all wish you all the very best ❤️

Ch*****ne tower to remember! 🥂One rule. Just ONE rule…Only pour into the top glass.When India & Jack told us they were p...
07/09/2026

Ch*****ne tower to remember! 🥂

One rule. Just ONE rule…

Only pour into the top glass.

When India & Jack told us they were planning a ch*****ne tower, we were excited. We researched. We rigged. We instructed.

What could possibly go wrong? 😂

Well… turns out instructions are surprisingly easy to forget when you’ve got a crowd of people watching and the ch*****ne is flowing.

India turned to grab her second bottle, and Jack decided to take matters into his own hands and start pouring into ALL the glasses…

And down it came. 💥🥂

The entire tower went. A few brave glasses of champers survived the crash, but thankfully, absolutely no one let it ruin the party.

India & Jack totally styled it out, laughed it off and carried on celebrating like nothing had happened.

And honestly? That’s exactly how you do a wedding. ❤️

Things might not always go to plan… but the best parties carry on regardless! 🎉

A bank holiday gathering… with a HOG ROAST! 🐷🔥There’s nothing quite like a bank holiday for an excuse to get everyone to...
04/09/2026

A bank holiday gathering… with a HOG ROAST! 🐷🔥

There’s nothing quite like a bank holiday for an excuse to get everyone together — and what better way to do it than with a proper Homegrown hog roast?!

We popped along to this beautiful Yorkshire home to feed a lovely little gathering. No wedding, no big occasion, no particular excuse… just friends, family, good food and a bank holiday! 🤩

And this one was extra special for us — we actually catered the couple’s wedding back in 2018, when I was very heavily pregnant and about to have Dotty! 🥹

Fast forward a few years and we’re back, this time serving up a hog roast for their bank holiday get-together.

We absolutely love these full-circle moments. ❤️

Good food. Good people. No excuse needed

Another thing we love about this time of year is all the reviews that come in! All the physical cards make it onto our w...
28/08/2026

Another thing we love about this time of year is all the reviews that come in! All the physical cards make it onto our wall, of course!

27/08/2026

Apple tart tatin, blackberry sauce, calvados cream

Makes 4

Equipment
1 4 hole large Yorkshire pudding tin.

Ingredients:
250g butter, grated and frozen
330g plain flour
120ml ice cold water
Pinch salt
2 good size Granny Smith apples
125g sugar
75ml dbl cream
K**b butter
200g blackberries
Sugar to taste
Spoon crème de cassis
100g mascarpone
100ml dbl cream
Icing sugar
calvados

1. Make pastry by combining butter and flour and adding water and bring to a dough. Rest 1/2hr, roll to about £1 coin thick cut into rounds about 1cm bigger than tin rounds
2. Make caramel by melting sugar in a pan, don’t stir and careful not to burn, add cream and remove from heat. Add butter.
3. Peel and slice apples into about 3ml thick pieces
4. Line each hole in tin with parchment. Pour about 1tbsp caramel over each.
5. Line up apple and place over caramel
6. Cover with pastry, tucking in round the apple. Egg wash
7. Bake in oven at 180 degrees about 20 mins
8. Make blackberry sauce, blitz blackberries in blender and pass through a sieve into a pan.
9. Add sugar to dissolve and crème de cassis to taste, reduce to thicken
10. Make cream by combining mascarpone with cream, add sugar and calvados to taste.
11. Serve generously!

26/08/2026

Time gets away from us sometimes, so here’s a little round-up of the last few weeks! ✨

We feel incredibly privileged to work in so many amazing venues, alongside wonderful couples and a whole bunch of fabulous suppliers.

At this time of year, when we’re all feeling a little bit pooped, it’s the relationships we have within our team and with everyone we meet that really keep us going. ❤️

What an amazing industry to be part of!

To every single one of our couples — congratulations! 🥂 We wish you a lifetime of happiness together.

And to all our wonderful supplier friends… see you at the next one! 🥂✨

Our very own Alice was absolutely thrilled to be invited to the Harrogate Food & Drink Show to take to the stage and hos...
24/08/2026

Our very own Alice was absolutely thrilled to be invited to the Harrogate Food & Drink Show to take to the stage and host a live food demo on Sunday! 👩‍🍳✨

A huge thank you to for putting me completely at ease — I absolutely loved being back on stage with you! ❤️

The demo was our Apple Tarte Tatin with Blackberry Sauce & Calvados Mascarpone Cream 🍎🫐

And if you fancy giving it a go yourself, the recipe will be up in our stories tomorrow! 👀

FoodDemo TarteTatin AppleTarteTatin YorkshireCatering Foodie LiveCooking YorkshireEvents

There’s nothing we love more than hearing that our food helped make someone’s wedding day extra special. ❤️This lovely r...
20/08/2026

There’s nothing we love more than hearing that our food helped make someone’s wedding day extra special. ❤️

This lovely review absolutely made our day! From creating a menu that felt personal to the couple, to navigating dietary requirements and making sure everything ran smoothly on the day — that’s exactly what we’re here for.

And, of course, we’re delighted the food got so many compliments from their guests! 🥂✨

Thank you for choosing Homegrown Hospitality. It was a pleasure to be part of your day. 🌿🍎

Address

Unit 123, North Roundabout, Street B
Wetherby
LS237BJ

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