04/05/2022
Chinese food makes you crazy? Do you accept MSG?
Early on, researchers reported an association between consuming MSG and the symptoms cited in the New England Journal of Medicine. Inflammatory headlines and book titles followed: “Chinese food make you crazy? MSG is No. 1 Suspect,” wrote the Chicago Tribune, while books titled “Excitotoxins”, ”The Taste That Kills” and 'In Bad Taste". Some people link MSG to obesity, metabolic disorders, and brain toxicity.
In fact, MSG itself is not harmful. It is understood that the main ingredient of MSG is monosodium glutamate, which is 95% to 99% pure in crystal form and 80% pure in powder form. Monosodium glutamate is mainly obtained through the fermentation of grains such as rice, and is not a "chemical industrial product". Virtually harmless as long as not used in excess
To be honest, MSG is a very good seasoning and most Chinese food is seasoned with MSG. The cost of MSG is much lower than chicken powder. Some studies have shown that the monosodium glutamate component of chicken essence is lower than that of MSG and may be healthier than MSG.
What do you think about chicken powder and MSG? Please tell us your thoughts in the comments. We always put our customers first and accept their opinions. If there is a majority of people who think they are prefer chicken powder. We will be replacing MSG with chicken powder. We take it even if it costs more, as long as you think so.
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